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Tres Potrillos

964 Galloway Rd, Alton, OH 43119

Closed on Uber Eats
Closed on Uber Eats as of Oct 31, 2022.
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Tres Potrillos
Sunday

11:00 AM - 9:00 PM • Menu

Monday - Friday

11:00 AM - 9:00 PM • Menu

11:00 AM - 3:00 PM • Lunch

Saturday

11:00 AM - 9:00 PM • Menu

  • Appetizers

    • Taquitos Mexicanos
      2 shredded chicken taquitos, 2 beef fried taquitos, lettuce, sour cream, guacamole, and pico de gallo
    • Carnita Fries
      French fries topped with carnitas pork, salsa verde, cheddar cheese, fresh cilantro, and onions.
    • Fiesta Fries
      French fries with chorizo and cheese sauce.
    • Trio Potrillo
    • Cheese Dip
    • Spinach Dip
    • Guacamole Dip
    • Bean Dip
    • Queso Fundido Chorizo
      Melted cheese with chorizo.
    • Queso Fundido Camaron
      Melted cheese with grilled shrimp, poblano peppers, mushrooms, and onions.
    • Nachos
    • Nachos Supreme
      Nachos with ground beef shredded chicken, refried beans, lettuce, chopped tomatoes, and sour cream.
    • Chicken Wings
      Served with ranch and celery.
    • Fajita Nachos
      Colored peppers, onions, mushrooms, and tomatoes.
    • Nachos Del Rey
      Nachos with grilled chicken strips, chorizo and salsa verde, topped with cilantro, onions, and fresh jalapenos.
    • Seafood Nachos
      Nachos with grilled shrimp and scallops topped with pico de gallo.
  • Salad and Soups

    • Pico Chicken Salad
      Romaine lettuce with grilled chicken strips tossed with fresh pico de gallo and avocado strips.
    • Fajita Taco Salad
      Taco bowl cooked with colored peppers, onions, tomatoes, and mushrooms. Also filled with black beans and corn with lettuce and sour cream on top.
    • Taco Salad
      Taco bowl filled with cheese, lettuce, pico de gallo, and sour cream.
    • Baja Mex Salad
      Grilled marinated chicken strips romaine lettuce, black beans, corn, tortilla chips, tomatoes, cheese, and ranch.
    • Axteca Soup
      Chicken broth with Mexican rice, chopped tomatoes, avocado onions, and peppers. Served with a side of sour cream and crackers.
    • Carne En Su Jungo
      A beef and bacon broth cooked with tomatillo sauce, fresh pinto beans, cilantro, and onions.
    • Barbacoa Bowl
      Barbacoa, Mexican rice, pinto beans, cilantro, onions, and fresh squeezed lime juice
    • Potrillos Rice Bowl
      Grilled chicken or steak, Mexican rice, black beans, corn, pico de gallo, shredded cheese, guacamole
  • Create Your Own Combo

    • Create Your Own Combo Two Items
      Served with Mexician rice and refried bean.
    • Create Your Own Combo Three Items
      Served with Mexician rice and refried bean.
  • Burritos

    • Burrito Azteca
      Big burrito filled with steak, chicken, shrimp, and grilled vegetables, topped with ranchero, cheese, and Verde sauces. Served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Texas Burrito
      Burrito filled with grilled chicken or shrimp, tomatoes, onions topped with ranchero, and cheese sauce. Served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Burritos Deluxe
      Two burritos, both filled with refried beans, one with shredded chicken, one ground beef, topped with cheese and red sauce, lettuce, tomatoes, and sour cream.
    • Burrito Gigante
      Big burrito filled with grilled chicken, steak or barbacoa, Mexican rice, refried beans, and salsa verde, topped with cheese sauce. Served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Burrito Chicago
      Big burrito filled with steak, chorizo, refried beans, topped with Verde sauce, cheese sauce, served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Burrito Tres Potrillos
      Big burrito filled with grilled chicken and chorizo, topped with enchilada and cheese sauce, served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Fajita Burrito
      Big burrito filled with choice of grilled chicken, steak, shrimp, or vegetarian fajitas. Grilled with colored peppers, tomatoes, onions, mushrooms, and covered with cheese sauce. Served with Mexican rice, lettuce, sour cream, and pico de gallo.
  • Gourmet Tacos

