Waitrose Beef Fat Roast Potatoes
British grown potatoes are cooked and basted in beef fat to enhance their flavor and crispness. They are designed to be cooked from frozen, with a recommended cooking time of 35 minutes. • Waitrose Limited, Bracknell, Berkshire, RG12 8YA • Packaging: Reusable
Potato (91%), Beef Fat (5%), Sunflower Oil, Rice Flour, Potato Starch, Pea Flour, Salt, Maize Starch, Dextrose Contains: None Additives: None
Directions for use: Cooking Instructions - General Preparation: When preparing smaller portions, cooking time may need to be reduced to avoid excessive browning. Check food is piping hot. All appliances vary. This is a guide only. Oven cook - From Frozen Gas 7, 220°C, Fan 200°C 35 mins Preheat oven. Remove all packaging. Spread required portions of potatoes evenly on a baking tray and place in the centre of the oven. Turn 2-3 times during cooking, basting in the beef fat each time to ensure even crispness. Cook until crisp and golden, and do not overcook. Do not reheat once cooled. Keep Frozen Storage recommendation: Keep frozen. For best before end date see back of pack. * *** Until 'Best Before End' date *** Until 'Best Before End' date ** Up to 1 month * Up to 1 week. Frozen
