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      Outback Steakhouse delivery in Burbank

      Find a Burbank Outback Steakhouse near you. Browse its menu, order your favorite items, and track delivery to your door.

      Featured items
      From Outback Steakhouse (1761 N. Victory Place)
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      Outback Center-Cut Sirloin*
      $21.49
      Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
      Baked Potato Soup
      $7.49
      NEW! Kingsland Pasta
      Priced by add-ons • 1390 Cal.
      A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
      Bloomin' Onion®
      $13.49 • 1620 Cal.
      An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
      Grilled Chicken on the Barbie
      $22.99 • 410 Cal.
      Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
      Victoria's Filet® Mignon*
      $35.49
      The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
      The Outbacker Burger*
      $15.99 • 660 Cal.
      Topped with lettuce, tomato, onion, house-made pickles and mustard. Served with one freshly made side.
      Bone-In Ribeye* 18 oz.
      $45.49 • 1070 Cal.
      Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
      Mac 'A' Roo 'N Cheese
      $8.49 • 510 Cal.
      New York-Style Cheesecake
      $11.99 • 940 Cal.
      Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.
      Featured Specials
      From Outback Steakhouse (1761 N. Victory Place)
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      NEW! 3 Cheese Steak Dip
      $18.49
      Seasoned steak, creamy three-cheese blend, diced tomatoes and green onions. Served with tortilla chips.
      NEW! Bloomin' French Onion Sirloin*
      Priced by add-ons
      A center-cut sirloin, seasoned and seared, topped with melted provolone cheese and Bloomin’ Onion® petals. Served with a mini side of French Onion Soup for dipping. Includes choice of steakhouse potato and a side.
      NEW! Chimichurri Filet*
      $39.49 • 1070 Cal.
      Tender filet, seared and sliced, topped with chimichurri sauce and Bloomin’ Carrot Crunch. Served with choice of steakhouse potato and a side.
      NEW! Bone-In Ribeye* with Bourbon Onion
      $49.99
      A juicy 18 oz. bone-in ribeye, extra marbled for maximum tenderness, topped with a caramelized Jim Beam®? Bourbon onion and bacon and roasted garlic butter. Includes choice of steakhouse potato and a side.
      NEW! Kingsland Pasta
      Priced by add-ons • 1390 Cal.
      A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
      NEW! Chocolate Tower
      $12.99
      A towering chocolate 6-layer cake with whipped cream, chocolate shavings, and served with raspberry sauce.
      Wedge Salad
      $8.49
      Crisp wedge of iceberg lettuce topped with tomato, red onions, chopped bacon, homemade Blue Cheese dressing and Blue Cheese crumbles, then drizzled with balsamic glaze.
      Bloomin' Fried Shrimp
      $17.99
      All the spices and flavor that make our Bloomin’ Onion on tender, bite-sized shrimp. Hand breaded and cooked until golden brown and crispy, then drizzled and served with our spicy bloom sauce.
      Add To-Go Tableware
      From Outback Steakhouse (1761 N. Victory Place)
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      Include Fork
      Priced by add-ons
      Include Napkin
      Priced by add-ons
      Include Knife
      Priced by add-ons
      Include Spoon
      Priced by add-ons
      Include Straw
      Priced by add-ons
      Appetizers
      From Outback Steakhouse (1761 N. Victory Place)
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      Bloomin' Onion®
      $13.49 • 1620 Cal.
      An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
      Aussie Cheese Fries
      $15.49 • 2620 Cal.
      Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.
      Kookaburra Wings®
      $18.99 • 1740 Cal.
      Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
      Grilled Shrimp on the Barbie
      $17.99 • 560 Cal.
      Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
      Steakhouse Mac & Cheese Bites
      $11.49 • 770 Cal.
      Eight golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing.
      Bloomin' Fried Shrimp
      $17.99 • 990 Cal.
      Tender bite-sized shrimp hand-breaded with our famous Bloomin' Onion spices and cooked until golden brown. Drizzled and served with our spicy signature bloom sauce.
      Sydney Shrooms
      $12.49 • 1370 Cal.
      Lightly battered and fried mushrooms served with house-made ranch dressing.
      Seared Pepper Ahi*
      $21.49 • 460 Cal.
      Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.
      Gold Coast Coconut Shrimp**
      $17.99 • 550 Cal.
      Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
      Signature Steaks
      From Outback Steakhouse (1761 N. Victory Place)
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      Outback Center-Cut Sirloin*
      $21.49
      Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
      Seasoned and Seared Prime Rib*
      $35.99
      Slow-roasted then seasoned and seared to perfection. Served with a creamy horseradish sauce and your choice of two freshly made sides. Based on availability.
      Victoria's Filet® Mignon*
      $35.49
      The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
      Slow Roasted Prime Rib*
      $35.99
      Seasoned with an herb crust, served with au jus and hand-carved to order. Served with a signature potato and choice of one freshly made side. Based on availability.
