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Iceland Syrup Sponge Pudding

100 g
Details

Sponge pudding topped with syrup. Iceland Foods Ltd, CH5 2NW

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Ingredients

Syrup (30%) (Partially Inverted Sugar Syrup, Cornflour), Margarine (Sunflower Oil, Water, Fully Hydrogenated Sunflower Oil, Coconut Oil, Emulsifier: Sunflower Lecithins; Salt, Flavouring, Acidity Regulator: Citric Acid; Colour: Carotenes), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Whole Egg, Humectant: Glycerol; Raising Agents: Calcium Phosphates, Sodium Carbonates, Potassium Carbonates; Flavouring, Preservative: Potassium Sorbate Contains: Egg, Wheat

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Directions

Directions for use: Microwave Ambient Cat E 800W Remove outer packaging and pierce ?lm lid several times. Place on a microwaveable plate. Cook for 30 seconds. Stand for 1 minute before serving. Serve by carefully removing the ?lm seal and turning out onto a serving plate. Hob Ambient Remove outer packaging (do not remove ?lm lid). Place pudding in a saucepan with enough water to come halfway up the pudding basin. Bring back to the boil and simmer for 20 minutes (Do not let the pan boil dry). Remove ?lm lid and turn upside down on to a serving plate. Serve and enjoy. TAKE CARE WHEN OPENING THIS PRODUCT AS THERE MAY BE A BUILD UP OF STEAM! Storage recommendation: Store in a cool dry place. Once opened, use immediately. NOT SUITABLE FOR HOME FREEZING.

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Nutrition Facts
  • Serving Size
    100g
    • Total Fat
      15.1g
      • Sodium
        0.5g
        • Carbohydrates
          54.8g