Domodomo - Jersey City
200 Greene Street, Jersey City, NJ 7302
Closed on Uber Eats12:30 PM - 1:30 PM • Menu
5:30 PM - 9:00 PM • Menu
12:30 PM - 1:30 PM • Menu
5:30 PM - 9:30 PM • Menu
Hand Rolls
- SalmonHouse cured salmon, onion mayonnaise, and tomato.
- Spicy SalmonSpicy mayonnaise and chive.
- UnagiSmoked eel and chocolate kabayaki sauce.
- YellowtailSesame oil and scallion.
- Spicy YellowtailSpicy mayonnaise and jalapeno.
- Shrimp TempuraMango salsa and sweet soy glazed.
- Negi ToroFatty tuna and scallion.
- Spicy Tuna with CrunchSpicy mayonnaise and potato chip.
- ScallopKorean style soy marinated scallop.
- AvocadoFried beet and sesame dressing.
- Salmon AvocadoSesame seed.
- Oyster mushroom with crunch seaweedChili flake and soy sauce.
Nigiri Sushi
- Ikejime Flounder with Shiso
- Branzino with Shiso Pesto
- Red Snapper
- Salmon (House Cured)
- King Salmon with Truffle Salt
- Salmon Roe
- Yellowtail with Pickled Jalapeno
- Amberjack (House Smoked)
- Butterfish with Pickled Banana
- Spot Prawn with Uni
- Scallop
- Uni Nigiri Sushi
- Big Eye Tuna with Chopped Toro
- Blue Fin Tuna
- Medium Fatty Tuna
- Fatty Tuna
Hot Dishes
- Grilled OctopusMaitake mushroom, yuzu juice, and cilantro.
- Miso Black CodKabocha puree with pickled mustard seeds.
- Scallop RissottoDashi rissotto and seasonal vegetables.
- Roasted CauliflowerGreen pea miso spread.
- Roasted Brussel SproutParmesan cheese and furikake.
- Shrimp DumplingShrimp dumpling, wagyu chili oil, yuzu ponzu, and cilantro.
- Tobiko PastaLinguine, crab meat, and tobiko.
- Uni PastaSquid ink pasta, cheddar dashi, and yuzu tobiko.
- Clam Miso SoupCuttlefish, wakame, and chili oil.
- Maitake MushroomWasabi sour cream.
- Katsu SandoWhite bread, pork katsu, and onion jam.
- Miso Eggplant with Mini ToastHatcho miso eggplant paste.
- Korean Fried ChickenChicken, pickeld radish, and poppy seeds.
- Spicy Smoked Pork BellyKorean red chili paste, cabbage, soybean paste, and seasoned rice.
- Ny Strip6oz dry aged strip, sweet soy onion, and seasonal vegetable.
- Garlic Bacon Fried Rice withonsen EggMasago, green onion, and sesame seed.
- Hot Udon withwashu BeefSpinach and scallion.
- Fried OysterAsain slaw (contains peanut) and black tobiko mayonnaise.
- Rock Shrimp TempuraAvocado, cashew nut, masago, and spicy mayonnaise.
- Agedashi TofuDaikon oroshi and green onion.
Cold Dishes
- Sashimi SamplerChef’s choice premium sashimi, 8 pieces, assorted, and seasonal.
- Spicy Tuna ConeSpicy mayonnaise, truffle oil, chive, and granola.
- Salmon TartareTofu yogurt, rice chip, and pickled mustard seeds.
- Cucumber SaladPickled tomato, spicy paste, and yuzu vinaigrette.
- EdamameChamame with miso hummus.
Dessert
- Mango Passion Fruit Finger
- Hojicha Pudding
- Matcha Ice Cream with Chocolate Sauce
- Yuzu Sorbet
- Black Sesame Panna Cotta
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