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Sawadee Utah Thai Restaurant

754 E S Temple, Salt Lake City, UT 84102

Closed on Uber Eats
Closed on Uber Eats as of Oct 7, 2022.
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Sawadee Utah Thai Restaurant
Sunday
Monday - Saturday

  • APPETIZERS

    • Crispy Spring Rolls(Po Pia Tawt)(6 Pieces)
      Vegetables ( cabbage, carrot ) glass noodles, in spring roll skin served with sweet & sour sauce.
    • Fresh Spring Rolls (Po Pia Sod)(2 rolls)
      Vegetables ( mint, carrot, lettuce, tofu, rice noodles, in fresh spring roll skin served with thai peanut sauce.
    • Deep Fried Tofu(18 Pieces)
      Deep - fried fresh bean cake served with cucumber sauce with ground peanut.
    • Tempura Vegetables
      Vegetables deep - fried with tempura served with a special sweet & sour sauce.
    • Cream Cheese Wontons (Crab Sawadee) (8 Pieces)
      Deep - fried ( imitation crah mixed with cream cheese ) in spring roll skin served with sweet & sour sauce.
    • Fried Fish Cakes(Tawt Mun Pla)(5pieces)
      Minced fish, red curry paste deep fried & served with sweet & sour sauce with chopped cucumber.
    • Deep Fried Calamari
      Deep fried calamari served with sweet & sour sauce.
    • Pot Stickers (8Pieces)
      Deep Fried Pork & Vegetable Pot Stickers (Pork, cabbage, onion, soy sauce, Skin (wheat flour)). Served with dumpling sauce.

  • LUNCH SPECIAL

    • Lunch Special
      Served with Salad, Jasmine Rice, Deep fried sprin roll, and two of your choices.

  • SINGLE DISH (LUNCH)

    • L1_Pad Thai Lunch
      thin rice noodles stir - fried with meat, green ortion, bean spout, ogg pad thai sauce with lime ground peanuts on the side.
    • L2_Pad See Ewe Lunch
      fresh wide rice noodles star fried with meat, broccoli, egg, & thai sweet black soy sauce.
    • L3_Guay Teaw Lard Naa
      fresh wide nice noodles with meat, broccoli, & suryheart sauce.
    • L4_Drunken Noodles Lunch
      fresh wide rice noodles stir fried meat with fresh thai chili, garlic, mushroom, tomato, baby corn, & thai basil in oyster sauce.

  • DESSERTS

    • Jackfruit With Sweet Sticky Rice
    • Fried Bananas
    • Fried Bananas With Ice Cream

  • BEVERAGES

    • Thai Iced Tea
      Sweet Thai ice tea with half & half(milk, cream).
    • Thai Iced Coffee
      Sweet Thai ice coffee with half & half ( milk, cream ).
    • Thai Hot Tea
    • Thai Hot Coffee
    • Soft Drink

  • SIDE ORDERS

    • Steamed Rice
    • Sticky Rice
    • Peanut Sauce (16 oz)

  • BBQ

    • BBQ Chicken(Gai Yang)
      Chicken breast marinated with curry & coconut milk then grilled. Served with Thai Peanut Sauce
    • BBQ Pork (Moo Yang)
      Pork Tenderloin Marinated with Sweet Soy sauce and Thai Spices, then Grilled. Served with Thai sweet Soy Sauce.

  • SALADS

    • Papaya Salad(Som Tum)
      Shredded green papaya, lime juice, tomatoes, ground peanuts, garlic, green beans served with sticky rice & fresh lettuce.
    • Lettuce Wraps (Larb )
      Chopped meat or Tofu with onion, Thai chilies, cilantro, toasted rice powder, lime juice, & mint leaf served with sticky rice & fresh lettuce.
    • Glass Noodles Salad (Yum Woon Sen)
      Glass noodles, (Tofu or Meat) mixed with lime juice, cilantro, onion, tomatoes & cucumber, peanut and Thai chili.
    • Beef Salad (Yum Neua )
      Grilled thinly sliced lean tender beef, mint leaves, tomato, cucumber, & onion with Thai chili & lime juice served with sticky rice & fresh lettuce.
    • Beef Water Fall Salad (Neua Num Tum)
      Grilled thinly sliced lean tender beef, mint leaves, onion, Thai chili, lime juice, tomato, cucumber, & toasted rice powder served with sticky rice & fresh lettuce.
    • Shrimp Salad (Yum Goong)
      Shrimp with limejuice, Thai chilis, onions, cilantro, tomato, cucumber, and mint leaf. Served with Sticky Rice and Fresh lettuce
    • Sea Food Salad (Yum Talay)
      Shrimp scallop, squids, mussels, & fish ( salmon ) mixed with lime juice, Thai chili, onions, cilantro, tomato, & cucumber served with sticky rice & fresh lettuce.

  • SOUPS

    • Hot & Sour Soup (Tom Yum)
      Shrimp soup flavored with lemon grass, cilantro, fresh chilies, galangal, mushroom, lime leaves & lime juice.
    • Hot & Sour Seafood Combination soup ( Po Tak ) )
      Spicy combination of shrimps, scallops, squids, mussels, and salmon with lemon grass, kaffir limes leaf, mushrooms, cilantro, green onion, and Thai chili.
    • Coconut Soup(Tom Kha Gai)
      Coconut soup with Tofu or meat with kaffir lime leaf, lemon grass, galangal, mushrooms, green onion, & cilantro.
    • Tofu Soup(Gang Jued Tofu)
      Clear soups with glass noodles, fresh tofu, chopped pork, white pepper, cilantro, green onion and garlic.
    • Cabbage Soup(Gang Jued Puck Gard Kow)
      Clear soups with glass noodles, Napa cabbage, chopped pork, cilantro, white pepper, green onion, and garlic.

