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      Curry Leaf Menu and Delivery in Staveley

      Find a Staveley Curry Leaf near you. Browse its menu, order your favorite items, and track delivery to your door.

      Hot & Spicy
      From Curry Leaf
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      Chilli Garlic
      £7.95
      Chicken or lamb tikka cooked with chopped garlic, onions, tomato & green chilli. Hot & spicy with crushed black pepper.
      Chicken Chilli Masala
      £7.95
      Cooked in a thick sauce onions, green chillies, tomato, crushed garlic, ginger & coriander. Hot sauce.
      Chicken Shobuz Masala
      £7.95
      With herbs, garlic, ginger, green chillies & hot spices.
      Sylhety Jhinga
      £8.50
      King prawns cooked with green chillies with tomatoes, onions, black peppers, cumin, ginger, red chillies & coriander.
      Arakan Lamb
      £7.95
      Arakan people live in the hilly south east of Bangladesh. These people eat lamb using the hottest green chillies for a hot flavour.
      Duncan Special
      £7.95
      Tender chicken cooked with garlic, onion, pepper, bay leaf & green chillies. Very much a home style of cooking.
      Murgh Kali Mirch
      £7.95
      Chicken cooked with herbs, garlic, ginger, cumin, coriander, red & green chillies.
      Hariyali Bhuna Gosht
      £7.95
      Lamb with ginger, black pepper, garlic, whole coriander, red chilli & dry mango.
      Seafood Dishes
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      Dhai Machi
      £7.95
      Fish marinated with garlic and yoghurt. Chef's special sauce then cooked with bay leaves and cream. Tangy, sweet & sour.
      Gaber's Fish
      £7.95
      Tilapia cooked in a rich creamy sauce, potatoes & peppers.
      Tilapia Saag Allo
      £7.95
      Tilapia fish fried in spices cooked with spinach, potatoes & green chillies.
      Fish Tikka Masala
      £7.95
      Tilpia cooked in a mild sweet & creamy sauce with coconut & almonds.
      Fish Jalfrezi
      £7.95
      Tilapia cooked with onions, peppers, fresh green chillies & garnished with coriander.
      Garlic Fish Special
      £7.95
      Bangladeshi fish, tilapia, cooked with fresh garlic,peppers, tomatoes & coriander.
      Mustard Chingi
      £8.95
      King prawns cooked with tomatoes, peppers, mustard paste, mustard seeds and fresh yohurt. Homemade distinctive flavour.
      Rice
      From Curry Leaf
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      Pilau Rice
      £2.80
      Boiled Rice
      £2.50
      Egg Rice
      £2.95
      Mushroom Rice
      £2.95
      Keema Rice
      £2.95
      Onion Rice
      £2.95
      Coconut Rice
      £2.95
      Special Rice
      £3.50
      Pilau rice fried with mushrooms, peas & egg.
      Lemon Rice
      £2.95
      Kulch Rice
      £2.95
      Rice with onions, peppers, mathi and coriander.
      Green Chilli Rice Hot
      £2.95
      Vegetable Rice
      £2.95
      Ghee Rice
      £2.95
      Stir fried rice with flaked almonds, sultanas & Indian butter.
      Biryani
      From Curry Leaf
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      Chicken Tikka Biryani
      £7.95
      Another favourite dish of the curry leaf. Tender pieces of succulent meat delicately spiced & pan fried with the finest basmati rice with tomato, coriander & cucumber topping garnished with red onions & served with a tasty vegetable sauce.
      Meat Biryani
      £7.95
      Another favourite dish of the curry leaf. Tender pieces of succulent meat delicately spiced & pan fried with the finest basmati rice with tomato, coriander & cucumber topping garnished with red onions & served with a tasty vegetable sauce.
      Prawn Biryani
      £6.95
      Another favourite dish of the curry leaf. Tender pieces of succulent meat delicately spiced & pan fried with the finest basmati rice with tomato, coriander & cucumber topping garnished with red onions & served with a tasty vegetable sauce.
      Chicken Biryani
      £6.95
      Another favourite dish of the curry leaf. Tender pieces of succulent meat delicately spiced & pan fried with the finest basmati rice with tomato, coriander & cucumber topping garnished with red onions & served with a tasty vegetable sauce.
      Emperor's Special
      £8.50
      Lamb & chicken tikka, strips of tandoori chicken & king prawn garnished with an omelette. Another favourite dish of the curry leaf. Tender pieces of succulent meat delicately spiced & pan fried with the finest basmati rice with tomato, coriander & cucumber topping garnished with red onions & served with a tasty vegetable sauce.
