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Pasa Thai Restaurant

1315 Old Chain Bridge Rd, McLean, VA 22101

Closed on Uber Eats
Closed on Uber Eats as of Jun 1, 2022.
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Pasa Thai Restaurant
Sunday
Monday - Thursday
Friday
Saturday

  • Appetizers

    • Larb Gai
      Minced chicken with spicy Thai salad.
    • Crispy Spring Rolls
      Deep fried till crispy veggie rolls with special sauce.
    • Pasa Thai Dumplings
      Steamed shrimp, crab meat, and pork dumpling served with a tasty Thai soy sauce.
    • Chive Dumplings
      Steamed dumpling with minced chives served with house soy sauce.
    • Golden String Bean
    • Golden Calamari
      Slices of squid lightly battered and fried served with sweet and sour sauce.
    • Bikini Shrimp
      Shrimp wrapped with spring roll skin and deep fried served with pasa Thai sauce.
    • Fire Cracker Shrimp
      Tossed crispy shrimps in sweet chili Thai sauce.
    • Chicken Satay
      Pasa Thai style with peanut dressing.
    • Summer Roll
      Rice paper roll with fresh green served with homemade sauce.
    • Duo Dumpling
      Steamed chicken and shrimp dumpling served with a tasty Thai soy sauce.
    • Veggie Dumplings
      Deep fried dumpling served with a tasty Thai soy sauce.
    • Tofu Tod
      Deep fried tofu, served with crushed peanuts in a sweet chili sauce.
    • Chicken Curry Puff
      Homemade pastry stuffed with curry chicken and potatoes served in a cucumber onion sauce.
    • Shrimp Satay
      Marinated and grilled shrimp with peanut sauce.

  • Soups

    • Wonton Soup
      Minced chicken and shrimp with vegetables in a clear broth.
    • Tom Yum Goong
      Shrimp lemongrass soup.
    • Tofu Veggie Soup
      Sliced tofu with mix vegetables in light broth.
    • Tom Kha Gai
      Chicken, mushroom, and galangal in a coconut milk soup.
    • Spicy Ocean
      Combination of seafood in a lemongrass soup.
    • Crab Soup
      Lots of herbs pasa Thai style.

  • Salad

    • Papaya Salad
      Grilled shrimp with a tasty chili and lime dressing.
    • Steak Salad
      Marinate and grilled beef salad with lime dressing.
    • Yum Talay
      Assorted seafood salad tossed with a spicy lime dressing and Thai herbs.
    • Golden Papaya
      Crispy papaya salad in mild spicy lime dressing with mince chicken cashew nuts.
    • Veggie Salad
      A colorful mixture of fresh greens with a peanut dressing.
    • Duck Salad
      Marinated duck salad with special dressing.
    • Eggplant Salad
      Grilled fresh eggplants with minced chicken in spicy lime dressing.
    • Cracker Tofu Salad
      Spicy crispy diced tofu.

  • Noodles and Fried Rice

    • Pad Thai
      Choice of meat, bean sprout, egg, red tofu, crushed peanut.
    • Pad See-Ew
      Stir fried flat rice noodles with sweet soy sauce.
    • Crabmeat Fried Rice
      Jumbo lump crabmeat with carrots, onions, and egg.
    • Fried Rice
      Fried rice with your choice.
    • Pad Thai Shrimp
      Shrimp, bean sprout, egg, red tofu, crushed peanut.
    • Pad Kee Mao
      Spicy hot. Stir fried flat rice noodles with chili garlic and basil leaves.
    • Spicy Fried Rice
      Spicy hot. With basil leaves and chili.
    • Bangkok Fried Rice
      Stir fried jasmine rice with marinated beef, tomato, onion, and carrots.

  • Veggie Entrees

    • Ka Prow Veggie
      Spicy hot. Sauteed mixed fresh vegetables with chili garlic sauce and basil.
    • Steamed Tofu
      With fresh ginger, green onions, carrots an broccoli in a black bean sauce.
    • Panang Veggie
      Spicy hot. Mixed vegetables with curry peanut sauce and fresh basil leaves.
    • Green Curry Veggie
      Spicy hot. Mixed vegetables, bamboo shoots in green curry and basil leaves.
    • Pad Thai Veggie
      Bean sprouts and mixed green vegetables.
    • Pad See-Ew Veggie
      Mixed vegetables stir fried flat rice noodles with sweet soy sauce.
    • Mixed Vegetable
      Sautéed mixed fresh vegetables in a brown sauce.
    • Spicy Fried Rice Veggie
      Spicy hot. Mixed vegetables stir fried rice with basil leaves and chili.
    • Ka Prow Tofu
      Spicy hot. Lightly fried tofu sauteed with a chili garlic sauce and basil.
    • Tofu Snow Pea
      Deep fried tofu sauteed with snow peas in a light garlic sauce.
    • Red Curry Veggie
      Spicy hot. Mixed vegetables, bamboo shoots in red curry and basil leaves.
    • Tofu Curry
      Spicy hot. Lightly fired tofu with basil leaves.
    • Pad Kee Mao Veggie
      Spicy hot. Stir fried flat rice noodle, mixed vegetables with chili garlic and basil.
    • Spicy Garden
      Spicy hot. Sauteed mixed fresh vegetables in a spicy bean sauce.
    • Veggie Fried Rice
      Fried rice with mixed vegetables.

  • Entrees

    • Ka Prow
      Spicy hot. Basil leaves with chili garlic sauce.
    • Pad Khing
      Sauteed with ginger, onion, mushroom, and bean sauce.
    • Wild (Pork or Chicken)
      Spicy hot. Sauteed with original country style curry sauce.
    • Preaw Wan
      Sauteed with vegetables in a sweet and sour sauce.
    • Rama In Jacuzzi
      Spicy hot. Marinated chicken with special curry and steamed broccoli.
    • Crispy Chicken Basil
      Spicy hot. Marinated chicken lightly battered and fried, sauteed with special sauce.
    • Pasa Thai Red Curry
      Spicy hot. Traditional style with bamboo shoot and basil leaves.
    • Pasa Thai Panang Curry
      Spicy hot. Traditional Thai curry peanut sauce coconut milk and fresh basil leaves.
    • Chicken Pineapple
      Sauteed chicken with cashew nuts, fresh pineapple in a sweet and sour sauce.
    • Cashew Chichen
      Stir fried cashew nuts in a light brown gravy sauce.
    • Pad Prik Khing
      Spicy hot. String bean or kaffir lime leaves in homemade chili sauce.
    • Pad Prik Sod
      Stir fried with onion and bell pepper.
    • Ka-Tiam
      Sauteed with light garlic sauce and served with steamed broccoli.
    • Sizzling Siam Beef
      Marinated beef and quickly stir fried on high heat platter served with fresh ginger.
    • Crispy Beef Basil
      Spicy hot. Marinated beef lightly battered and fried, sauteed with special sauce.
    • Pasa Thai Green Curry
      Spicy hot. Traditional style with bamboo shoot and basil leaves.
    • Crispy Duck Curry
      Spicy hot. Special pasa Thai style curry.
    • Pottery Shrimp
      Bean threads noodles with Thai herbs and served in a clay pot.

    • Frequently asked questions

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