    • Fresh Avocado Tacos
      Three tacos filled with fresh avocado strips. Topped with cilantro, onions, and feta cheese. Served with tomato sauce and Mexican rice.
    • Mexican Cheese Steak Tacos
      Three flour shell tacos with grilled steak, onions, and bell peppers topped with queso, lettuce, and tomato. Served with Mexican rice.
    • Lime Chicken Tacos
      Three tacos filled with grilled chicken, romaine lettuce, tomatoes, and red onions, tossed in freshly squeezed lime juice. Served with Mexican rice.
    • Cucos Tacos Locos
      Three corn or flour taco shells spread with guacamole and filled with marinated chicken strips, spicy sweet coleslaw, and feta cheese. Served with Mexican rice.
    • Tropical Carnita Tacos
      Three soft corn tacos filled with chunks of carnitas, fresh pineapple salsa, and topped with spicy mayonnaise. Served with a side of Mexican rice.
    • Texas BBQ Style Tacos
      Three soft corn tacos filled with shredded pork, bacon strips, BBQ coleslaw, and cilantro. Served with a side of Mexican rice.
    • Tacos A La Crema
      Three tacos with flour tortillas filled with grilled steak or chicken, mushrooms, romaine, lettuce, and special sauce. Served with Mexican rice.
    • Popeyes Tacos
      Three com soft tacos spread with guacamole and filled with grilled chicken, spinach, and pico de Gallo. Served with Mexican rice.
    • Fish or Shrimp Tacos
      Three soft corn or flour tacos with choice of grilled tilapia or shrimp topped with spicy sweet coleslaw and chipotle sauce. Served with Mexican rice.
    • Chori Pina Tacos
      Three corn or flour tortillas filled with chorizo sausage and pineapple chunks topped with cilantro and onions. Served with refried beans and spicy tomatillo sauce.
    • Tacos Al Pastor
      Steak tips, chorizo, and pineapple with a pastor sauce topped with cilantro and onions. Served with refried beans.
    • Hacienda Taco
      Three tacos. Topped with fresh cilantro and onions, served refried beans, lime wedges, and spicy tomatillos sauce (very spicy).
  • Specialties

    • Tres Potrillos Special
      Tender rib eye steak, marinated chicken breast, and jumbo shrimp topped with broccoli, zucchini, and cheese sauce. Served with rice, refried beans, and flour tortillas.
    • Pelusa
      A bed of rice with choice of protein or veggie combination, grilled along with broccoli, and zucchini. Topped with cheese sauce.
    • Carnitas
      Perfectly seasoned slow roasted pork tips served with Mexican rice, refried beans, lettuce, pico de gallo, and flour tortilla. Spicy tomatillo sauce or Verde sauce.
    • Grilled Quesadilla
      Quesadilla filled with cheese and grilled chicken or steak. Served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Fajita Quesadilla
      A big flour tortilla stuffed with choice of steak, chicken or pork. Also filled with cheese, colored peppers, onions, tomatoes, and mushrooms, served with Mexican rice, refried beans, lettuce, sour cream and pico de gallo.
    • Yucatan Special
      Grilled chicken or jumbo shrimp and grilled vegetables sauteed with Yucatan sauce on a bed of Mexican rice with cheese sauce on top, served with lettuce, sour cream, pico de gallo, and flour tortillas.
    • Chicano Special
      Grilled chicken or jumbo shrimp cooked in a cheesy tomato sauce, served with Mexican rice, refried beans, and flour tortillas.
    • Big Flautas
      Two flautas, one with shredded chicken, one with shredded beef, topped with cheese sauce, served over a bed of rice with lettuce and sour cream.
    • Carne Asada
      Tender rib eye steak served over a bed of grilled onions, served with Mexican rice, refried beans, lettuce, sour cream, pico de gallo and flour tortillas
    • Chimichangas Supreme
      Two chimichangas filled with choice of beef tips or chicken, covered with cheese sauce, served with Mexican rice, refried beans, lettuce, sour cream, and pico de gallo.
    • Diablo Special
      Grilled chicken or jumbo shrimp in our diablo sauce very spicy served with Mexican rice, guacamole salad, and flour tortillas.
    • Tour De Mexico
      Hot skillet with a combination of grilled corn Asada ribeye. Marinated pollo loco, birria Jalisco, carnitas Zapatistas, jumbo shrimp, chorizo, and grilled veggies. Served with two side dishes including Mexican rice, refried beans, lettuce, sour cream, pico de gallo, and flour tortillas. Also served with salsa verde, salsa ranchera, and spicy tomatillo sauce.
  • Enchiladas

