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All Bar One Picton Place
• Burgers • Bar Food • British • Desserts • Fish and Chips • $ • Info
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5-6 Picton Pl, London W1U 1BL, United Kingdom
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10:00 AM - 12:00 PM • Breakfast
12:00 PM - 8:45 PM • Main Menu
10:00 AM - 12:00 PM • Breakfast
12:00 PM - 9:45 PM • Main Menu
Lunch 12:00 - 17:00
- CHICKEN QUESADILLA£11.50 • 724 Cal.Chargrilled tortilla with chicken breast, roasted peppers, chickpeas, smoky tomato sauce, Cheddar cheese and sour cream, with seasoned skin-on fries
- OUMPH! QUESADILLIA (VE)£10.95 • 882 Cal.Chargrilled beetroot chai tortilla with Pulled Oumph!, Violife melting mature slice, avocado, pea & coriander chutney and creamy coconut dressing with sweet potato fries
- CHICKEN & BACON£11.95 • 1082 Cal.Chargrilled chicken breast, smoked streaky bacon, roasted pepper mayo, foccacia, skin on fries
- FISH FINGER BUN£11.50 • 750 Cal.Panko crumbed fish fingers, little gem lettuce, tartare sauce, toasted seeded bun with seasoned skin-on fries
Build My Tapas
- DUCK GYOZA£8.50 • 190 Cal.Pan-steamed with Som Tam dressing, chilli & spring onion
- HALLOUMI FRIES (V)£7.95 • 529 Cal.Southern fried dusting with smoked paprika & saffron aioli
- HOUMOUS & PITTA (VE)£7.50 • 819 Cal.Topped with ras-el-hanout roasted chickpeas
- KARAAGE STICKY CHICKEN£8.95 • 608 Cal.with toasted sesame seeds, chilli, spring onion and chipotle jam
- SALT & PEPPER CALAMARI£8.50 • 260 Cal.with sweet chilli and lime dip
- CRISPY CAULIFLOWER BITES (VE) *£8.50 • 405 Cal.With sweet chilli dip and lime
- SPICY CORN RIBS (VE)£7.95 • 267 Cal.Corn riblets with sriracha chili sauce
Sharing
- NACHOS (V)£11.50 • 699 Cal.Cheddar cheese, tomato & coriander salsa, sour cream, smashed avocado and jalapeños, serves two
- TRIO OF FRIES (V)£11.50 • 1464 Cal.Fries with smoked paprika and saffron aioli, fries with Gran Moravia, truffle-infused oil and rosemary and sweet potato fries with sour cream & Ras-El-Hanout spices, serves two
Mains & Burgers
- FISH & CHIPS£16.95 • 774 Cal.With crushed minted peas, tartare sauce & seasoned skin-on fries
- PAD THAI (V)£11.95 • 558 Cal.Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and pine nuts, served with your choice of Soy sauce or Sriracha.
- PAELLA£16.95 • 640 Cal.with king prawns, chorizo and squid
- KOREAN BBQ CHICKEN BURGER*£14.50 • 618 Cal.Buttermilk chicken breast with Korean-style Gochujang sauce, cucumber, carrot, coriander and pickled pink onions(*contains alcohol)
- PLANT-BASED BURGER (VE)£13.95 • 530 Cal.Meatless Farm™ patty with pickled pink onion, Violife melting mature slice, jalapeños and tomato & coriander salsa
Salad & Bowls
A bit on the side
Desserts
Kids Mains
Soft Drinks
Beers & Cider
Wine & Sparkling
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