      King Prawn Biryani
      £9.95
      Another favourite dish of the curry leaf. Tender pieces of succulent meat delicately spiced & pan fried with the finest basmati rice with tomato, coriander & cucumber topping garnished with red onions & served with a tasty vegetable sauce.
      Vegetable Biryani
      £6.50
      Another favourite dish of the curry leaf. Tender pieces of succulent meat delicately spiced & pan fried with the finest basmati rice with tomato, coriander & cucumber topping garnished with red onions & served with a tasty vegetable sauce.
      Lamb Tikka Biryani
      £7.95
      Another favourite dish of the curry leaf. Tender pieces of succulent meat delicately spiced & pan fried with the finest basmati rice with tomato, coriander & cucumber topping garnished with red onions & served with a tasty vegetable sauce.
      English Dishes
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      Fried Chicken & Chips
      £5.50
      Donner Kebab
      £5.00
      With choice of naan or chips.
      Special Sandwich
      £7.50
      Donner, chicken tikka & lamb tikka served with salad & sauce with choice of naan or chips.
      Scampi & Chips
      £5.50
      Chicken Nuggets & Chips
      £5.95
      Chicken Omelette & Chips
      £5.50
      Fish Fingers & Chips
      £5.00
      Chicken Tikka Sandwich
      £6.95
      Served with salad & sauce with choice of naan or chips.
      Mix Tikka Sandwich
      £6.95
      Chicken tikka & lamb tikka served with salad & sauce with choice of naan or chips.
      Sidelines
      From Curry Leaf
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      Plain Popadoms
      £0.70
      Chips
      £2.00
      Pickle Tray
      £2.00
      Mint sauce, mango chutney, onions salad & red sauce.
      Spicy Popadoms
      £0.70
      Dahi Raita
      £1.30
      Onions, cucumber & yoghurt topped with fruit.
      Desserts
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      Banana Fritters
      £3.00
      Pineapple Fritters
      £3.00
      Set Menus
      From Curry Leaf
      Shahi Sahakari Thali
      £20.00
      Perfect vegan dish from the king of high street, this delicious thali- style platter contains. Mix veg baji, aloo deal, chapati, bombay aloo, bindi bhaji, stuffed paratha, aubergines baji and pilau rice.
      Starters
      From Curry Leaf
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      Onion Bhaji (2 pieces)
      £3.00
      Samosa
      £3.50
      Meat or vegetable.
      Mixed Kebab
      £4.00
      Triple selection of sheek kebab, onion bhaji & shammi kebab.
      Garlic Mushrooms Puree
      £3.95
      Pan fried mushrooms with light spices.
      Chicken Pakora
      £3.50
      Diced chicken tikka fried in breadcrumb.
      Tandoori Platter
      £4.00
      Chicken, lamb & sheek kebab served with sizzling onions & peppers.
      Chicken or Lamb Tikka
      £3.95
      Chatt
      £3.95
      Cooked in medium spices with fresh herbs & served with flaky pastry.
      Mixed Bhaji
      £3.95
      Aloo chap, onion bhaji & vegetable samosas.
      Sheek Kebabs (2 pieces)
      £3.95
      Lamb or chicken cooked in a tandoori oven.
      Prawn Puree
      £3.95
      Cooked in creamy mild spices served with flaky pastry.
      Rashmi Kebabs (2 pieces)
      £4.00
      Grilled minced lamb wrapped in an omlette.
      King Prawn Bhaji Puree
      £4.00
      Diced famous tiger prawns in a dry but spicy flavoured sauce, served in a puff pastry.
      Kolijee Puree
      £3.95
      Chicken liver cooked in spices & served with a puree.
      Chingri Sizzler
      £4.95
      Tiger king prawns stir fried with spicy potatoes, peppers & onions.
      Vegetable Dishes
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      Bombay Aloo
      £3.95
      Spicy sauteed potatoes.
      Aloo Chop
      £3.50
      Mashed potaotes, egg brushed & shallow fried in spices.
      Saag Panir
      £3.95
      Fried pieces of Indian cheese with fresh spinach.
      Saag Aloo
      £3.95
      Fresh spinach & spicy potato.
      Gobi Aloo
      £3.95
      Potatoes & cauliflower.
      Tandoori Wings
      £4.00
      New in a box.
      King Prawn Butterfly (2 pieces)
      £3.95
      Jumbo king prawns coated with golden breadcrumbs & fried.
