The Biryani Bistro (4605 S Harding St)
3.3 x (20) • Frutos do mar • Frango • Vegetariana • Biryani • Informações
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4605 S Harding St
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10:00 - 21:00
9:00 - 23:00
Itens em destaque
Appetizers
- Samosa ChaatUS$ 7,00Smashed samosas served with garbanzo beans and tamarind chutney topped with chopped coriander and sev.
- Samosa (2pc)US$ 3,50Triangular puff pastry shells filled with spiced potato mash, green peas, herbs, and spices. Served with tamarind and mint sauces/sauce.Compre 1, ganhe +1
- Veg PakodaUS$ 13,50Assorted seasonal vegetables dipped in a spiced batter and deep-fried. Served with tamarind and mint sauce.
- Paneer PakodaUS$ 9,00Cottage cheese cubes dipped in a spiced batter and deep-fried. Served with tamarind and mint sauce.
- Gobi ManchurianUS$ 12,50Cauliflower pieces batter fried and tossed with onion, bell pepper, green onion, and tangy tomato sauce.
Vegetarian Entrees
- Dal TadkaUS$ 14,00Yellow lentils are slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices. Served with a side of rice.
- Dal MakhaniUS$ 15,00Black Lentils minced and slow-cooked in cream sauce with garlic, ginger, cumin, turmeric, and butter. Served with a side of rice.
- Kadhai PaneerUS$ 17,00Cottage cheese cubes cooked in a wok with tomatoes, onions, bell peppers, gingers and garlic. Served with a side of rice.
- Paneer Butter MasalaUS$ 17,00Homemade farmer's cottage cheese cooked in a tomato and butter gravy with cream topped on it. Served with a side of rice.
Meat Entrees
- Lamb VindalooUS$ 17,00Lamb pieces cooked with Indian spices, herbs, vinegar, in a hot and spicy sauce. Served with a side of rice.
- Butter ChickenUS$ 17,00Succulent pieces of chicken cooked in a tomato and butter gravy with cream topped on it. Served with a side of rice.
- Lamb SaagUS$ 17,00Fresh spinach cooked with lamb pieces, nutmeg, spices, ginger, and cilantro. Served with a side of rice.
Biryanis
- Chicken BiryaniUS$ 12,00 • 0% (7)Chicken slow-cooked with basmati rice, saffron, onions, herbs, and cumin. Served with a side of yogurt raita and salan curry.
- "Goat Biryani "US$ 13,00Succulent bone-in goat meat slow-cooked with basmati rice, saffron, onions, herbs, and cumin. Served with a side of yogurt raita and salan curry.
- Fish BiryaniUS$ 13,00Fish fillets slow-cooked with Basmati rice, in a rich stock with herbs, cumin, and bay leaves. Served with a side of yogurt raita and salan curry.
- Vegetable BiryaniUS$ 11,00Garden-fresh vegetables slow-cooked with basmati rice, onions, coriander, and tomatoes. Served with a side of yogurt raita and salan curry.
- Lamb BiryaniUS$ 13,00 • 66% (3)Boneless lamb meat slow-cooked with Basmati rice, in a rich stock with herbs, cumin, and bay leaves. Served with a side of yogurt raita and salan curry.
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