4.7
13 Ratings
Tasty Buds (3760 Oceanic Way)
4.7 x (13) • American • Comfort Food • Healthy • $$ • Info
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3760 Oceanic Way
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Rating and reviews
"I'm from Kansas City and those naked ribs were the best I've had out here in 22 years!"
• Jenny S. • 04/07/24
"This is my favorite restaurant I would eat here everyday if I could"
• Jose A. • 05/11/24
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Sunday
Monday
5:00 AM - 6:00 AM
Tuesday - Saturday
Featured items
Menu
- Collard Greens Side 8oz$6.78Hickory infused greens blended with herbs and light spices and creole seasonings.
- Yam Casserole Side 8oz$6.78If your like me sometimes your taste buds can't wait for Thanksgiving. This dish is basically a sweet potato pie without the crust. Made with organic yams fused with brown sugar nutmeg and cinnamon topped with marshmallows combined help your tongue to utter the words hmmm that is good. Listen to your buds they know what's good.
- Cajun Cole Slaw - 8oz$6.78This delicious version of slaw is for my taste bud fans who long for some good slaw. A sweet and tangy zest fuse with seasonings to kick start your taste buds. Made with mayonnaise apple cider vinegar, lemon juice add excellent flavor, and the combination of cabbage, sweet onion, and carrots work well together. Pair this delicious dish with some jerk chicken or ribs and guard your plate.
Allergens: CONTAINS EGG - Jamaican Red Peas and Rice 8oz$6.78Made with coconut milk, basmati rice, small red peas, green onions garlic, habanero pepper, sugar,thyme, butter all spice, chicken seasoning.Popular
- Pork Ribs the Naked Truth Main$26.48 • 100% (4)St Louis ribs - Known as the no sauce needed ribs, with unique blend of seasonings. Slow smoked and roasted to perfection, meal comes with 4 ribs, Red Beans & Rice and choice of side.
ALLERGENS: (MUSTARD) - Jerk Chicken Plate (Hot)$23.48 • 100% (4)Real Jerk (Heat) Tender & juicy thigh marinated in savory Island spices. Slow smoked to perfection using authentic pimento wood. Meal includes your choice of meat red peas & rice, plantains, and your choice of side.
- Sofrito Stuff Chicken & Jollof Rice$23.48Sofrito is a Puerto Rican sauce that includes a variety of peppers, garlic, onion, and herbs. Stuffed into chicken thighs and baked to perfection fused with jollof rice.Popular
- Jerk Chicken Plate (MILD)$23.48(Organic chicken thighs or legs) - marinated in spices, scallions, scotch bonnet, peppers, salt, black pepper, allspice, nutmeg,citric acid, sugar, and thyme.
- Collard Greens Side 16oz$10.48Hickory infused greens blended with herbs and light spices and creole seasonings.
- Cajun Cole Slaw - 16oz$10.48This delicious version of slaw is for my taste bud fans who long for some good slaw. A sweet and tangy zest fuse with seasonings to kick start your taste buds. Made with mayonnaise apple cider vinegar, lemon juice add excellent flavor, and the combination of cabbage, sweet onion, and carrots work well together. Pair this delicious dish with some jerk chicken or ribs and guard your plate.
Allergens: CONTAINS EGG - Yam Casserole Side 16oz$10.48If your like me sometimes your taste buds can't wait for Thanksgiving. This dish is basically a sweet potato pie without the crust. Made with organic yams fused with brown sugar nutmeg and cinnamon topped with marshmallows combined help your tongue to utter the words hmmm that is good. Listen to your buds they know what's good.
Allergens: CONTAINS EGG - Beverages - Coca Cola (CAN)$2.75Beverages - Coca Cola (CAN)
- Beverages - Sprite (CAN)$2.75Beverages - Sprite (CAN)
- Beverages - Diet Coke (CAN)$2.75Beverages - Diet Coke (CAN)
- Beverages - Mountain Dew (CAN)$2.75Beverages - Mountain Dew (CAN)
- Beverages - Dr Pepper (CAN)$2.75Beverages - Dr Pepper (CAN)
- Beverages - Brisk Ice Tea (CAN)$2.75Beverages - Brisk Ice Tea (CAN)
- Gourmet Cheese Cake slice$7.48Allergens: CONTAINS EGG
CONTAINS:WHEAT - Red Velvet Cake Slice$7.45Allergens: CONTAINS EGG
- Chocolate Cake Slice$7.45Allergens: CONTAINS EGG
- Rating and reviews
4.7
•13 Ratings •
4 Reviews
Terry H.• 08/18/24Best in town
Jose A.• 05/11/24This is my favorite restaurant I would eat here everyday if I could
Jenny S.• 04/07/24I'm from Kansas City and those naked ribs were the best I've had out here in 22 years!
Stephen P.• 03/15/24That chicken is real
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