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      Menu Bushfire Kitchen et livraison à San Diego

      Trouvez un établissement Bushfire Kitchen près de chez vous à San Diego. Parcourez son menu, commandez vos articles préférés et suivez la livraison jusqu'à votre porte.

      Articles en vedette
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      Grass-Fed Tri-Tip Bowl (gf)
      17,75 $US
      grass-fed tri-tip marinated in our house spice blend and grilled to tender perfection. Served over your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with grilled veggies, roasted squash, or baked sweet potatoes.
      Sweet Potato Fries (gf) (ve)
      Prix défini selon les suppléments
      Extra crispy on the outside, fluffy on the inside. Gluten-Free & Vegan. Served with housemade peri mayo
      Chimichurri Tri-Tip Plate (gf)
      19,95 $US
      grass-fed tri-tip served with housemade chimichurri. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      BBQ Chicken Plate (gf)
      18,50 $US
      cage-free chicken breast dipped in housemade BBQ sauce and freshly grilled. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      Thai Chicken Curry Bowl (gf)
      17,00 $US
      cage-free chicken breast slowly braised with chilies, coconut, galangal, lemongrass, kaffir limes, coriander and cumin. Served on your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with mixed veggies, roasted squash, or baked sweet potatoes.
      Sustainable Salmon Bowl (gf)
      18,75 $US
      sustainable salmon grilled and topped with sundried tomatoes, capers, and parsley. Served on your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with mixed veggies, roasted squash, or baked sweet potatoes.
      California Burger
      15,95 $US
      ~1/2 pound premium Colorado grass-fed angus beef patty with cheddar cheese, local avocado, arugula, tomato, pickled red onions, and housemade basil pesto aioli.
      Grass-Fed Beef Empanada
      5,30 $US
      grass-fed ground beef, potatoes, onions, garlic and spices. Served with fresh housemade chimichurri sauce.
      Peri Peri Chicken Plate (gf)
      18,50 $US
      cage-free chicken breast dipped in peri peri sauce and freshly grilled. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      Sustainable Salmon Plate (gf)
      24,95 $US
      sustainable salmon grilled and topped with sun dried tomatoes, capers and parsley. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      Bowls
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      Cage-Free Chicken Bowl (gf)
      15,25 $US
      cage-free grilled chicken breast served on your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with mixed veggies, roasted squash, or baked sweet potatoes.
      Thai Chicken Curry Bowl (gf)
      17,00 $US
      cage-free chicken breast slowly braised with chilies, coconut, galangal, lemongrass, kaffir limes, coriander and cumin. Served on your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with mixed veggies, roasted squash, or baked sweet potatoes.
      Grass-Fed Tri-Tip Bowl (gf)
      17,75 $US
      grass-fed tri-tip marinated in our house spice blend and grilled to tender perfection. Served over your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with grilled veggies, roasted squash, or baked sweet potatoes.
      Sustainable Salmon Bowl (gf)
      18,75 $US
      sustainable salmon grilled and topped with sundried tomatoes, capers, and parsley. Served on your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with mixed veggies, roasted squash, or baked sweet potatoes.
      Braised Grass-Fed Brisket Bowl (gf)
      17,25 $US
      braised overnight grass-fed angus beef brisket, served on your choice of jasmine rice, organic brown rice, or garlic mashed potatoes and topped with mixed veggies, roasted squash, or baked sweet potatoes.
      Mixed Veggie Bowl (gf) (ve)
      14,25 $US
      fresh mixed vegetables on your choice of jasmine rice, organic brown rice or garlic mashed potatoes and topped with your choice of roasted squash, baked sweet potatoes, or more mixed veggies.
      Grass-Fed Burgers
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      En Fuego Burger
      16,50 $US
      ~1/2 pound premium Colorado grass-fed angus beef patty with pepper jack cheese, spicy millionaire's bacon, lettuce, pickled red onions, local avocado, and spicy housemade jalapeño aioli.