      Brinjal Bhaji
      £3.95
      Aubergines cooked in medium spices.
      Tandoori Mix
      £3.95
      Sheek kebab, chicken tikka & lamb tikka coooked in a tandoori oven.
      Tandoori Chicken
      £3.95
      Chicken marinated in herbs & selected spices.
      Mixed Vegetable Bhaji
      £3.95
      A range of wholesome country fresh vegetables.
      Tarka Daal
      £3.95
      Turkish lentils sizzled with garlic & coriander.
      Bindi Bhaji
      £3.95
      Okra cooked in medium spices.
      Mushroom Bhaji
      £3.95
      Mushrooms cooked in medium spices.
      Channa Aloo
      £3.95
      Chickpeas & potatoes cooked in medium spices.
      Peas Panir Bhaji
      £3.95
      Choice of peas & Indian cheese.
      Tandoori King Prawns
      £4.50
      Tiger prawns cooked in a tandoori oven.
      Fish Tikka
      £4.50
      Fish marinated in yoghurt and spices served with salad.
      Prawn Cocktail
      £3.50
      Aloo Saag Pakora
      £3.95
      Fresh spinach, potato, black peppers & fenugreek bound together with gram flour and deep fried.
      Naz Mushroom Puri
      £3.95
      Homemade cheese cooked with mushrooms in a puri.
      Tamana Special Mix
      £5.95
      Samosa, onion bhaji, seek kebab & chicken tikka.
      Naz Sizzling Mix
      £6.95
      Chicken tikka, lamb tikka, seekh kebab & king prawns with onions, tomato, peppers & chef's special sauce.
      Kakra Chop
      £4.50
      Minced crab meat mixed with onions, mashed potato & aromatic spices.
      Spi-cha Sizzler
      £5.95
      Chicken stir fried with onions, green peppers, egg & special sauce.
      Sizzling Machli Bahar
      £5.50
      Fish stir fried with onions, green peppers & special sauce.
      Chapli Kebab
      £4.50
      Tandoori Sizzlers
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      Tandoori Chicken
      £6.50
      Half-2 pieces.
      Sizzling Chicken Tikka
      £6.80
      Tandoori Chicken
      £13.00
      Full-4 pieces.
      Special Mixed Shaslick
      £8.95
      Sheek kebabs, chicken & lamb tikka, served with chargrilled onions, peppers and tomatoes.
      Tandoori Mix Grill
      £9.95
      Tandoori chicken & lamb tikka, sheek kebab & king prawn in naan.
      Sheek Kebab Shaslick
      £7.95
      Served with chargrilled onions, peppers & tomatoes.
      Sizzling Lamb Tikka
      £6.95
      Sizzling Tandoori King Prawns
      £9.95
      Murgh Sizzler
      £6.95
      Chicken stir fried with onions & peppers.
      Bengla Chingri Sizzler
      £7.95
      Bengla famous tiger prawns stir fired in light spices with onions, peppers, garlic & steamed baby potatoes.
      Chicken or Lamb Shashlick
      £7.95
      Served with chargrilled onions, peppers & tomatoes.
      Vegan Starters
      From Curry Leaf
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      Chana Chaat
      £4.50
      Chickpeas with a combination of cucumber and tomato, not to mention the fine chat massala, all combined to deliver the perfect vegan starter.
      Allo Chaat
      £3.95
      A piquant blend of potato and spices, served with tamarind sauce to provide an excellent starter.
      Chilli Paneer
      £4.50
      An indo-bengali specialty marinated paneer, lightly spiced in sweet chilli marinate, a tantalising street food starter.
      Chot Poti
      £4.00
      Served with potatoes, chickpeas, chillies, yoghurt, tamarind sauce and spices.
      Samosa Chaat
      £4.50
      Homemade vegetable samosa served with chickpeas, chillies, yoghurt, tamarind sauce and spices.
      Daal Puri
      £4.00
      Puffed hollow pastry, filled with potatoes, chickpeas, mash and lentils.
      Vegan Main Courses
      From Curry Leaf
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      Mixed Vegetable Rogan Josh
      £7.00
      With its distinctive tomato flavour, this is the perfect go to for the new comers to Indian, medium spiced, tomatoes make up the base of this delicious dish.
      Bindi Daal Giatta
      £7.00
      A dish with the distinctive yellow lentils that are synonymous with India, the mouth watering curry is pan fired with okra to create a distinctive medium spiced vegan delight.
      Mixed Vegetable Jalfrezi
      £7.00
      Seasonal vegetable cooked with an original recipe with an emphasis on the flavours extracted from fresh green chillies, onion and green peppers.
