4.7
별점 700+개
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별점 및 리뷰
"I loved coming to this place for years but moved away. Since returning back to this area, very happy to see it survive the pandemic and produce wonderful Japanese food."
• Brian J. • 22. 11. 26.
"The order is always perfect, and the quality is always excellent! Details to presentation and freshness are impressive!"
• Nomia E. • 22. 12. 03.
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일요일
오전 11:30 - 오후 8:45 • Menu
월요일 - 화요일
수요일
오후 5:00 - 오후 8:45 • Menu
목요일 - 금요일
오전 11:30 - 오후 1:45 • Menu
오후 5:00 - 오후 8:45 • Menu
토요일
오전 11:30 - 오후 8:45 • Menu
Starter Meat
- Gyoza (5 pcs)US$11.50 • 94% (69)Japanese style handmade pan-fried pork dumplings made with pork, ginger chives cabbage, and garlic. Served with dumpling dipping sauce.
- KaraageUS$14.00 • 93% (32)Lightly seasoned, battered and fried dark boneless chicken chunks
- Beef RollUS$14.50 • 85% (20)Carrots and green onion wrapped with the thinly sliced ribeye. Grilled dressed with house teriyaki sauce and sesame seeds
- YakitoriUS$11.00 • 78% (23)Grilled dark chicken on skewers, green onion. Brushed with yakitori sauce. 3 skewers.
- KakuniUS$16.50 • 90% (11)Pork belly marinated and braised 4hrs in sweet soy sauce, potato salad, and green onion.
Starter(Seafood)
- Tako YakiUS$10.00 • 100% (24)Ball-shaped appetizer made of batter with a cut of octopus in the center. Topped with takoyaki sauce, mayonnaise, green onion, fish flakes, and pickled ginger
- Shrimp Tempura AppetizerUS$13.50 • 89% (39)Shrimp (2 pcs), onion, sweet potato, green bean, and Japanese pumpkin.
- Enoki ShiromiUS$15.50 • 100% (12)Red snapper and enoki mushrooms in butter dashi. Wrapped in foil and steamed
- Hotate ButterUS$14.50 • 66% (12)Scallops and white mushrooms simmered in buttered dashi. Topped with green onions
- Kaki FryUS$13.00 • 100% (7)Oysters breaded in panko and fried served with tonkatsu sauce.
- Soft Shell Crab AppetizerUS$15.00 • 77% (27)Softshell crab fried in tempura batter served with ponzu sauce.
- Tako WasaUS$10.00 • 75% (4)Raw octopus marinated with wasabi served over a bed of cucumber.
- Toro TatakiUS$17.00 • 87% (8)Chopped fatty tuna, green onion, raw quail egg, and wasabi. Pour a bit of soy sauce and stir before eating.
- IKA GesoUS$12.00 • 90% (10)Fried calamari legs served with a lemon wedge
- GindaraUS$18.50 • 84% (13)Alaskan black cod fermented in sake paste for 2 night, then broiled.
- Hamachi Kama YakiUS$18.00 • 100% (18)Yellowtail collar lightly seasoned with sea salt and grilled
- Saba Shio YakiUS$14.75 • 100% (10)Norwegian mackeral broiled with a touch of sea salt.
- IKA Maru-YakiUS$17.50 • 100% (5)Whole squid simmered in our house sweet ginger soy sauce, then grilled
- AnkimoUS$13.00 • 75% (4)Monkfish liver pate dressed with ponzu sauce. Topped with green onions and stringed chili pepper
Salads
Soup
Main Entree
Noodles
Nabemono
Jubako
Nigiri
Hand Roll
Traditional Rolls
Classic
Signature
Combination
Drinks
- 별점 및 리뷰
4.7
•별점 700+개 •
리뷰 10개
ashley G.• 24. 03. 25.Delicious, high quality, sizable portion & consistency
Melissa S.• 24. 03. 16.Quality and excellence
Brian J.• 24. 01. 04.Always great food
Brian J.• 23. 10. 15.always the best
Brian J.• 23. 09. 08.いつも素敵です。Give it a try, you won't be disappointed
Brian J.• 23. 04. 28.it's the best Japanese restaurant in Houston. 何を買っても美味しいです
Brian J.• 23. 04. 11.The staff is great and always friendly! Food is authentic and just a wonderful place.
Brian J.• 23. 01. 26.Always great. いつも美味しいです、
Nomia E.• 22. 12. 03.The order is always perfect, and the quality is always excellent! Details to presentation and freshness are impressive!
Brian J.• 22. 11. 26.I loved coming to this place for years but moved away. Since returning back to this area, very happy to see it survive the pandemic and produce wonderful Japanese food.
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