      Bushfire Burger
      14,25 $US
      ~1/2 pound premium Colorado grass-fed angus beef patty with cheddar cheese, lettuce, pickles, red onions, and housemade peri mayo.
      American Burger
      16,50 $US
      ~1/2 pound premium Colorado grass-fed angus beef patty with applewood smoked bacon, cheddar cheese, lettuce, tomato, pickles, caramelized onions, local avocado, ketchup, and housemade mayo.
      California Burger
      15,95 $US
      ~1/2 pound premium Colorado grass-fed angus beef patty with cheddar cheese, local avocado, arugula, tomato, pickled red onions, and housemade basil pesto aioli.
      Vegetarian Burger (v)
      13,75 $US
      quinoa veggie patty with cheddar cheese, local avocado, arugula, tomato, pickled red onions, and housemade basil pesto aioli.
      Peri Peri Chicken Burger
      14,50 $US
      cage-free chicken breast dipped in peri peri sauce, local avocado, lettuce, tomato, red onions, pickles and housemade peri mayo
      Sandwiches
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      BBQ Tri-Tip Sandwich
      16,50 $US
      grass-fed tri-tip, cheddar cheese, caramelized onions, and our housemade gluten-free barbeque sauce.
      Nashville Spicy Grilled Chicken Sandwich
      15,50 $US
      cage-free chicken breast, Nashville hot sauce, double smoked sweet and spicy Millionaire's bacon, tomato, pickled red onions, arugula and housemade jalapeno aioli.
      Gaucho Steak Sandwich
      16,50 $US
      grass-fed tri-tip, tomato, caramelized onions and housemade chimichurri.
      Millionaire's BLT
      14,25 $US
      double smoked sweet and spicy millionaire's bacon, lettuce, tomato and housemade mayo
      Tuscan Chicken Sandwich
      14,75 $US
      cage-free chicken breast, basil pesto, lettuce, tomato, red onions, local avocado and housemade mayo.
      Vegan Avocado Hummus Sandwich (ve)
      13,25 $US
      local avocado, housemade lemon hummus, tomato, arugula and pickled red onions.
      Salads
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      Spinach & Strawberry Salad (gf) (v)
      14,75 $US
      Baby spinach, creamy goat cheese, fresh strawberries, candied almonds and housemade poppy seed dressing.
      Caesar Salad (rgf)
      14,75 $US
      romaine lettuce, applewood bacon, local avocado, croutons, parmesan cheese and housemade caesar dressing.
      Quinoa & Power Greens Salad (gf) (ve)
      14,75 $US
      Organic quinoa, black rice, arugula, baby kale, baby spinach, roasted beets, local avocado, chickpeas, orange segments and housemade soy & orange vinaigrette.
      Greek Salad (gf) (v)
      14,75 $US
      romaine lettuce, cucumbers, red onions, cherry tomatoes, bell peppers, kalamata olives, feta cheese and housemade red wine vinaigrette.
      Side Salads
      Prix défini selon les suppléments
      Plates
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      Peri Peri Chicken Plate (gf)
      18,50 $US
      cage-free chicken breast dipped in peri peri sauce and freshly grilled. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      Chimichurri Tri-Tip Plate (gf)
      19,95 $US
      grass-fed tri-tip served with housemade chimichurri. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      BBQ Chicken Plate (gf)
      18,50 $US
      cage-free chicken breast dipped in housemade BBQ sauce and freshly grilled. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      Sustainable Salmon Plate (gf)
      24,95 $US
      sustainable salmon grilled and topped with sun dried tomatoes, capers and parsley. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      Surf & Turf Plate (gf)
      27,25 $US
      grass-fed chimichurri tri-tip and sustainable Pacific Northwest salmon grilled and topped with sundried tomatoes, capers and parsley. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      Mixed Veggies Plate (gf) (ve)
      16,50 $US
      freshly roasted seasonal vegetables. Served with your choice of two sides and house-baked focaccia and scallion sauce.
      Sides
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      Grandma's Mac & Cheese (v)
      Prix défini selon les suppléments
      penne pasta tossed with real cheese sauce, topped with panko crumbs and freshly baked.
      French Fries (gf) (ve)
      Prix défini selon les suppléments
