Morris S.
• 10/18/23
They have an amazing selection of Middle Eastern, pastries, and crêpes. Everything is special on their menu.
Baklava Bakery (1601 Drexel Avenue)
2594.3 mi • Breakfast and Brunch • Desserts • American • Info
1601 Drexel Avenue
Located in the vibrant South Beach neighborhood of Miami Beach, Baklava Bakery specializes in a delightful variety of desserts, blending traditional treats with creative twists. Patrons can indulge in a range o... More
Located in the vibrant South Beach neighborhood of Miami Beach, Baklava Bakery specializes in a delightful variety of desserts, blending traditional treats with creative twists. Patrons can indulge in a range of crepes, including the Creme Brûlée and S’mores flavors, or explore unique offerings like the Six Piece Candy Sushi and Pistachio Bird's Nest. The beverage selection complements the sweets menu, featuring items such as Mint Tea and Creme Brulee Hot Chocolate. This dessert spot is particularly popular around midday and boasts a perfect customer rating of 5.0. Less
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Every Day
11:00 AM - 10:00 PM
Featured items
Our Desserts
- Pistachio BaklavaPriced by add-onsThe original baklava, ground pistachio center between layers, and layers of buttery and flaky pastry infused with sweet syrup and rose water.Popular
- Pistachio BurmaPriced by add-onsUnparalleled purity for the true pistachio lover. Perfectly roasted pistachios nestled in a roulade of crispy and golden threads of pastry.
- BalloriehPriced by add-onsA traditional dessert made with a rich pistachio filling sandwiched between delicious rose-infused stringy dough.Popular
- Pistachio MaamoulPriced by add-onsA soft butter cookie made with semolina flour stuffed with ground pistachios and soaked in a rose and sugar water syrup.
- Date MaamoulPriced by add-onsA soft butter cookie made with semolina flour stuffed with ground dates and soaked in a rose and sugar water syrup.
- Pistachio Bird's NestPriced by add-onsA baklava variety consists of layered rectangular sheets of phyllo dough that are filled with chopped pistachios. Each corner of the dough is raised to partially enclose the filling and creating a small parcel-like treat that is then doused in butter and syrup.
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