Tatiks (Frozen/Refrigerated Food)
• Vegan • Frozen Food • Moyen-orientale • $$ • Informations
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17638 Vanowen Street
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Dimanche
11:00 - 15:00
Lundi - Samedi
9:00 - 19:00
Articles en vedette
Appetizers
- Pickles (No Vinegar)14,00 $USMade without using vinegar
Seasonal veggies including: cabbage, cucumber, celery.
A pickle like accompaniment served alongside other appetizers or enjoyed with Tatiks Khash.
Keep Refrigerated. - Eggplant Roll12,00 $USFried eggplant, lebni, walnuts and garlic.
Eat them on their own or enjoy them along with other Tatiks appetizers.
Keep Refrigerated. - Tatiks Fire12,00 $USJalapeño and bell Peppers, Tomatoes, garlic, parsley and salt, 8 or 16ozPopulaire
- Ajika14,00 $USBlend of red bell peppers, tomatoes, garlic, salt, fenugreek (tshaman) & cilantro.
Enjoy with Tatiks' Khingali, pita bread, or as a dip.
Keep Refrigerated - Baba Ghanouj Moutabal10,00 $USSmokey eggplants, galic, tahin
Keep Refrigerated - Cabbage Veggie Sarma13,00 $USCabbage leaves stuffed with rice, tomato & pepper paste, parsley, onions,
dill & herbs, lemon juice.Populaire
Dough Lovers
- Blinchik Cheese - Frozen21,00 $USCheese blend in a crepe
Instructions: Defrost. OVEN: Preheat the oven to 350F. Place blinchiks in a single layer on a baking sheet, seam side down. Reheat for 5-10 min until hot & golden brown. Pan fry: in a large skillet add 1-2 tbsp of oil. Pan fry seam side down until golden brown. Flip and brown other side.Populaire - Blinchik Mushroom - Frozen21,00 $USMushrooms cheese and onions in a crepe.
Instructions: Defrost. OVEN: Preheat the oven to 350F. Place blinchiks in a single layer on a baking sheet, seam side down. Reheat for 5-10 min until hot & golden brown. Pan fry: in a large skillet add 1-2 tbsp of oil. Pan fry seam side down until golden brown. Flip and brown other side. - Khachapuri Basterma10,00 $USBasterma, cheeses, bell peppers, sesame seeds wrapped in puff pastry. 5 Pieces
Instructions:
Defrost. OVEN: Preheat the oven to 350F. Place Khachpuri in a single layer on a baking sheet. Reheat in the oven for 5 min until hot and golden brown.
MICROWAVE: Place in microwave for 2 min. Let stand 1 min. - Borek Beef - Frozen10,00 $USHand made in house dough with Ghima beef.
Instructions: Defrost. OVEN: Preheat the oven to 350F. Place boreks in a single layer on a baking sheet, seam side down. Reheat in the oven for 5-10 min until hot and golden brown. MICROWAVE: Place in microwave for 2 min. Let stand 1 min. Cooking times may vary based on oven. - Manti Mushroom - Cooked - Frozen20,00 $USHome made mushroom dumplings. Pre-cooked to be heated at home.
Instructions:
Defrost. Remove plastic film. Place container ON A BAKING SHEET. In a 350F oven, reheat for 10-15 min. For microwave, remove plastic film and reheat on high for 7-10 min. - Khinkali - Frozen25,00 $USLarge dumplings made with special dough filled with beef and herbs. 12 Pieces
Instructions: DEFROST. In a large pot, boil salted water. When water comes to a boil, make a well and place khinkalis TAIL SIDE DOWN in water. Cook for 20 min. Khinkalis SHOULD FLOAT. Serve with butter and black pepper. Caution! Soup inside will be HOT. - Borek Spinach - Frozen10,00 $USSpinach, onions and spices wrapped in home made dough. 5 Pieces
Instructions: Defrost. OVEN: Preheat the oven to 350F. Place boreks in a single layer on a baking sheet, seam side down. Reheat in the oven for 5-10 min until hot and golden brown. MICROWAVE: Place in microwave for 2 min. Let stand 1 min. Cooking times may vary based on oven. - Manti Beef - Uncooked - Frozen20,00 $USHomemade beef dumplings. To be cooked at home.
Instructions:
Defrost. Remove plastic film completely. Place container ON A BAKING SHEET. Preheat oven to 350F and bake for 30min. Microwave not recommended. Pairs well with manti sauce and garlic yogurt.Populaire - Manti Beef - Cooked - Frozen20,00 $USHomemade beef dumplings. Pre-cooked to be heated at home.
Instructions:
Defrost. Remove plastic film. Place container ON A BAKING SHEET. In a 350F oven, reheat for 10-15 min. For microwave, remove plastic film and reheat on high for 7-10 min.Populaire - Manti Mushroom - Uncooked20,00 $USHome made mushroom dumplings. To be cooked at home. Servings S: 1-2, M: 3-4, L: 5-6
- Khinkali Mini - Frozen30,00 $USBit size dumplings made with special dough filled with beef and herbs. 30 Pieces
Instructions: DEFROST. In a large pot, boil salted water. When water comes to a boil, make a well and place khinkkalis TAIL SIDE DOWN in water. Cook for 10 min. KHINKALIS SHOULD FLOAT. Serve with butter and black pepper. Caution! Soup inside will be HOT. - Lahmajoon Mouhamara - Frozen14,00 $USWalnut and spices 6 Pieces
Instructions:
Defrost. OVEN: Preheat the oven to 350F. Place lahmajoons in a single layer on a baking sheet. Reheat in the oven for 5 min until hot and golden brown. MICROWAVE: Place in microwave for 2 min. Let stand 1 min.
Cooking times may vary based on oven. - Lahmajoon Veggie14,00 $USGreen & red bell peppers, onions, tomatoes, parsley and herbs on Tatiks special dough cooked
- Lahmajoon Eggplant & Veggie - Frozen14,00 $USEggplant, Green & red bell peppers, onions, tomatoes, parsley and herbs on Tatiks special dough.
Instructions:
Defrost. OVEN: Preheat the oven to 350F. Place lahmajoons in a single layer on a baking sheet. Reheat in the oven for 5 min until hot and golden brown. MICROWAVE: Place in microwave for 2 min. Let stand 1 min.
Soup
Entrée
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