Cooks&Co Green Frenk Chillies
Cooks&Co Green Frenk Chillies are pickled to enhance their flavour. Selected for their distinct taste, heat, and vibrant color, these chillies boast a crunchy texture. The flavour profile is sweet and fruity with a spicy kick, making them a versatile ingredient. They can substitute for fresh chillies in a variety of dishes such as Indian and Thai curries, stir-fries, and beyond. Additionally, they can be added to sandwiches, tacos, pizzas, casseroles, marinades, dips, and salsas to introduce a spicy element. These chillies are particularly suitable for adding a flavourful twist to dishes served at gatherings. Originating from Turkey, the ingredients list includes Green Frenk Chillies, water, spirit vinegar, salt, and calcium chloride as a firming agent. It is important to note that the product may contain mustard, which is an allergen. RH Amar,
Green Frenk Chillies (50%), Water, Spirit Vinegar, Salt, Firming Agent: Calcium Chloride Contains: Mustard
Directions for use: Serving suggestion Our crunchy green chillies are the perfect addition to a variety of dishes, we like to slice them up to add an extra kick to pizza and pasta. You can also simply enjoy them on their own as part of an antipasti platter when entertaining friends and family. Storage recommendation: Best before end see side of jar. Store in a cool, dry place. Once opened, keep refrigerated and consume within 14 days.