4.4
72 Ratings
La Herencia mexican grill
4.4 x (72) • 1393.5 mi • Mexican • Latin American • New Mexican • Tacos • Burritos • Tacos • Tex Mex • Latin Fusion • Chicken • Chicken • Fish & Seafood • Seafood • Steak • Sandwich • Sandwiches • Fried Foods • Soup • Salads • Salads • Info
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6811 Southeast 15th Street
La Herencia Mexican Grill, located in Midwest City, is a Mexican restaurant well-regarded for its evening service, with a customer rating of 4.2. The menu features a variety of traditional and innovative Mexica... More
La Herencia Mexican Grill, located in Midwest City, is a Mexican restaurant well-regarded for its evening service, with a customer rating of 4.2. The menu features a variety of traditional and innovative Mexican dishes, including Quezabirria, Chimichanga Fajita, and Tacos Al Pastor. Popular among patrons are the Queso Dip and the Quezabirria, which are also frequently ordered together. For those looking to customize their meal, the restaurant offers a "Create Your Own Combo" option, allowing diners to personalize their dining experience. Less
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Rating and reviews
"The food is excellent and the portion size for the price is even better!"
• Laura H. • 10/20/23
"we found a place that taste like home"
• Tierra C. • 12/17/23
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Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 9:30 PM
Vegetarian
- Vegetarian Burrito$9.99Spinach flour tortilla stuffed with broccoli, cauliflower, carrots, mushrooms, bell peppers, onions, and topped with cheese sauce. Served with rice and sour cream salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Vegetarian 2$8.992 bean burritos topped with red sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Vegetarian 4$8.992 cheese quesadillas served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Popular
- Vegetarian Quesadilla$9.99Spinach tortilla stuffed with broccoli, cauliflower, carrots, and mushrooms. Served with rice, beans, lettuce, pico de gallo, sour cream, and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Vegetarian Fajita$9.99Steamed veggies, cooked with onions, bell peppers, tomatoes, and mushrooms. Served in a hot skillet accompanied with rice, beans, and a salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Popular
- Vegetarian 1$8.99Bean, chalupa, cheese enchilada, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Vegetarian 3$8.991 mushroom quesadilla served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Vegetarian 5$8.992 spinach enchiladas topped with red and cheese sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers (Aperitivos)
- Queso Dip$4.49 • 100% (20)Melted cheese dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.#1 most liked
- Guacamole La Herencia$9.49Chunks of fresh avocado, onions, tomatoes, cilantro, and jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Esquite Dip$7.49Yellow corn cooked with onions, and jalapeños, and topped with special cheese and sour cream. Served in a hot skillet. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Popular
- Nachos Fajita$10.99Your choice of grilled chicken, steak, or shrimp mixed with veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Nachos Al Carbon$10.99Flour chips nachos covered with beans and your choice of grilled chicken or steak with lettuce, guacamole, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Guacamole Dip$4.49 • 100% (3)A creamy dip made from avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Chorizo Dip$9.49This appetizer features savory chorizo combined into a creamy dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Bean Dip$5.49Creamy dipping sauce made from beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Nachos Herencia$12.49Grilled chicken, steak, shrimp, and chorizo. Cooked with veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- La Herencia Dip$9.49Fries, chorizo, bacon, and cheese served in a hot skillet. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Nachos$7.49Beef, chicken, beans, or cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A La Carta
Mains
Salads (Ensaladas)
Kids Plates (Para Los Niños)
Sides
Drinks
Enchiladas
Fajitas
Burritos
Steaks (Carnes)
Pork
Chicken (Pollo)
Seafood
Quesadillas
Desserts
- Rating and reviews
4.4
•72 Ratings •
6 Reviews
Charles T.• 03/11/24Great fresh food
Jordan S.• 02/14/24Some of the best Mexican food around
Sharon W.• 01/22/24Carnitas were cooked to perfection
Tierra C.• 12/17/23we found a place that taste like home
Alexiss B.• 11/10/23Love all of their food
Laura H.• 10/20/23The food is excellent and the portion size for the price is even better!
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