Wild Mike's Ultimate Pizza, Uncured Ham-Pineapple (15.25 oz)

Wild Mike's Ultimate Pizza features uncured ham and pineapple atop a butterflake crust, complemented by a zesty signature sauce and a blend of four Italian cheeses: mozzarella, provolone, romano, and genuine parmigiano reggiano. The pizza is crafted with 100% natural ingredients without artificial additives and includes no added nitrates or nitrites, except for those naturally occurring in cultured celery powder. To enhance the flavor, Italian seasonings and crushed red pepper packets are provided. Each pizza is made in the USA and undergoes inspection to ensure it meets the standards set by the Department of Agriculture. Cooking instructions are provided to ensure optimal preparation. SA PIAZZA & ASSOCIATES,

Wild Mike's Ultimate Pizza features uncured ham and pineapple atop a butterflake crust, complemented by a zesty signature sauce and a blend of four Italian cheeses: mozzarella, provolone, romano, and genuine parmigiano reggiano. The pizza is crafted with 100% natural ingredients without artificial additives and includes no added nitrates or nitrites, except for those naturally occurring in cultured celery powder. To enhance the flavor, Italian seasonings and crushed red pepper packets are provided. Each pizza is made in the USA and undergoes inspection to ensure it meets the standards set by the Department of Agriculture. Cooking instructions are provided to ensure optimal preparation. SA PIAZZA & ASSOCIATES,

Unbleached Wheat Flour, Water, Cheese Blend: Mozzarella Cheese (Pasteurized Part Skim Milk Salt Enzymes), Provolone Cheese (Pasteurized Milk Cheese Cultures Salt Enzymes), Romano Cheese from Cow's Milk (Pasteurized Milk Cheese Cultures Salt Enzymes), Parmigiano Reggiano Cheese (Milk Salt Rennet), Pineapple, Tomato Paste, Shortening Flakes (Palm Oil Natural Butter Flavor Beta-Carotene), Fully Cooked Uncured Diced Ham (Contains Up to 20% Solution of Water Sea Salt Cane Sugar Cultured Celery Powder), Canola Oil, Sugar, Salt, Malt (Malted Barley Wheat Flour Dextrose), Garlic, Yeast, Soybean Oil, Corn Starch, Spices. Spice Packets: Crushed Red Pepper, Oregano, Basil, marjoram, Garlic, Thyme, Savory Contains: Milk, Soybeans, Wheat

Unbleached Wheat Flour, Water, Cheese Blend: Mozzarella Cheese (Pasteurized Part Skim Milk Salt Enzymes), Provolone Cheese (Pasteurized Milk Cheese Cultures Salt Enzymes), Romano Cheese from Cow's Milk (Pasteurized Milk Cheese Cultures Salt Enzymes), Parmigiano Reggiano Cheese (Milk Salt Rennet), Pineapple, Tomato Paste, Shortening Flakes (Palm Oil Natural Butter Flavor Beta-Carotene), Fully Cooked Uncured Diced Ham (Contains Up to 20% Solution of Water Sea Salt Cane Sugar Cultured Celery Powder), Canola Oil, Sugar, Salt, Malt (Malted Barley Wheat Flour Dextrose), Garlic, Yeast, Soybean Oil, Corn Starch, Spices. Spice Packets: Crushed Red Pepper, Oregano, Basil, marjoram, Garlic, Thyme, Savory Contains: Milk, Soybeans, Wheat

Baking Instructions: Preheat oven to 400 degrees F. Remove pizza from all packaging materials. Place pizza directly on center shelf of oven. Bake 12 to 16 minutes or until cheese in center is melted. For a Softer Crust: Place pizza on pan, cook additional 2 minutes. Note: If bottom of pizza is golden brown and cheese is not completely melted, place under broiler for 1 to 2 minutes. For food safety and quality, cook before eating pizza to an internal temperature of 160 degrees F. For food safety and quality, cook before eating pizza to an internal temperature of 160 degrees F. Keep frozen.

Baking Instructions: Preheat oven to 400 degrees F. Remove pizza from all packaging materials. Place pizza directly on center shelf of oven. Bake 12 to 16 minutes or until cheese in center is melted. For a Softer Crust: Place pizza on pan, cook additional 2 minutes. Note: If bottom of pizza is golden brown and cheese is not completely melted, place under broiler for 1 to 2 minutes. For food safety and quality, cook before eating pizza to an internal temperature of 160 degrees F. For food safety and quality, cook before eating pizza to an internal temperature of 160 degrees F. Keep frozen.