    • Enchiladas Rancheras
      Cheese enchiladas topped with shredded pork and ranchero sauce served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Enchiladas Supreme
      Supreme combination consisting of one chicken, one beef, one cheese, and one bean enchilada, topped with enchilada sauce, lettuce, pico de gallo, and sour cream.
    • Seafood Enchiladas
      Stuffed with jumbo shrimp, scallops, and spinach topped with enchilada sauce served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Hawaiian Enchiladas
      Stuffed with mozzarella and cheddar cheese, topped with chorizo, pineapple and cheese sauce, served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Vegetarian Enchiladas
      Choice of cheese or spinach enchiladas topped with enchilada sauce and grilled vegetables served with Mexican rice, lettuce, sour cream, and pico de gallo.
    • Enchiladas Verdes
      Stuffed with chicken, beef tips or cheese, topped with Verde tomatillo sauce, served with Mexican rice, lettuce, sour cream, and pico de gallo.
  • Fajitas

    • Fajitas Tejana
      Steak, chicken, and shrimp. Cooked with colored peppers, onions, mushrooms, and tomatoes. Served with Mexican rice, refried beans, lettuce, sour cream and pico de gallo, and flour tortillas.
    • Chicken Fajitas
      Cooked with colored peppers, onions, mushrooms, and tomatoes. Served with Mexican rice, refried beans, lettuce, sour cream and pico de gallo, and flour tortillas.
    • Steak Fajitas
      Cooked with colored peppers, onions, mushrooms, and tomatoes. Served with Mexican rice, refried beans, lettuce, sour cream and pico de gallo, and flour tortillas.
    • Jumbo Shrimp Fajitas
      Cooked with colored peppers, onions, mushrooms, and tomatoes. Served with Mexican rice, refried beans, lettuce, sour cream and pico de gallo, and flour tortillas.
    • Vegetarian Fajitas
      Combination of grilled mushrooms, colored peppers, onions, tomatoes, squash, and zucchini. Served with Mexican rice, refried beans, lettuce, sour cream and pico de gallo, and flour tortillas.
    • Huarache
      Steak or chicken fajitas cooked with chorizo and cheese. Cooked with colored peppers, onions, mushrooms, and tomatoes. Served with Mexican rice, refried beans, lettuce, sour cream and pico de gallo, and flour tortillas.
    • Pork Fajitas
      Cooked with colored peppers, onions, mushrooms, and tomatoes. Served with Mexican rice, refried beans, lettuce, sour cream and pico de gallo, and flour tortillas.
  • Chicken

    • Cuco's Special
      Our juicy marinated chicken breast jumbo shrimp optional cooked with grilled onions and mushrooms and covered with melted cheddar and mozzarella cheese. Served with Mexican rice, lettuce, sour cream, pico de gallo, and flour tortillas.
    • Queso Chicken with Rice
      Arroz con pollo grilled chicken strips over a bed of Mexican rice, covered with melted queso, served with lettuce, sour cream, pico de gallo, and flour tortillas.
    • Chori Pollo
      Grilled chicken strips and chorizo topped with melted cheese and served with Mexican rice, lettuce, sour cream, pico de gallo, and flour tortillas.
    • El Chavo
      Grilled chicken with chorizo and pineapple over a flour tortilla with cheese, served with Mexican rice, lettuce, sour cream, pico de gallo, and flour tortillas.
  • Seafood

    • Ohio Steak
      Carne asada ribeye with Jumbo Shrimp grilled onions and mushrooms with melted mozzarella and cheddar cheese served with rice, refried beans, and flour tortillas.
    • Shrimp Chimchanga
      Big chimichanga filled with grilled jumbo shrimp, colored peppers, onions, tomatoes and mushrooms, topped with cheese and ranchero sauce. Served with Mexican rice, lettuce, sour cream, pico de gallo, and flour tortillas.
    • Shrimp Cocktail
      A traditional jumbo shrimp cocktail form the Jalisco region of Mexico. Served either warm or cold, mixed with chopped tomatoes, onions, cilantro, and avocado slices with crackers, lime wedges on the side.
    • Arroz con Mariscos
      Grilled jumbo shrimp and scallops over a bed of rice covered with melted queso and enchilada sauce. Served with lettuce, sour cream, pico de gallo, and flour tortillas.
    • Seafood Chimichanga
      A deep fried big flour tortilla filled with jumbo shrimp, scallops, and spinach topped with cheese sauce and enchilada sauce, served with Mexican rice, lettuce, sour cream, pico de gallo, and flour tortillas.
  • Rating and reviews
    Stephanie S.
    StarStarStarStarStar
     • 02/06/22

    Wonderful food

    CHERYL S.
    StarStarStarStarStar
     • 06/30/21

    large portions and affordable

    Stephanie S.
    StarStarStarStarStar
     • 11/14/21

    Quesadilla was delicious

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