      Daal Begun Giatta
      £7.00
      A stunning dish of lentils and aubergine garnished with a fine selection of herbs. Carefully simmered to bring out the dishes flavour, this tantalising, medium spiced curry is sure to wow diners.
      Palani Potatoes
      £7.00
      Fresh cubed pieces of potatoes are cooked with zesty cumin seeds and bay leaves, to provide a distinct, medium flavour, exemplified by a thick mouth watering sauce.
      Vegan Achar
      £7.50
      Potatoes, chickpeas and daal cooked with mixed garlic, ginger, punch and blended with spread pickle, all accompby a delicious thin sauce.
      Shobfi Bhufon
      £7.00
      Lightly spiced mixed veg cooked in a spicy sauce with potatoes, mushroom, baked tomato and capsicum garnished with garlic, ginger and coriander.
      Shobfi Garlic
      £7.00
      Fried mushroom, potatoes and cauliflower cooked in special spices and herbs, garnished with ginger, garlic, onion and coriander.
      Daal Masalder
      £7.00
      Potatoes and massost daal cooked together with spice and garnished with garlic friend onikn and coriander.
      Bindi Begun Giatta
      £7.00
      With slow cooked okra and aubergine, this dish is garnished with our own special mix of fresh herbs, activating the natural flavours within the curry providing a medium spiced dish that always pleases the taste buds.
      Chefs Special
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      The Curry Leaf Special
      £7.95
      Tandoori chicken, chicken tikka & lamb tikka cooked in a medium strength. Served with special rice.
      Shashlic Bhuna
      £7.95
      Tender pieces of chicken or lamb tikka infused over night with onions, peppers & tomatoes then grilled & gently cooked in a medium hot flavoured sauce.
      Nawbi Karai
      £7.95
      Carefully prepared in a wok with king prawn, chicken tikka & sheek kebab giving it a medium flavour.
      Shatkora Manso
      £7.95
      Fresh lamb cooked with garam masala & flavoured with shalkora lemon.
      Garlic Chicken
      £7.95
      Fine slices of garlic sizzle fried with fresh coriander.
      Chicken Makhoni
      £7.95
      Chicken cooked in sauce with aromatic spices & herbs.
      House Special
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      Tikka Masala
      £6.95
      With almonds, cream & coconut with herbs & mild spices.
      Chef's Balti
      £6.95
      Cooked in a balti sauce & topped with onions & peppers.
      Special Jalfrezi
      £6.95
      With grilled onions, peppers, chilli & cream with coriander.
      Jhal Jinga
      £6.95
      With chillies, peppers garnished with garlic, spinach & methi.
      Pasanda
      £6.95
      Cooked in sweet spices with cream, almonds & coconut.
      Achari
      £6.95
      Cooked in special masala with Bangladeshi mixed pickle.
      Classics
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      Korma
      £6.90
      Mild spiced with cream & coconut.
      Tandoori Butter Chicken
      £7.95
      Cooked in a mild spice, creamy sauce, garnished with Indian butter & glazed cherry.
      Madras
      £6.90
      Fairly hot sauce.
      Bhuna
      £6.90
      Medium with fresh tomatoes, peppers & onions.
      Dopiaza
      £6.90
      Medium bhuna style with onions & peppers.
      Begum Bahar
      £7.95
      Chicken tikka cooked with onions, tomatoes, peppers & minced meat with egg. Garnished with ginger & garlic.
      Saag
      £6.90
      Medium hot with leaf spinach.
      Dansak
      £6.90
      Medium with pineapple & lentils sweet & sour.
      Curry
      £6.90
      Medium sauce.
      Vindaloo
      £6.90
      Very hot sauce.
      Chicken Balti Spi-Cha
      £7.95
      Prepared with spinach & chickpeas in a medium balti sauce.
      Special Machli Masalla
      £7.95
      Fillet of tilapia with special sauce tamarind & tomato sauce.
      Bangia Nagam
      £7.95
      Mushrooms
      £6.90
      Medium curry with mushrooms.
      Mon-chai Chicken
      £7.95
      Chicken pieces cooked with mushrooms, tomatoes, onions & a special mix of medium spices.
      Special Handi
      £7.95
      Home style dish dry with onions, peppers, tomato & coriander.
      Akbori King Prawns
      £7.95
      Famous bengai tiger kings cooked with green chillies & fresh mushrooms in fairly hot spices.

      1 Curry Leaf location in Staveley

      Curry Leaf

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