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Toast Eatery

160 W Portal Ave, San Francisco, CA 94127

Closed on Uber Eats
Closed on Uber Eats as of Jul 10, 2023.
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Toast Eatery
Every Day

7:30 AM - 2:00 PM

Menu

7:30 AM – 2:00 PM

  • House Favorites

    • Toast Combo
      2 eggs any style, 2 pancakes or French toast, hash browns, and choice of bacon, pork sausage, or ham.
    • 2 Eggs Any Style
      2 eggs any style and hash browns. Served with bacon, pork sausage, ham, or turkey bacon. Your choice of toasted whole wheat, white, rye, sourdough, or English muffin. Substitute mixed greens or tomato. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Hash Brown Hill
      Mound of hash browns topped with melted Cheddar, sour cream, avocado, and green onion.
    • Huevos Rancheros
      2 eggs any style on com tortillas with black beans, sour cream, sabo Randers, and a side of chipotle coleslaw.
    • Eggs Benedict
      2 poached eggs and Canadian bacon on an English muffin topped with hollandaise sauce. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Irish Breakfast
      2 eggs any style, Irish bacon, sausage, pudding, beans, and grilled tomato.
    • Chicken and Waffle
      Fried chicken and waffle.
    • New York Steak and Eggs
      Angus steak, 2 eggs any style, and hash browns. Your choice of toasted whole wheat, white, rye, sourdough, or English muffin. Substitute mixed greens or tomato. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • House Made Corned Beef Hash
      Fresh corned beef hash, 2 eggs any style, and hash browns. Your choice of toasted whole wheat, white, rye, sourdough, or English muffin. Substitute mixed greens or tomato. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Chicken-Fried Steak
      Chicken-fried steak topped with country gravy, 2 eggs any style, and hash browns. Your choice of toasted whole wheat, white, rye, sourdough, or English muffin. Substitute mixed greens or tomato. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Breakfast Burrito
      Flour tortilla with scrambled eggs, guacamole, Cheddar, pico de gallo salsa, sour cream, and choice of bacon pork sausage or ham. Served with hash browns.
    • Wet Veggie Burrito
      Flour tortilla filled with scrambled eggs, grilled veggies black beans, Cheddar cheese, sour cream, and topped with salsa ranchera and avocado. Served with hash browns.
    • Eggs Florentine
      2 poached eggs, fresh spinach, tomato, and avocado on an English muffin topped with hollandaise sauce. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Chilaquiles
      House made tortilla chips in tomatillo sauce with 2 eggs any style topped with sour cream.
    • Biscuit in Country Sausage Gravy
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
  • Scramblers

    • California
      Egg whites, tomato, fresh basil avocado, and Cheddar. Served with hash browns and choice of toast white, whole wheat, rye, sourdough, or English muffin. Substitute bagel, croissant, and country biscuit.
    • Lox
      Smoked salmon, tomato, green onions, capers, and goat cheese. Served with hash browns and choice of toast white, whole wheat, rye, sourdough, or English muffin. Substitute bagel, croissant, and country biscuit.
    • Toast
      Bacon, chicken-apple sausage, mushrooms, onions, and Cheddar. Served with hash browns and choice of toast white, whole wheat, rye, sourdough, or English muffin. Substitute bagel, croissant, and country biscuit.
    • West Portal Avenue
      Avocado, bacon, green onion, and Cheddar. Served with hash browns and choice of toast white, whole wheat, rye, sourdough, or English muffin. Substitute bagel, croissant, and country biscuit.
  • Omelettes

    • Veggie Omelette
      Mushrooms, spinach, tomato, and provolone. Served with hash browns and choice of toast white, whole, rye, sourdough, or English muffin. Substitute bagel, croissant, country biscuit, and tofu for eggs. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Godfather Omelette
      Italian sausage, onion, mushrooms, peppers, and American. Served with hash browns and choice of toast white, whole, rye, sourdough, or English muffin. Substitute bagel, croissant, country biscuit, and tofu for eggs. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Polk Street Omelette
      Avocado, spinach, bacon, onion, and Cheddar. Served with hash browns and choice of toast white, whole, rye, sourdough, or English muffin. Substitute bagel, croissant, country biscuit, and tofu for eggs. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
  • Pancakes

    • Blueberry Pancake
    • Banana Pancake
    • Buttermilk Pancake
    • Strawberry Pancake
    • Chocolate Chips Pancake
  • Belgian Waffles

    • Bacon Waffle
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Plain Belgian Waffle
    • Waffle with Choice of Fruit
      Strawberry, blueberry, or banana.
  • French Toast

