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Ore-Ida Frozen Potatoes, Butter (10 oz)

10 oz
Details

Ore-Ida Ultimate Baked Potatoes offer a quick and convenient way to enjoy a classic side dish. Each serving contains 0 grams of trans fat and can be prepared in approximately 5 minutes. These potatoes are suitable as an accompaniment to a variety of main courses. They are produced in the USA. HEINZ,

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Ingredients

Potatoes, Water, Sour Cream (Cultured Milk and Cream Stabilizer [Modified Food Starch Gelatin Guar Gum Sodium Citrate Carrageenan Salt Locust Bean Gum]), Margarine (Soybean Oil Hydrogenated Soybean Oil Water Salt Monoglycerides Lecithin [Soy] Sodium Benzoate Artificial Flavor Beta Carotene [Color] Vitamin A Palmitate), Contains 2% or Less of: Nonfat Dry Milk, Modified Potato Starch, Sea Salt, Modified Rice Starch, Butter Flavor (Whey Solids [Milk] Modified Butter Oil and Dehydrated Butter Corn Syrup Solids Salt Guar Gum Annatto and Turmeric [Color]), Emulsifier (Mono- and Diglycerides Nonfat Milk Wheat Starch), Xanthan Gum, Butter Flavor (Dehydrated Butter Buttermilk Powder Lipolyzed Butterfat Natural Flavor Maltodextrin [Corn] Modified Cornstarch Hydroxylated Lecithin [Soy]), White Pepper Contains: Milk, Soybeans, Wheat

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Directions

Easy preparation - Keep frozen - Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. Microwave: The following cook preparation was developed using a 1200 watt microwave oven. 1. Remove potato from carton and plastic wrapper. Place potato onto a microwave safe plate. 2. Heat on High power setting, according to chart below. 3. Let stand in microwave for 2 minutes before serving. For 1 potato heat 3 minutes 15 seconds. For 2 potatoes heat 5 minutes 30 seconds. Oven: 1. Preheat oven to 400 degrees F. 2. Remove potato from carton and plastic wrapper. Place potato on baking sheet. 3. Place into oven and bake 45-50 minutes, or until hot in the center. Grill: 1. Preheat grill to medium heat. 2. Remove potato from carton and plastic wrapper. 3. Wrap each potato in a sheet of aluminum foil. 4. Place wrapped potatoes, with filling up, on grill and heat 40-45 minutes or until hot in the center.

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Nutrition Facts
  • Total Fat
    5g
    • Sodium
      330mg
      • Protein
        4g
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