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Pillsbury Crescent Dough Sheet (32 oz, 4 ct)

32 oz
Details

Pillsbury Crescent Dough Sheet is a versatile product that offers a convenient solution for creating a variety of baked goods. Each serving of 1/6 of the dough sheet contains 110 calories, 1.5 grams of saturated fat, 300 milligrams of sodium, and 3 grams of total sugars. The dough sheet is partially produced with genetic engineering and includes four simple recipes on the packaging for culinary inspiration. It is designed to cater to a wide range of tastes. General Mills Sales,

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Ingredients

Enriched Flour Bleached (Wheat Flour Niacin Ferrous Sulfate Thiamin Mononitrate Riboflavin Folic Acid), Water, Sugar, Vegetable Shortening (Soybean and Palm Oil Hydrogenated Palm Oil Fractionated Palm Oil Water Mono and Diglycerides TBHQ and Citric Acid (Preservatives), Beta Carotene [for Color]), Baking Powder (Baking Soda Sodium Acid Pyrophosphate Sodium Aluminum Phosphate), Contains 2% or Less of: Vital Wheat Gluten, Dextrose, Salt, Soybean Oil, Monoglycerides, Potassium Chloride, Annatto Extract (for Color) Contains: Wheat, Soybeans, Gluten

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Directions

Directions for use: Directions: ugh Sheet Preparation: Do not eat raw crescent dough. Heat oven to 375 degrees F (350 degrees F for nonstick pan). Unroll dough. Place on ungreased cookie sheet. Add your favorite ingredients. Bake 10-13 minutes or until golden brown. Keep dough refrigerated. Do not freeze or microwave unbaked poppin' fresh dough. Storage recommendation: Keep dough refrigerated. Do not freeze or microwave unbaked poppin' fresh dough.

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Nutrition Facts
  • Total Fat
    3.5g
    • Sodium
      300mg
      • Protein
        2g
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