Hot Pockets Ham and Cheddar Crispy Buttery Crust (9 oz, 2 ct)
Indulge in a satisfying snack with Hot Pockets Ham and Cheddar in a Crispy Buttery Crust. Each pocket is filled with hickory ham, reduced-fat cheddar cheese, and a savory sauce, all enveloped in a crispy, buttery crust. Crafted with 100% real cheese and without artificial flavors, it offers a delightful taste experience. Packaging: Reusable
Contains: Eggs, Wheat, Milk, Soybeans, Barley
Directions for use: Directions: Microwave Oven Cooking Instructions for hot pockets brand sandwiches. Load it. Unwrap sandwich, load it into crisping sleeve, and place on microwave safe plate. Heat it. Cook it in the magical heating machine, A.K.A. the microwave. Cooking Time on High: Quantity: 1 sandwich; 1:50 (ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these instructions to ensure product reaches internal temperatures of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool); Lower Wattage/Compact Microwave: 2:50 (ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these instructions to ensure product reaches internal temperatures of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool). Quantity: 2 sandwiches; Lower Wattage/Compact Microwave: For best results, cook on at a time. Enjoy it. Let sit 2 minutes to complete cooking, and enjoy. Conventional Oven: Preheat oven 350 degrees F, unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 26 minutes (ovens vary; cooking time may need to be adjusted keep frozen. For food safety and quality, read and follow these instructions to ensure product reaches internal temperatures of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool), then carefully remove from oven. Cook thoroughly. Keep frozen. Storage recommendation: Keep frozen.
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