Julington Creek Fish House & Oyster Company
• Pescados y mariscos • Sureña • Sushi • $$ • Información
112 Bartram Oaks Walk
Recibí todo en la puerta de tu casa.
x Costo de envío a $0
nuevos usuarios
Ingresa la dirección
para ver la hora de entrega
4:00 p. m. - 9:00 p. m. • Menu
11:00 a. m. - 8:00 p. m. • Menu
11:00 a. m. - 4:00 p. m. • Menu
11:00 a. m. - 8:00 p. m. • Menu
Sushi Apps
*Consumer information - there is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician. Section 61c-4.010(8), Florida administrative code **Consumer advisory- consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Section 3-603.11, FDA food code.- Hamachi Chili**$18.00Yellowtail hamachi, ponzu, jalapeno, Japanese 7 spice, seasonal greens. Contains sesame/sesame oil
- Tuna Truffle**$23.00Bluefin tuna, mushroom aioli, aged balsamic soy reduction, truffle oil, radish, Japanese rice crackers. Contains sesame/sesame oil -
- Sashimi Appetizer**$34.00Chef's selection of 9-piece premium cuts.
- Seaweed Salads$7.00Classic wakame salad. Contains sesame/sesame oil -
Sushi Rolls
*Consumer information - there is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician. Section 61c-4.010(8), Florida administrative code **Consumer advisory- consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Section 3-603.11, FDA food code.- Crunchy Spicy Tuna**$15.00Spicy tuna, cucumber, masago, tempura crunch, spicy mayo. Contains sesame/sesame oil
- Double Shrimp Tempura$17.00Shrimp tempura, cream cheese, avocado, top w/ steam shrimp, spicy mayo, eel sauce, tempura crunch. Contains sesame/sesame oil -
- California Roll**$13.00Avocado, cucumber, blue crab salad, masago. Contains sesame/sesame oil
- Rainbow Rolls**$19.00Avocado, cucumber, blue crab salad, topped with hamachi yellowtail, shrimp, king salmon.
- Riptide Roll**$20.00Hamachi yellowtail, tempura crunch, sesame oil, spicy mayo, seaweed salad, top w/ king salmon, avocado.
Nigiri 1Pc & Sashimi** 2Pc
*Consumer information - there is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician. Section 61c-4.010(8), Florida administrative code **Consumer advisory- consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Section 3-603.11, FDA food code.Appetizer Plates
*Consumer information - there is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician. Section 61c-4.010(8), Florida administrative code **Consumer advisory- consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Section 3-603.11, FDA food code.- Deviled Bacon Oysters$16.995 homemade deviled eggs topped w/ crispy fried oysters, buffalo bacon, bleu cheese crumble.
- Ahi Tuna**$18.99Seared ahi tuna served over seaweed salad, corn pico, pickled onions, cucumber wasabi. Contains sesame/sesame oil - added by the FDA as 9th "Major Food Allergen" Section 1-201.10, FDA Food Code.
- Bang Bang Shrimp$16.99Shrimp tossed in house-made buffalo sauce.
- Fried Green Tomatoes$18.99Fried green tomatoes, blue cheese dressing, red onion, house hot sauce, chilled cocktail shrimp.
- Mama Shaw's Conch Fritters$16.99Legendary Bahamian Mama Shaw's very own recipe.
- Chef Jason's Brussels$16.99Crispy brussels sprouts, balsamic reduction, sausage, bacon, caramelized onions, goat cheese crumbles. Add 6 shrimp 6.99 add 4 scallops 8.99.Popular
Seafood Bar
*Consumer information - there is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician. Section 61c-4.010(8), Florida administrative code **Consumer advisory- consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Section 3-603.11, FDA food code.Topped Oysters
*Consumer information - there is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician. Section 61c-4.010(8), Florida administrative code **Consumer advisory- consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Section 3-603.11, FDA food code.Soup & Salad
Handhelds
Served with fries & coleslaw.Signature Plates
*Consumer information - there is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and you should eat oysters fully cooked. If unsure of your risk, consult a physician. Section 61c-4.010(8), Florida administrative code **Consumer advisory- consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Section 3-603.11, FDA food code.Somthin' N' Grits
Fresh Just Caught' Seafood
Served w/ coleslaw & choice of 1 side.House-Made Sides
House-Made Desserts
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