    • French Toast
    • Bananas and Berries
  • Bagels

    • Lox Bagel
      Smoked salmon, cream cheese, red onion, tomato, and capers.
    • Plain Bagel
    • Cream Cheese Bagel
    • Avocado Bagel
      Served with cream cheese, red onion, tomato, and cucumber.
  • Healthy Extras

    • Fruit
    • Fruit with Yogurt and Granola
    • Oatmeal
    • Oatmeal with Fruit
  • Breakfast Sides

    • 1 Egg Any Style
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Hash Browns
    • Toast with Butter and Jam
    • Pork Apple Sausage
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Chicken Apple Sausage
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Ham and Italian Sausage
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Bacon
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Canadian Bacon
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Turkey Bacon
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Corned Beef Hash
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Avocado Slices
    • Tomato Slices
    • Black Beans
  • Lunch Sandwiches

    • BLT Sandwich
      Bacon, lettuce, mayonnaise, and tomato on whole wheat, white, rye, or sourdough bread. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Substitute onion rings cup of fruit, or cup of soup. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Triple Decker Club Sandwich
      Turkey, ham, bacon, Cheddar, lettuce, tomatoes, and mayonnaise on choice of white, whole wheat, rye, or sourdough. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Substitute onion rings cup of fruit, or cup of soup.
    • Chicken Club Sandwich
      Grilled chicken breast, bacon lettuce, tomato, and mayonnaise on a ciabatta roll. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Substitute onion rings cup of fruit, or cup of soup. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Tuna Melt Sandwich
      Tuna salad with melted Swiss cheese. Served on choice of toasted bread. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Substitute onion rings cup of fruit, or cup of soup. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Salmon Sandwich
      Grilled salmon, lettuce, and tomato on a toasted ciabatta roll. Served with mayonnaise. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Substitute onion rings cup of fruit, or cup of soup. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
  • Lunch Burgers

    • Bacon Cheeseburger
      Natural Angus beef, bacon, lettuce tomato, red onion, pickles, and mayonnaise. Choice of Cheddar, American, or Swiss cheese. Served with French fries, curly fries, mixed greens, or coleslaw. Substitute onion rings cup of fruit, or cup of soup. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Classic Burger
      Natural Angus beef, lettuce, tomato, red onion, pickles, and mayonnaise. Served with French fries, curly fries, mixed greens, or coleslaw. Substitute onion rings cup of fruit, or cup of soup.
    • Turkey Burger
      Ground turkey, lettuce, tomatoes, red onions, pickles, and mayonnaise. Served with French fries, curly fries, mixed greens, or coleslaw. Substitute onion rings cup of fruit, or cup of soup. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
  • Lunch Salads

    • Salmon Salad
      Grilled salmon, mixed greens, tomato, and crumbled blue cheese. choice of dressing, balsamic vinaigrette, blue cheese, Thousand Island, or ranch. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Cobb Salad
      Grilled chicken, organic green, bacon, avocado, tomato, hard boiled egg, and crumbled blue cheese in a balsamic vinaigrette.
    • Caesar Salad
      Crisp Romaine lettuce tossed in a homemade Caesar dressing. Topped with ground parmesan cheese.
  • Lunch Add Ons

    • Cheese
    • Grilled Onions
    • Mushrooms
    • Sliced Avocado
    • Bacon (2 Slices)
      Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
    • Salsa Ranchera
    • Sour Cream
    • Pico de Gallo Salsa
    • Cream Cheese
    • Goat Cheese
    • Cole Slaw
    • French Fries
    • Curly Fries
    • Onion Rings
    • Black Beans
    • Pure Maple Syrup
  • Lunch Kid's Mains

    • Scrambled Egg with Hash Browns
    • Silver Dollar Pancakes
    • French Toast
    • Oatmeal
    • Fruit Cup
    • Kid's Cheeseburger and Fries
    • Grilled Cheese and Fries
    • Chicken Nuggets and Fries
    • Milk
    • Hot Cocoa
  • Lunch Hot Beverages

    • Toast Coffee
    • Espresso
    • Cappuccino
    • Mocha
    • Latte
    • Additional Espresso Shot
    • Hot Tea
      Irish breakfast, English breakfast, earl grey, citrus chamomile, tropical green tea, and African nectar.
    • Hot Chocolate
  • Lunch Sodas and Juices

    • Coke
    • Diet Coke
    • Sprite
    • Lemonade
    • Iced Tea
    • Fresh Squeezed Oj
      12 oz. of Fresh Squeezed Orange Juice
    • Fresh Squeezed Grapefruit juice
  • Frequently asked questions

    • Toast Eatery is unavailable on Uber Eats at this time.

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