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Subway (296 St John St)

296 St John St, Portland, ME 04102

Closed on Uber Eats
Closed on Uber Eats as of Dec 3, 2024.
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Rating and reviews

4.6

StarStarStarStarStar outline

320+ Ratings

"Tasty"

StarStarStarStarStar
 • Normand P. • 02/28/23

"Good"

StarStarStarStarStar
 • Jason C. • 04/02/24
Every Day

8:00 AM - 9:00 PM

Subway Menu

8:00 AM – 9:00 PM

  • Subway® Series

    • #21 Honey Mustard BBQ Chicken
      Tap into flavor with juicy rotisserie-style chicken covered in melted Monterey Cheddar and topped with crisp lettuce, tomatoes, red onions and tangy pickles for the perfect crunch. Finish with a generous drizzle of sweet Honey Mustard and our hickory-smoked BBQ sauce, all served up toasted on Artisan Italian bread for a truly satisfying bite.
    • #31 Cheesy Garlic Steak
      Get ready to savor every bite of this garlicky delight, with shaved steak smothered in a double serving of our creamy NEW cheddar cheese sauce, with crisp green peppers, red onions, a flavorful kick of Roasted Garlic Aioli and a sprinkling of savory NEW SubKrunch™. Stacked generously and toasted on Artisan Italian bread, this sub will leave you craving seconds.
    • #16 All-Pro Sweet Onion Chicken Teriyaki®
      Tackle your hunger with our All-Pro Sweet Onion Teriyaki sandwich. Enjoy a delicious combination of toasted Hearty Multigrain bread, tender grilled chicken strips marinated in our Sweet Onion Teriyaki sauce, 2x American cheese, lettuce, tomatoes, and red onions.
    • #20 Elite Chicken & Bacon Ranch
      Treat yourself royally with our Elite Chicken & Bacon Ranch sub. Combining tender rotisserie-style chicken, 2x melted Monterey cheddar cheese, hickory-smoked bacon, lettuce, tomatoes, red onions, and our creamy Peppercorn Ranch all on Artisan Italian bread.
    • #18 The Ultimate B.M.T.®
      The Ultimate B.M.T.® is thoughtfully prepared with tender Genoa salami, spicy pepperoni, savory Black Forest ham, 2x provolone cheese, crisp lettuce, tomatoes, red onions and MVP Parmesan Vinaigrette® on Artisan Italian bread. Enjoy a sub made with love.
    • #23 The Hotshot Italiano
      Fuel your tastebuds’ need for fire with our Hotshot Italiano sandwich. Artisan Italian bread is topped with spicy pepperoni, Genoa salami, 2x provolone cheese, jalapeño peppers, lettuce, tomatoes, red onions, and an explosive finish of our MVP Parmesan Vinaigrette®.
    • #1 The Philly
      The classic cheesesteak stacked with juicy steak and a double helping of American cheese toasted on Artisan Italian bread and topped with green peppers, red onions and mayo.
    • #10 All-American Club®
      The American classic. Oven-roasted turkey, Black Forest ham, crisp bacon, and 2x American cheese with lettuce, tomatoes, red onions, and mayo. Served toasted on Artisan Italian bread.
    • #11 Subway Club®
      Oven-roasted turkey, Black Forest ham, USDA Choice Roast Beef, 2x American cheese piled on Hearty Multigrain bread and topped with lettuce, tomatoes, red onions, and mayo. A club sandwich Subway® style.
    • #99 Home Run Ham
      The Home Run Ham delivers heavy-hitting flavor every time. On top of Artisan Italian Bread is 33% MORE* ham, 2x provolone, lettuce, tomatoes, onions, and mayo — a delicious sub that leaves you feeling satisfied. *33% more meat than Classic Sandwich portion.
    • #15 Titan Turkey
      The Titan Turkey is big enough to stand up to any appetite! With 33% MORE* turkey, 2x provolone, lettuce, tomatoes, onions, and mayo all on our Artisan Italian bread. You’ll enjoy a meal fit for a titan! *33% more meat than Classic Sandwich portion.
    • #17 Garlic Roast Beef
      Our Garlic Roast Beef is an explosion of flavor in every bite! On soft Artisan Italian Bread is the combination of tender roast beef, 2x provolone, lettuce, tomatoes, onions and finished with Roasted Garlic Aioli — unlocking a go-to option when hunger calls.
    • #30 The Beast
      The sandwich that makes hunger fear going to sleep every night — The Beast. This sub’s got pepperoni, salami, turkey, ham and roast beef all adding up to a whopping 1/2 lb of meat*. Add in 2x provolone, lettuce, tomatoes, onions, mayo, and top it all off with our MVP Vinaigrette and you get one beast of a sub. *½ lb of meat based on FL serving.
    • #2 The Outlaw®
      Spicy, cheesy, smoky — this one’s got it all. Juicy steak meets double Pepper Jack cheese, with green peppers, red onions, and Baja Chipotle sauce toasted on Artisan Italian bread. Try not to fall head over heels.
    • #6 The Boss
      It’s the mother of all meatball subs. Juicy meatballs drenched in marinara sauce with slices of pepperoni and provolone. Sprinkled with parmesan and served toasted on Italian Herbs & Cheese bread.
  • Classic Sandwiches

    • Black Forest Ham
      Our Black Forest Ham sandwich is a true classic. We add lettuce, tomatoes, red onions and American cheese to our delicious, thin-sliced ham and serve it on our Hearty Multigrain bread.
    • B.L.T.
      The sub that proves great things come in threes. In this case, those three things happen to be hickory smoked bacon, lettuce and juicy tomatoes. While there’s no scientific way of proving it, this B.L.T might be the most perfect sub in existence.
    • Cold Cut Combo®
      The Cold Cut Combo® sandwich with ham, salami, bologna (all turkey based), and American cheese is a long-time Subway® favorite. Yeah. It's that good.
    • Grilled Chicken
      Tender grilled chicken loaded on our Hearty Multigrain bread with American cheese and your choice of veggies. A little lettuce, tomatoes and onions, and you can’t go wrong.
    • Meatball Marinara
      The Meatball Marinara sandwich is drenched in irresistible marinara sauce, parmesan and provolone cheese, topped with whatever you want (no judgement) and perfectly toasted just for you.
  • Sidekicks

  • No Bready Bowls®

  • Wraps

  • Salads

  • Drinks

  • Snacks & Sides

  • Shareable Desserts

  • Rating and reviews
    Star

    4.6

     • 

    320+ Ratings • 

    2 Reviews

    Jason C.
    StarStarStarStarStar
     • 04/02/24

    Good

    Normand P.
    StarStarStarStarStar
     • 02/28/23

    Tasty

  • Frequently asked questions

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