Small Plates and Salads
- House Made Pretzel SticksUS$8.00A board is full of warm, house-made pretzel sticks. Served with your choice of dipping sauce, hot pepper mustard, or honey mustard.
- Chicken Teriyaki PotstickersUS$8.00Pan-seared chicken teriyaki potstickers, drizzled with teriyaki sauce, and scallions.
- BruschettaUS$7.00A mixture of chopped tomatoes, olive oil, garlic, and basil. Served with house-made toasted crisps. Drizzled with balsamic glaze.
- Bistro Steak SaladUS$16.00Beef tenderloin tips served atop mixed greens with roasted asparagus, roasted red peppers, fingerling potatoes, tomatoes, feta cheese, and topped with crispy onions. Served with house-made balsamic vinaigrette.
- Strawberry SaladUS$11.00Artisan mixed green salad, topped with fresh strawberries, tomatoes, red onions, candied pecans, and feta cheese. Served with strawberry basil vinaigrette.
Flatbread Pizzas
- Buffalo Chicken PizzaUS$13.00Flatbread with buffalo, ranch sauce, chicken, red onion, bleu cheese, and mozzarella cheese. Topped with artisan carrots, scallions, and drizzled with ranch.
- Caprese PizzaUS$13.00Flatbread brushed with roasted tomato oil topped with fresh mozzarella, marinated roasted tomatoes, and fresh basil. Drizzled with a balsamic glaze.
- Italian Sub PizzaUS$13.00Flatbread topped with marinara sauce, ham, pepperoni, salami, green pepper red onion, banana peppers, mozzarella cheese, and drizzled with an Italian aioli.
- Pineapple Pulled Pork PizzaUS$13.00Flatbread with BBQ sauce, pulled pork, bacon, jalapenos, pineapple, and mozzarella cheese. Topped with fresh cilantro and drizzled with bbq sauce.
- Reuben PizzaUS$13.00Flatbread topped with thousand island dressing, corned beef, sauerkraut, and shredded mozzarella cheese. Drizzled with thousand island dressing and topped with caraway seeds.
Sandwiches and Entrees
- Breakfast ReubenUS$14.00Sliced corned beef topped with swiss cheese, sauerkraut, hash browns, over medium egg, and thousand island dressing on a toasted swirl rye bread. Served with kettle chips.
- Chicken Salad WrapUS$12.00House-made chicken salad with grapes and celery tossed in an herbed honey dijon mayonnaise, stuffed in a tomato wrap with mixed greens. Served with kettle chips.
- Pork Shank RedemptionUS$23.00Slow roasted (22 oz) pork shank with a bourbon glaze. Served on top of mashed potatoes with fresh, grilled asparagus.
- Tuscan PastaUS$16.00Cheese tortellini covered in a creamy house-made Tuscan alfredo sauce, with fresh spinach, and roasted tomatoes. Topped with grilled chicken. Served with baked focaccia bread.
- Marinated Roasted Half ChickenUS$19.00Marinated roasted half chicken. Served with a baked potato with butter and sour cream, and fresh steamed broccoli.
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