      Bone-In Ribeye* 18 oz.
      $45.49 • 1070 Cal.
      Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
      Melbourne Porterhouse* 22 oz.
      $50.99 • 980 Cal.
      Porterhouse features a flavorful strip and filet tenderloin together. Served with two freshly made sides.
      NEW! Chimichurri Filet*
      $39.49 • 1070 Cal.
      Tender filet, seared and sliced, topped with chimichurri sauce and Bloomin’ Carrot Crunch. Served with choice of steakhouse potato and a side.
      New York Strip* 14oz
      $39.49 • 710 Cal.
      Thick cut, bone-in, and full of rich flavor. 16 oz.
      Ribeye* 12 oz.
      $36.99 • 870 Cal.
      Extra marbled for maximum tenderness. Served with two freshly made sides.
      Steak Combos
      From Outback Steakhouse (1761 N. Victory Place)
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      Victoria's Filet® Mignon* & Lobster
      Priced by add-ons • 670 Cal.
      A tender and juicy thick-cut filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.
      Sirloin* & Shrimp on the Barbie
      $28.49
      Our signature center-cut sirloin with Grilled Shrimp on the Barbie. Served with two freshly made sides.
      Sirloin* & Alice Springs Chicken
      $30.49
      Outback Center-Cut Sirloin- paired with a 5 oz grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.
      Sirloin* & Ribs
      $33.99
      Our signature center-cut Sirloin with 1/3 rack of Outback Ribs. Served with two freshly made sides.
      Sirloin* & Bloomin' Chicken
      $30.49
      Our signature center-cut sirloin with our Bloomin' Fried Chicken. Served with two freshly made sides.
      Sirloin* & Coconut Shrimp
      $28.49
      Our signature center-cut sirloin with Gold Coast Coconut Shrimp. Served with two freshly made sides.
      Sirloin* & Grilled Chicken
      $30.49
      Our signature center-cut sirloin with 5 oz. Grilled Chicken on the Barbie. Served with two freshly made sides.
      Victoria's Filet® Mignon* & Grilled Lobster
      $46.49
      A tender and juicy thick-cut filet paired with a seasoned and grilled lobster tail. Served with a choice of two freshly made sides.
      12oz Ribeye* & Choice of Shrimp
      $43.49
      Our 12 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with two freshly made sides.
      Chicken, Ribs, and More
      From Outback Steakhouse (1761 N. Victory Place)
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      Baby Back Ribs
      $38.99 • 1990 Cal.
      Smoked, grilled and brushed with a tangy BBQ sauce. Served with two freshly made sides.
      Alice Springs Chicken®
      $25.99 • 910 Cal.
      Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.
      Bloomin' Fried Chicken
      $25.99 • 970 Cal.
      Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.
      Chicken Tender Platter
      $21.49 • 840 Cal.
      Crispy white meat tenders, hand-breaded in house, with honey mustard sauce for dipping. Served with choice of two freshly made sides.
      Grilled Chicken on the Barbie
      $22.99 • 410 Cal.
      Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
      Queensland Chicken & Shrimp Pasta
      $22.99 • 1290 Cal.
      Grilled chicken and shrimp over fettuccine tossed in a bold Alfredo sauce.
      NEW! Kingsland Pasta
      Priced by add-ons • 1390 Cal.
      A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
      Seafood
      From Outback Steakhouse (1761 N. Victory Place)
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      Perfectly Grilled Salmon
      $29.49 • 540 Cal.
      Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
      Steamed Lobster Tails
      $39.49 • 490 Cal.
      Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.
      Grilled Shrimp On The Barbie
      $29.49 • 550 Cal.
      Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
      Toowoomba Salmon
      $34.99 • 630 Cal.
      Grilled Salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce. Served with two freshly made sides.
      Grilled Lobster Tails
      $39.49 • 490 Cal.
      Two cold water tails seasoned and grilled. Served with two freshly made sides.
      Burgers & Sandwiches
      From Outback Steakhouse (1761 N. Victory Place)
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      The Bloomin' Burger®*
      $18.49 • 1140 Cal.
      Topped with Bloomin’ Onion® petals, American cheese, lettuce, tomato, house-made pickles, onion and our spicy signature bloom sauce. Served with one freshly made side.
      The Outbacker Burger*
      $15.99 • 660 Cal.
      Topped with lettuce, tomato, onion, house-made pickles and mustard. Served with one freshly made side.
      Prime Rib* Sandwich
      $21.49 • 1330 Cal.
      Tender slow-roasted prime rib, grilled onions and mushrooms, Provolone cheese, and our spicy signature bloom sauce on a toasted baguette. Served with a side of French onion au jus, creamy horseradish sauce and one freshly made side. Based on availability, after 4:00 pm.
      NEW! Fried Buttermilk Chicken Sandwich
      $20.99
      "Hand-breaded buttermilk-marinated chicken topped with spicy house-made pickles, tomato aioli, arugula, red onion, and tomato on a toasted bun. Served with a freshly made side."
      Entree Salads
      From Outback Steakhouse (1761 N. Victory Place)
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      Aussie Cobb Salad
      Priced by add-ons • 460 Cal.
      Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and croutons. Served with your choice of dressing.
