Ortiz E.
• 08/08/23
Delicious biriyani
Nandini - Authentic Indian Cuisine
2393.5 mi • Indian • Vegetarian • Asian • Info
2711 North Carolina Highway 55
Nandini - Authentic Indian Cuisine offers a diverse menu that caters to lovers of traditional Indian dishes. Located in Cary, this restaurant features a variety of popular Indian foods such as Idli paired with ... More
Nandini - Authentic Indian Cuisine offers a diverse menu that caters to lovers of traditional Indian dishes. Located in Cary, this restaurant features a variety of popular Indian foods such as Idli paired with Vada, Samosas, and Uthappam, highlighting specialty dishes like the Cheese Dosa and Dal Tadka. The menu also includes an array of appetizers like Chicken 65 and Gobi Manchurian, along with hearty rice and biryani options. For those with a sweet tooth, traditional Indian desserts are also available. Customers frequently enjoy combos such as 2 Idli + 1 Vada, which are commonly ordered together, making them a standout choice. Less
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Sunday
Monday
5:00 AM - 6:00 AM
Tuesday - Saturday
Dosa House*
- Masala Dosa *$11.99 • 61% (13)Fresh dosa made from a fermented batter predominantly consisting of lentils, rice and special masala made from aloo.
- Onion Ravva Dosa *$14.99 • 75% (4)Fresh rava dosa is a quick and popular variant of dosa from the south Indian cuisine. It is crispy, netted, and thin crepes made with semolina (rava or cream of wheat), rice flour, all-purpose flour and spices and onion.
- Onion Dosa *$10.99 • 75% (4)Fresh dosa made from a fermented batter predominantly consisting of lentils, rice and onion.
- Ghee Roast Dosa *$11.99Fresh dosa made from a fermented batter predominantly consisting of lentils, rice and roasted using pure ghee.
- Cheese Dosa *$13.99Fresh dosa topped with grated cheese that is crisp from outside and have a soft porous bite as well as texture.
- Plain Dosa *$9.99 • 80% (5)Fresh dosa made from a fermented batter predominantly consisting of lentils and rice.
- Ravva Dosa *$14.99Fresh rava dosa is a quick and popular variant of dosa from the south Indian cuisine. It is crispy, netted, and thin crepes made with semolina (rava or cream of wheat), rice flour, all-purpose flour and spices.
- Podi dosa *$13.99Fresh Dosa made from a fermented batter predominantly consisting of lentils, rice and home made podi.
Idly & Vada*
- Idli *$7.99 • 92% (14)Rice cakes made by steaming a batter consisting of fermented lentils and rice.
- Ghee Idli *$9.99Rice cakes made by steaming a batter consisting of fermented lentils and rice, topped with house special podi and ghee.
- Sambar Idli *$8.99 • 85% (7)Idli soaked in delicious soup made with lentils, spice powder, quick cook veggies and herbs.
- Medhu Vada *$8.99 • 85% (7)Indian deep-fried vada made from a batter that blends raw rice, boiled rice and urad dal.
- Sambar Vada *$9.99Vada soaked in delicious soup made with lentils, spice powder, quick cook veggies and herbs.
- Podi Idli *$9.99 • 83% (6)Rice cakes made by steaming a batter consisting of fermented lentils and rice, topped with house special podi.
Uthappam*
- Special Uthappam *$13.99House special uthappam topped with Onion, Tomato, and veggies.
- Onion Uthappam *$12.99 • 50% (6)Fresh thick dosa made from a fermented batter predominantly consisting of lentils and rice, topped with onions.
- Masala Uthappam *$12.99Fresh thick dosa made from a fermented batter predominantly consisting of lentils, rice and special masala made from aloo.
- - Tomato Uthappam *$12.99Fresh thick Dosa made from a fermented batter predominantly consisting of lentils and rice, topped with diced tomatoes.
- Plain Uthappam *$12.99Fresh thick dosa made from a fermented batter predominantly consisting of lentils and rice.
Appetizers*
Naan*
Desserts*
Poori & Paratha*
Curry Corner*
Rice & Biryani*
Drinks*
Weekend Breakfast Specials*
Nandini Special Combos*
- Rating and reviewsuday K.• 05/29/23
good
Ananth H.• 04/12/23I could get baby eggplant only at Nandini without mashed ,which is tasty and very good
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