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16:30 - 21:00
Small Plates
- Nashville Hot ShrimpUS$ 15,00Carrots, celery, and housemade ranch.
- Ainsworth WingsUS$ 15,00Gluten-Free
- Crispy CalamariUS$ 14,00Arborio rice flour, soy-ginger, lemon aioli, and spicy marinara.
- Spiced FlatbreadUS$ 8,00Sweet potato hummus, pickled micro peppers, and sorghum-sherry reduction.
- Bourbon Brûléed Stuffed MushroomsUS$ 15,00Baby portobellos, five cheese blends, and spicy nduja.
- Pork Belly SlidersUS$ 15,00Sweet and spicy glazed pork belly, and vinegar slaw.
- Pretzel BitesUS$ 8,00Served with beer cheese.
- Chunky Tomato SoupUS$ 10,00Touch of cream, herbs, and served with a bacon grilled cheese.
Greens
- Fall Chopped SaladUS$ 16,00Grilled all-natural chicken breast, dried cranberries, avocado, chopped egg, butternut squash, baby tomatoes, blue cheese, creamy red wine vinaigrette.Gluten-Free
- Arugula SaladUS$ 12,00Roasted squash, red quinoa, toasted pumpkin seeds, caramelized shallot vinaigrette.vegetarian and gluten-free
- Spinach SaladUS$ 12,00Red onion, candied pecans, dried cherries, goat cheese, honey-browned butter vinaigrette.vegetarian and gluten-free
- Field Lettuce SaladUS$ 8,00Mixed lettuces, cherry tomato, cucumber, brioche croutons, citrus vinaigrette.
Entrees
- Roasted Marinated SalmonUS$ 26,00Sautéed greens and butternut squash, red wine pan sauce.
- USDA Prime Ribeye (16 oz)US$ 45,00Chipotle compound butter, crispy brussels sprouts with sorghum cider glaze, and confit fingerlings. We support local, natural, sustainable, and organic practices whenever possible. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness. Note that some food items we prepare may contain nuts or trace amounts of nuts. Please alertGluten-Free
- Steak FritesUS$ 38,00your server with any concerns.Gluten-Free
- Brick Cooked Half ChickenUS$ 26,00Grilled 8 ounces center-cut filet, bearnaise, house-seasoned fries, and stuffed roasted mushroom cap. We support local, natural, sustainable, and organic practices whenever possible. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness. Note that some food items we prepare may contain nuts or trace amounts of nuts. Please alertGluten-Free
- Gemelli PastaUS$ 24,00your server with any concerns.
Dipping Sauces
Gourmet Burgers and Sandwiches
Sides
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