4.1
53 évaluations
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Notes et commentaires
"Phenomenal food."
• Markus I. • 24/10/23
"delicious"
• Neha S. • 30/11/23
x Frais de livraison à $0
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Dimanche
17:00 - 21:30 • Black Lamb Take Out (Dinner)
11:00 - 15:00 • Black Lamb Take Out (Brunch)
Lundi
17:00 - 21:30 • Black Lamb Take Out (Dinner)
11:30 - 15:00 • Black Lamb Take Out (Brunch)
Mardi - Jeudi
11:30 - 16:00 • Black Lamb Take Out (Lunch)
17:00 - 21:30 • Black Lamb Take Out (Dinner)
Vendredi
11:30 - 16:00 • Black Lamb Take Out (Lunch)
17:00 - 22:00 • Black Lamb Take Out (Dinner)
Samedi
17:00 - 22:00 • Black Lamb Take Out (Dinner)
11:00 - 15:00 • Black Lamb Take Out (Brunch)
Articles en vedette
RAW BAR
- Crab Louis21,00 $US3 oz Jonah lump crab meat tossed in a Louis Sauce. Served in ½ an Avocado and Garnished with Chives.Allergens: Nightshade (sauce), Fin fish (sauce), Allium, Egg (sauce), Shellfish
- Tuna Poke19,00 $US3 oz of Yellowfin Tuna tossed with Poke dressing. Mixed with Vidalia Onion, Scallion, sliced Cucumber, pickled Fresno Chili, Avocado, and Macadamia nuts. Garnished with Cilantro.Allergens: Allium, Finfish, Nightshade (can omit), Sesame, Soy, Tree Nut (can omit)
- Jumbo Shrimp Cocktail4,25 $USU-10 size Jumbo shrimp poached in court bouillon and Old Bay. Served with cocktail sauce and lemon.Allergens: Allium, Nightshade, Shellfish
- Striped Bass Ceviche*20,00 $USleche de tigre, cherry tomato, fresno chili
- Salmon Crudo*20,00 $USThis dish gets 5 slices of raw salmon lightly cured in salt, lime and sugar. It is garnished with apple cider nuoc cham (apple cider, fish sauce, sugar, lime, fresno peppers, salt). Every slice of salmon gets nuoc cham aioli, celery brunoise, apple brunoise, crispy shallots, and thai basil. It is finished with lemongrass oil and maldon salt.Apple Cider Nuoc Cham: apple cider, fish sauce, sugar, lime, fresno peppers, saltAllergens: Alliums (omit crispy shallot)Fin fishNightshade (nuoc cham)Egg (omit aioli)
SNACKS
- Crab Rangoon Grilled Cheese15,00 $USGrilled Cheese with a mix of Scallion, Cream Cheese, and Jonah Crab on Butter Bread served with Pineapple "Duck Sauce"Allergens: Allium, Dairy, Shellfish, Gluten, Nightshade (sauce)
- Artichoke Dip16,00 $USLarge and small Artichoke cuts in Oaxaca Cheese and Parmesan with Pita chips. Optional Jonah Crab addition. Allergens: Allium, Dairy, Gluten (pita), Soy, Fin Fish, Shellfish (optional addition)
- Giardiniera7,50 $USSeasonal Pickled Vegetables in Olive Oil with Oregano and Aleppo Pepper.Allergens: Allium, Nightshade, Variable (Please note if you have an allergy)
- Salt & Vinegar Chips5,50 $USRusset potatoes tossed with malt vinegar powder. Onion Dip option on side.Allergens: Gluten (cross contaminated oil), NightshadeOnion Dip Allergens: Allium, Dairy
- Marinated Olives8,50 $USMarinated Olives with confit garlic & preserved lemonAllergens: Allium
- Cornbread7,50 $USOur cornbread is brushed with honey butter and garnished with Maldon salt. Served with a side of honey butter. Add a side of our pimento cheese for $4
- Baba Ghanoush15,00 $USBaba Ghanoush is a sesame and eggplant dip. Whipped with Tahini, Cumin, Smoked Paprika, and Olive Oil. Garnished with Crispy Garbanzos, Parsley, Goat Cheese. Served with Urfa Pita.Allergens: Allium, Legume (omit garbanzo), Sesame, Dairy (omit goat cheese), Gluten (omit pita or sub crudite)
- Smoked Salmon Rillettes14,00 $USSmoked salmon rillettes on rye with pickled onion and dill.ALLERGENS: Allium, Dairy, Fin Fish, Gluten, Nightshade.
- Extra Pita Chips for Artichoke Dip4,00 $USExtra Pita Chips for Artichoke Dip
- Extra Pita for Baba Ghanoush4,00 $USExtra Urfa Pita for Tahini Hummus
PLATES
- Steak Tartare23,00 $USSteak Tartare dressed with Truffle Aioli, Tomato, Cornichon, Caper, Shallot, Whole Grain Mustard, Chive. Garnished with a Mushroom Conserva. Served with toasted Brioche. Allergens: Gluten (brioche side), Egg, Allium, Nightshade (omitable)
- Shaved Fennel Salad18,00 $USThis salad is all raw shaved fennel and celery root . They get tossed in a honey thyme vinaigrette with candied walnuts, candied lemon, chives, mint, parsley and pears. This salad gets garnished with more candied walnuts, pears and walnut oil.Allergens: Nuts (omit candied walnuts and walnut oil)Allium (omit chives)
- Tomato Salad19,00 $USThis dish is a heirloom tomato salad tossed in a balsamic vinaigrette (dijon, honey, olive oil, canola oil, salt and pepper) and sungold tomatoes. They will sit in a bed of sunflower tahini spread (sunflower seeds, water, honey, salt and olive oil). They will get garnished with lemon cucumber, raw serrano pepper, roasted sunflower seeds, sourdough crouton, fresh mint, olive oil and maldon salt.Allergies: Nightshades (heirloom tomatoes, sungold tomatoes, serrano pepper)Gluten (sourdough)
- Mixed Green Salad18,00 $USMixed greens, herbs, radishes, and fried goat cheese dressed with a shallot vinaigrette (shallots, mustard, oil, sherry vinegar) ALLERGENS: Allium, Dairy, Gluten, Egg
- Lamb Ribs29,00 $USBraised and cured Lamb Ribs topped with Mango Chutney, Cabbage Slaw, Cashew, Olive Oil, and Cilantro.Allergens: Dairy, Allium, Stone Fruit, Nightshade, Tree Nuts
ENTREES
SIDES
DESSERT
KIDS
Merch
Can I order Black Lamb delivery in Boston with Uber Eats?
Yes. Black Lamb delivery is available on Uber Eats in Boston.
Is Black Lamb delivery available near me?
Enter your address to see if Black Lamb delivery is available to your location in Boston.
How do I order Black Lamb delivery online in Boston?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Black Lamb menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find Black Lamb online menu prices?
View upfront pricing information for the various items offered by Black Lamb here on this page.
How do I get free delivery on my Black Lamb order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my Black Lamb order?
Payment is handled via your Uber Eats account.