      Brisbane Caesar Salad
      Priced by add-ons • 370 Cal.
      Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.
      Steakhouse Salad*
      $23.99 • 1170 Cal.
      Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.
      Soups & Side Salads
      From Outback Steakhouse (1761 N. Victory Place)
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      House Side Salad
      $7.49 • 190 Cal.
      Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons
      Baked Potato Soup
      $7.49
      French Onion Soup
      $10.49
      Caesar Side Salad
      $7.49 • 260 Cal.
      Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.
      Blue Cheese Pecan Chopped Side Salad**
      $8.49 • 600 Cal.
      Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
      Classic Blue Cheese Wedge Side Salad
      $8.49
      A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.
      NEW! Tasmanian Chili
      Priced by add-ons • 390 Cal.
      Spicy, all steak, no beans
      Freshly Made Sides
      From Outback Steakhouse (1761 N. Victory Place)
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      Steakhouse Mac & Cheese
      $7.49 • 850 Cal.
      Bloom Petals
      $6.49
      Bloomin' Onion® petals served with our signature bloom sauce.
      NEW! Over-the-Top Brussels Sprouts
      $8.49
      Dressed Baked Potato
      $4.99 • 440 Cal.
      Aussie Fries
      $4.99 • 410 Cal.
      Homestyle Mashed Potatoes
      $4.99 • 230 Cal.
      Fresh Steamed Seasonal Veggies
      $4.99 • 150 Cal.
      Sweet Potato with Honey & Brown Sugar
      $4.99 • 410 Cal.
      Loaded Mashed Potatoes
      $7.49 • 320 Cal.
      Asparagus
      $7.49 • 70 Cal.
      Seasoned Rice
      $4.99 • 310 Cal.
      Broccoli & Cheese
      $7.49
      Steamed broccoli topped with a creamy three cheese sauce and a blend of natural and Monterey Jack and Cheddar cheeses.
      Grilled Onions
      $4.99
      Sauteed Mushrooms
      $4.99
      Dessert
      From Outback Steakhouse (1761 N. Victory Place)
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      NEW! Tim Tam® Brownie Cake**
      $12.99
      Layers of chocolate brownie, peanut butter and chocolate mousse topped with caramel sauce and Arnott's Tim Tam® cookies from Australia.
      Salted Caramel Cookie Skillet**
      $10.49 • 910 Cal.
      A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and served with vanilla ice cream.
      Butter Cake
      $10.49 • 940 Cal.
      Sweet and rich butter cake topped with strawberries and house-made whipped cream.
      Chocolate Thunder from Down Under®**
      $12.99 • 1520 Cal.
      An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
      New York-Style Cheesecake
      $11.99 • 940 Cal.
      Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.
      Kids Menu
      From Outback Steakhouse (1761 N. Victory Place)
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      Joey Sirloin* (5 oz)
      $12.99 • 180 Cal.
      All Kids Menu items including the Joey Sirloin are cooked to well done (165 degrees).
      Mac 'A' Roo 'N Cheese
      $8.49 • 510 Cal.
      Chicken Fingers
      $10.49 • 480 Cal.
      Boomerang Cheeseburger*
      $10.49 • 540 Cal.
      All Kids Menu items including the Boomerang Cheeseburger are cooked to well done (165 degrees).
      Spotted Dog Sundae
      $3.99 • 150 Cal.
      Grilled Chicken on the Barbie (5 oz)
      $10.49 • 160 Cal.
      Kids Fruit
      $2.99 • 50 Cal.
      Kids Aussie Fries
      $4.99 • 300 Cal.
      Grilled Cheese-A-Roo
      $8.49 • 580 Cal.
      Party Platters
      From Outback Steakhouse (1761 N. Victory Place)
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      Kookaburra Wings® Party Platter
      $34.99 • 4570 Cal.
      30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot. Serves 4 - 6.
      Steakhouse Mac & Cheese Platter
      $23.99
      Serves 4 - 6.
      Center-Cut Sirloin Party Platter 30oz
      $53.99 • 1060 Cal.
      Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served diced and ready to eat. Serves 4 - 6.
      Fresh Steamed Seasonal Veggies Platter
      $19.49
      Serves 4 - 6.
      Baby Back Ribs Party Platter
      $56.99 • 2890 Cal.
      Three 1/2 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce. Serves 4 - 6.
      Seasoned Rice Platter
      $19.49
      Serves 4 - 6.
      Chicken Tender Party Platter**
      $47.99 • 3500 Cal.
      15 crispy white-meat tenders served with Honey Mustard sauce. Serves 4 - 6.
      Grilled Shrimp on the Barbie Party Platter
      $45.99 • 2070 Cal.
      32 shrimp skewered, seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Serves 4 - 6.
      Brisbane Caesar Salad Platter
      $18.49 • 610 Cal.
      Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese. Serves 4 - 6.
      Loaded Mashed Platter
      $20.49
      Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese. Serves 4 - 6.
      House Salad Platter
      $18.49 • 640 Cal.
      Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons. Serves 4 - 6.
      Gold Coast Coconut Shrimp Party Platter
      $40.49 • 2540 Cal.
      32 shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Serves 4 - 6.
      Non-Alcoholic Beverages
      From Outback Steakhouse (1761 N. Victory Place)
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      Gold Peak® Unsweetened Iced Tea
      $4.19
      NEW! Grapefruit Desert Pear Sparkler
      $5.19
      Desert pear, fresh lemon juice and Q Grapefruit Soda.
      Gold Peak® Coffee
      $4.19

