Hakushika Yamadanishiki Junmai (300 ml)

Hakushika Yamadanishiki Junmai, containing 300ml, is a sake brewed with locally-produced Yamadanishiki rice from Hyogo Prefecture, renowned for its quality. The brewing process is designed to enhance the rice's natural flavors and umami, resulting in a sake that offers a harmonious blend of full-bodied taste and a subtly mild dryness. Alcohol by volume: 14.7%

Hakushika Yamadanishiki Junmai, containing 300ml, is a sake brewed with locally-produced Yamadanishiki rice from Hyogo Prefecture, renowned for its quality. The brewing process is designed to enhance the rice's natural flavors and umami, resulting in a sake that offers a harmonious blend of full-bodied taste and a subtly mild dryness. Alcohol by volume: 14.7%