4.8
1000+ 件の評価
玄関先までお届けします。
評価とレビュー
"This was my first time ordering and by far the best pollo a la brasa I've ever had!"
• Abid D. • 23/09/16
"Excellent delicious Rotisserie, super fresh, and the salad was super fresh as well"
• Dianna W. • 22/05/01
x 配達手数料が $0
新規の注文者
住所を入力
配達時間を確認するには
毎日
11:30 - 22:00
注目の商品
STARTERS
- LAS AREPITAS DE TÍA MICA$10.80 • 96% (104)Charcoal-roasted White Corn Cakes with a side of Nata.
- LOS CHICHARRONES DE DON GUILLE$19.20 • 95% (191)Beefy and crunchy Pork Meat cuts, a traditional Latin American appetizer.
- CACHAPA$18.00 • 94% (72)Filled with 1/2 serving of Queso de Mano, Shredded Cheese and Cream on top.
- LAS MANDOCAS DE CASA VIEJA$10.80 • 96% (28)Corn Pretzels made with White Cheese, unrefined Cane Sugar and Plantains, served with homemade Nata and Cheese.
- LOS TEQUEÑOS DE MA' MARIA$10.80 • 97% (98)100% Venezuelan-style Cheese sticks, served with Green Sauce.
- LAS EMPANADAS DE TÍA ALMIDA$14.40 • 95% (43)Beef Empanaditas (3 units)
- FRANCISCA SAMPLER$40.80 • 96% (26)2 Mandocas, 2 Empanaditas, 5 Tequeños, 5 Arepitas and 1/2 serving of Pork Cracklings.
MAIN DISHES
- 1/2 CHICKEN$21.60 • 96% (398)Charcoal grilled Chicken with Choice of sides (1/2 Chicken)
- WHOLE CHICKEN$36.00 • 96% (425)Charcoal grilled Chicken with Choice of sides (Whole Chicken)
- 1/4 CHICKEN$14.40 • 94% (125)Charcoal grilled Chicken with Choice of sides (1/4 Chicken)
- BABY BBQ RIBS HALF RACK$25.20 • 89% (55)During her time in the Dominican Republic, Doña Francisca discovers a recipe that was born in 1540 with Christopher Columbus where they used green wood to cook meat more slowly, without being directly exposed to fire. With our charcoal cooking method, we transfer this technique and prepare these exquisite ribs with a guava sauce made at home for 24 hours.
- BABY BBQ RIBS FULL RACK$33.60 • 93% (58)During her time in the Dominican Republic, Doña Francisca discovers a recipe that was born in 1540 with Christopher Columbus where they used green wood to cook meat more slowly, without being directly exposed to fire. With our charcoal cooking method, we transfer this technique and prepare these exquisite ribs with a guava sauce made at home for 24 hours.
- SNAPPER FISH$45.60 • 40% (5)Fried Snapper Fish with tostones and coleslaw salad.
- WHOLE CHICKEN (NO SIDES)$31.20 • 100% (12)Charcoal grilled Chicken no sides (Whole Chicken)
- FRANCISCA CHICKEN BOWL$18.00Organic Chicken, Ripe Plantains, White Rice and Fresh Salad.
SIDES
KID’S MENU
SWEET FLAVORS
BEVERAGES
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