  • STIR FRIED

    • Thai Basil Stir Fried (Pad Gra Prow)
      Stir fried Tofu or Meat with fresh hot peppers, garlic, bell pepper, and Thai basil.
    • Salmon Stir Fried (Pla Lad Pick)
      Deep-fried or Steamed Salmon, onion, Thai basil, bell pepper, mushroom, zucchini, baby corn, topped with chilies in ginger sauce.
    • Steamed Vegetable with Peanut Sauce (Pad Pra Ram Sawadee)
      Steamed mix vegetable with Tofu or Meat. Served with Thai Peanut Sauce.
    • Broccoli Stir Fried (Pad Broccoli)
      Stir-fried Tofu or Meat with broccoli, garlic, and oyster sauce.
    • Eggplants Stir Fried (Pad Ma Kue Yao)
      Stir-fried Tofu or Meat Eggplants, Thai basil, garlic, Thai chili soybean sauce and oyster sauce.
    • Roasted Chili Paste Stir Fried (Pad Num Prik Paow)
      Stir-fried Tofu or Meat with bell pepper, broccoli, mushroom, onion, zucchini, and carrots in homemade style roasted chili paste.
    • Glass Noodle Stir Fried (Pad Woon Sen)
      Glass noodles with Tofu or Meat, cabbage, cucumber, green onion, garlic, tomato, celery, baby corn, egg in oyster sauce.
    • Thai Sweet, Sour Stir Fried (Pad Preaw Wan)
      Stir-fried Tofu or Meat with tomato, pineapple, onion, green onion, cilantro, and cucumber in Sweet and sour sauce.
    • Cashew Nuts Stir Fried (Pad Hin Ma Parn)
      Stir-fried Tofu or Meat with cashew nuts, onions, roasted chilies, mushroom green/yellow onion, and baby corn.
    • Roasted Chili Paste Stir Fried (Pad Num Prik Paow)
      Stir-fried Tofu or Meat with bell pepper, broccoli, mushroom, onion, zucchini, and carrots in homemade style roasted chili paste.
    • Ginger Curry Paste Stir Fried (Pad Prik Khing)
      Stir fried Tofu or Meat with curry paste bell pepper, and green beans.
    • Garlic Stir Fried (Pad Gra Thiam)
      Stir fried Tofu or Meat with garlic, baby corn, mushroom, green/yellow onion, black pepper, yellow onion, and cilantro.
    • Tofu Tod Lad Pick
      Stir-fried tofu, onion, Thai basil, bell pepper, mushroom, baby corn, zucchini, topped with chilies in ginger sauce.
    • Tofu Tod Lad Pick
      Tofu Tod Lad Pick: Stir-fried tofu, onion, Thai basil, bell pepper, mushroom, baby corn, zucchini, topped with chilies in ginger sauce.

  • CURRIES

    • Red Curry
      Red curry of your choice (chicken, beef or pork) with coconut milk, bell pepper, bamboo shoots, zucchini, and Thai basil.
    • Yellow Curry
      Yellow curry of your choice (Tofu or Meat) with coconut milk, carrots, potatoes, and onion.
    • Green Curry
      Green curry of your choice (Tofu or Meat) with coconut milk, bell pepper, bamboo shoots, zucchini, and Thai basil.
    • Panang Curry
      Panang curry of your choice (Tofu or Meat) with coconut milk, bell pepper, zucchini, and Thai basil.
    • Massaman Curry
      Massaman curry of your choice Tofu or Meat) with coconut milk, potatoes, carrots, and roasted peanuts.
    • Salmon Curry (Panang Pla)
      Deep-fried or Steamed Salmon, zucchini, bell pepper, green peas, Thai basil, topped with Panang curry.

  • DUCK DISHES

    • Honey Ginger Duck
      Roasted Duck (boneless), spinach, mashed sweet potato with Special Thai Honey Sauce.

  • FISH DISHES

    • Salmon Stir Fried (Pla Lad Pick)
      Deep-fried or Steamed Salmon, onion, Thai basil, bell pepper, mushroom, zucchini, baby corn, topped with chilies in ginger sauce.
    • Salmon Curry (Panang Pla)
      Deep-fried or Steamed Salmon, zucchini, bell pepper, green peas, Thai basil, topped with Panang curry.

  • FRIED RICES

    • Fried Rice (Kaow pad)
      Fried jasmine rice with Tofu or Meat, tomato, baby corn, green yellow onion, cilantro, & egg.
    • Fried Rice With Shrimp (Kaow Pad Goong)
      Fried jasmine rice with shrimp, baby corn, tomato, green yellow onion, cilantro, & egg.
    • Pineapple Fried Rice (Kaow Pad Sub Pa Rod)
      Fried jasmine rice with pineapple, Tofu or Meat, cashew nuts, green onion, cilantro, & egg.

    • Frequently asked questions

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