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Pillsbury Lisa Frank Nuicorn Shape Sugar Cookie Dough (9.1 oz)

9.1 oz
Details

Limited Edition Per 2 Cookies: 110 calories; 1.5 g sat fat (8% DV); 85 mg sodium (4% DV); 9 g total sugars. Ingredient derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Pillsbury. Ready to bake! 20 pre-cut cookies. Safe to eat raw. Sealed inside for freshness. Markie wants to know what's your unicorn name? Combine the first letter of your name: A Sugar. B Dancing. C Galloping. D Neon. E Sweet. F Shiny. G Prancing. H Frosted. I Glimmer. J Confetti. K Diamond. L Artsy. M Candy. N Fluffy. O Emerald. P Cutie. Q Colorful. R Jolly. S Glittering. T Sparkling. U Bubbly. V Ruby. W Magical. X Royal. Y Twinkle. Z Funky. With the Month you Were Born: January Star. February blossom. March pearl. April moon. May sprinkles. June shimmer. July fairy. August cookie. September butterfly. October rainbow. November starlight. December wish. Place. Make. Yum! Our shape cookie dough is ready to eat raw because we use: Heat treated flour. Pasteurized eggs. Ready to eat manufacturing. www.Pillsbury.com. Lisafrank.com. Ask.GeneralMills.com. Questions? Save package and call 1-800-775-4777. www.pillsbury.com. To find out more visit us at pillsbury.com/SafeToEatRaw. Box Tops for Education. No more clipping. Scan your receipt. See how at btfe.com. General Mills Sales, Inc., Minneapolis, MN, 55440

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Ingredients

Enriched Flour Bleached (Wheat Flour Niacin Iron Thiamin Mononitrate Riboflavin Folic Acid), Sugar, Palm Oil, Water, Canola Oil, Contains 2% or Less of: Tricalcium Phosphate, Eggs, Baking Powder (Sodium Aluminum Phosphate Baking Soda), Salt, Artificial Flavor, Red 3, Blue 1 Contains: Wheat Eggs Additives: None

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Directions

Directions for use: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place cookie dough rounds on ungreased cookie sheet. Bake 12 to 14 minutes (Cookies will spread only slightly). Cookie surface and edges will be pale in color. Do Not Overbake. Cool 1 minute before removing from cookie sheet. Do not microwave cookie dough. Keep dough refrigerated. Lift tab to open. Storage recommendation: Keep dough refrigerated.

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Nutrition Facts
  • Calories
    110
    • Total Fat
      4.5g
      • Sodium
        85mg
        • Protein
          1g
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