      2 Outback Steakhouse locations in Burbank

      Outback Steakhouse (1761 N. Victory Place)Aussie Grill (1761 N. Victory Place)

      Frequently asked questions

      How do I order from a Outback Steakhouse near me?

      This page lists the Burbank Outback Steakhouse locations that are available on Uber Eats. Once you’ve selected a Outback Steakhouse to order from in Burbank, you can browse the menu and prices, select the items you’d like to purchase, and place your order.

      Is Outback Steakhouse delivery in Burbank available through Uber Eats?

      Yes. Enter your delivery address to find the Outback Steakhouse in Burbank that offers delivery to you.

      Where can I find the Outback Steakhouse menu with prices for delivery?

      This page features information about the Outback Steakhouse delivery menu with prices. Enter your address to find a Burbank Outback Steakhouse offering delivery to you through Uber Eats, then review that location’s menu and prices.

      How many Outback Steakhouse stores are in Burbank?

      This page lists all of the Outback Steakhouse stores that are in Burbank and on Uber Eats.

      When can I order from Outback Steakhouse in Burbank?

      We’ll show you the business hours of every Outback Steakhouse restaurant in Burbank offering delivery on Uber Eats. Select a Outback Steakhouse near you to see when they’re open for delivery.

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      Can I customize my Outback Steakhouse delivery order in Burbank?

      You may have the opportunity to leave a note for the kitchen and/or customize the Outback Steakhouse menu items you want to order. You’ll find out if and how you can customize an item once you select it, before adding it to your cart.

      Can I buy drinks when I order off the Outback Steakhouse menu in Burbank?

      You should be able to order any of the Outback Steakhouse menu items, including drinks, listed on the menu page on Uber Eats, unless they’re marked as unavailable.

      Can I schedule Outback Steakhouse delivery in Burbank?

      Uber Eats lets you order food now or schedule food delivery for later. See if the Burbank Outback Steakhouse you’d like to order from lets you schedule delivery for the time you’re interested in.

      Can I order pickup from a Outback Steakhouse near me in Burbank?

      You can opt to place a pickup order or dine-in order with certain restaurants using Uber Eats in some cities. Learn more about placing pickup and dine-in orders here.

      What are some highlights from 5 star reviews about Outback Steakhouse in Burbank?

      Patrons ordering from Outback Steakhouse in Burbank via Uber Eats have consistently shared glowing reviews about their experiences. The restaurant is praised for its precision in order delivery, ensuring that all sides and extras are neatly packed in small containers. The pork chops with caramel sauce come highly recommended, often described as a unique and delightful choice. For those with a penchant for surf and turf, the lobster and steak are particularly lauded for their exceptional preparation and taste. Regular customers appreciate the thoughtful inclusion of bread rolls, butter, and utensils with their orders, enhancing the overall dining experience right at home. Additionally, the meals are noted for being perfectly packaged and maintained at an ideal temperature, making for the best to-go meals some customers have ever enjoyed.

      AI was used to generate this summary.