Anderson G.
• 23/04/24
Best quesadilla ever, Cantina46 is always a good choice.
Cantina 46 Mexican Bar & Grill
4.0 x (20) • Mexicana moderna • Mexicana • Latino-americana • Informações
88 US Highway 46,
Receba à sua porta.
x Taxa de entrega: $0
clientes novos
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Domingo
12:00 - 22:45 • Menu
Segunda-feira
15:00 - 22:45 • Menu
Terça-feira
15:00 - 22:45 • TACO TUESDAY
15:00 - 22:45 • Menu
Quarta-feira - Quinta-feira
15:00 - 22:45 • Menu
Sexta-feira - Sábado
12:00 - 23:45 • Menu
Salsas and Guac
- Traditional GuacamoleUS$ 16,00Signature guacamolePopular
- Guacamole PancitaUS$ 21,00Crispy pork belly
- GuacamoleTropicalUS$ 18,00Mango, jicama grilled pineapple, pomegranate and pumpkin seeds.
- Guacamole TunaUS$ 23,00Tuna, tartare, sesame oil
- Guacamole PolloUS$ 20,00Adobo chicken crackling
- Guacamole tastingUS$ 21,00Signature guacamole, add toppings
To Share
- Mexican EloteUS$ 8,00Traditional street grilled corn on a cob, red chile aioli, house adobo chile powder, queso frescoPopular
- NachosUS$ 12,00Nº 2 dos favoritos
- Flautas de PolloUS$ 12,00Pulled chicken breast in adobo, avocado salsa, chipotle, romaine, crema, cotija cheese.Popular
- Queso fundidoUS$ 13,00Melted cheese casserole skillet, corn tortillas.
- Mini Taquitos Wonton del MercadoUS$ 10,00Wonton crispy tortilla flour taco shell, cabbage, miso/ habanero,guacamole, red chile aioli
- Mini Taquitos Wonton de PolloUS$ 12,00Wonton crispy tortilla flour taco shell, cabbage, miso/ habanero,guacamole, red chile aioli
- Mini Taquitos Wonton TunaUS$ 17,00Wonton crispy tortilla flour taco shell, cabbage, miso/ habanero,guacamole, red chile aioli
From the Sea
- Pulpo a la BrasaUS$ 25,00Spanish grilled Octopus, papas bravas, yogurt/ lemon/ dill, roasted chile oil.
- Aguachile VerdeUS$ 21,00 • 66% (3)Cured Shrimp in lime, cucumber/ celery, spicy serrano broth, avocado, cilantro, red onion.
- Tiradito de PescadoUS$ 22,00Cured tilapia or bass in citrus juice, tomatoes, green chiles, pickled onions, cilantro and avocado.
- Leche de LeonUS$ 22,00Shrimp, creamy leche de leon, lime juice, celery, aji and rocoto peppers. (GF)
- Fried CalamariUS$ 16,00
Garden and Soup
- PosoleUS$ 20,00Pork stew, served with black beans, lettuce, cotija cheese, avocado tostadas on the side.Chile de arbol, oregano and radish on the side.
- Ensalada del SurUS$ 14,00Baby mix greens, grilled corn, black beans,avocado, frizzled tortillas, queso fresco, mango, jicama, passion fruit/chipotle vinaigrette
Tacos
Quesadilla
Signature dishes
Burgers
From the Butcher
Dessert
Sides
Kids menu
Beverages
Vodka
Tequila
Whiskey
Champagne
Cognac
- Classificação e comentários
4.0
•20 Classificações •
1 Críticas
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