Sainsbury's Pork Cocktail Sausages
Sainsbury's Pork Cocktail Sausages are cooked and ready-to-eat, made from British pork filled into alginate casings. • Sainsbury's Supermarkets Ltd, Sainsbury's Supermarkets Ltd, London, EC1N 2HT • Packaging: Reusable
British Pork (62%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Pork Fat, Potato Starch, Caster Sugar, Salt, Dextrose, Stabiliser: Trisodium Diphosphate, Black Pepper, Yeast Extract, Coriander, Nutmeg, Sage, Cayenne Pepper, Calcium Alginate Casings (Water, Calcium Chloride, Gelling Agent: Sodium Alginate, Flavouring, Rapeseed Oil) Contains: Wheat Additives: None
Directions for use: Oven cook - From Chilled, This product is ready to eat, but may also be eaten hot as detailed below. Oven heat from chilled. If freezing at home, defrost thoroughly before heating. Before heating: Preheat oven. Remove all packaging. Place on a baking tray on the middle shelf of the oven. After heating: Check food is piping hot. All cooking appliances vary. This is a guide only. 200°C / Fan 180°C / Gas 6 10 mins, Once opened, use within 3 days and do not exceed the use by date. Defrost thoroughly and use within 24 hours. Do not refreeze once defrosted. Storage recommendation: For use by date: see top of pack. Keep refrigerated. Once opened, use within 3 days and do not exceed the use by date. For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 1 month. Defrost thoroughly and use within 24 hours. Do not refreeze once defrosted. Chilled