      Extra crispy on the outside, fluffy on the inside. Gluten-Free & Vegan. Served with housemade peri mayo
      Roasted Brussels Sprouts (gf) (ve)
      Prix défini selon les suppléments
      Halved brussels sprouts roasted and drizzled with balsamic glaze
      Focaccia Bread & Scallion Sauce (ve)
      2,25 $US
      Housemade focaccia bread baked daily and served with our fresh scallion sauce.
      Sweet Potato Fries (gf) (ve)
      Prix défini selon les suppléments
      Extra crispy on the outside, fluffy on the inside. Gluten-Free & Vegan. Served with housemade peri mayo
      Roasted Korean Cauliflower (gf) (ve)
      Prix défini selon les suppléments
      Roasted cauliflower tossed with our special Korean-inspired gochujang blend (medium spice)
      Garlic Mashed Potatoes (gf) (v)
      Prix défini selon les suppléments
      Yukon Gold potatoes mashed with butter, cream, and roasted garlic.
      Mixed Veggies (gf) (ve)
      Prix défini selon les suppléments
      Freshly roasted yellow squash, broccoli, red peppers, carrots, red cabbage and red onions
      Baked Sweet Potatoes (gf) (ve)
      Prix défini selon les suppléments
      Baked sweet potatoes tossed with agave
      Jasmine Rice (gf) (ve)
      Prix défini selon les suppléments
      Fluffy Jasmine Rice.
      Roasted Squash (gf) (ve)
      Prix défini selon les suppléments
      Roasted Butternut Squash tossed with garlic herb oil made with basil, thyme, oregano and garlic.
      Organic Brown Rice (gf) (ve)
      Prix défini selon les suppléments
      California Brown Rice.
      Extra Sauce
      Prix défini selon les suppléments
      Empanadas
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      Grass-Fed Beef Empanada
      5,30 $US
      grass-fed ground beef, potatoes, onions, garlic and spices. Served with fresh housemade chimichurri sauce.
      Cage-Free Chicken Empanada
      5,30 $US
      cage-free, citrus marinated chicken breast, basil pesto, sundried tomato, red onion and feta cheese. Served with fresh housemade chimichurri sauce.
      Veggie Empanada (v)
      5,30 $US
      spinach, roasted corn, bell peppers, potato, cilantro, onions and pepper-jack cheese. Served with fresh housemade chimichurri sauce.
      Cookies
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      Chocolate Chip Cookie
      3,75 $US
      A classic favorite with large gooey semisweet chocolate chunks.
      Lemon Cooler Cookie
      3,75 $US
      Fresh lemon zest, white chocolate chunks, and a dash of coconut combined in our not-so-sweet dough.
      Triple Chocolate Cookie
      3,75 $US
      A special blend created for chocolate lovers - Dutch cocoa, white chocolate and thick semisweet chocolate chips.
      Macadamia Royal Cookie
      3,75 $US
      Hawaiian macadamias, shredded coconut, and semisweet chocolate chips.
      Gluten-Free Chocolate Chip Cookie
      3,75 $US
      Chocolate chips and natural butter in our gluten-free dough made with rice tapioca flours.
      Soft Drinks
      Restaurant : Bushfire Kitchen (Del Mar)
      Afficher tout
      Housemade Lavender Hibiscus Lemonade
      4,75 $US
      Lavender Hibiscus Lemonade made with fresh lemon juice and fresh brewed lavender and hibiscus herbs.
      Craft Soda
      4,00 $US
      STUBBORN SODA - made with high quality ingredients, natural flavors, and without artificial sweetener or high fructose corn syrup.*except for Stubborn Cola Zero
      Housemade Lemonade
      4,75 $US
      Lemonade made with fresh lemon juice.
      Arnold Palmer
      4,75 $US
      Half fresh brewed tropical iced tea (unsweetened) & half housemade lemonade made with fresh lemon juice.
      Housemade Iced Tea
      4,75 $US
      Fresh Brewed Tropical Iced Tea (unsweetened).
      Sparkling Water
      3,25 $US
      Bottle Water
      3,25 $US
      Add Utensils & Napkins
      Restaurant : Bushfire Kitchen (Del Mar)
      Add Utensils & Napkins
      0,00 $US
      In an effort to reduce our carbon footprint & improve our overall sustainability, we will only be providing disposable utensils & napkins upon request. Please sure to add utensils and napkins to your cart if you would like them included in your order. Thank you

      Bushfire Kitchen : un restaurant à San Diego

      Bushfire Kitchen (Del Mar)

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