Family Finest Pizza (35 oz)

Family Finest Pizza offers a ready-to-bake experience with a blend of Italian sausage, pepperoni, bell peppers, sliced red onions, and 100% real cheese atop a traditional crust. Established in 1959, the product adheres to old world recipes and has been inspected and approved by the Department of Agriculture. It is designed to provide a convenient meal option without compromising on quality. CHAMPION FOODS,

Family Finest Pizza offers a ready-to-bake experience with a blend of Italian sausage, pepperoni, bell peppers, sliced red onions, and 100% real cheese atop a traditional crust. Established in 1959, the product adheres to old world recipes and has been inspected and approved by the Department of Agriculture. It is designed to provide a convenient meal option without compromising on quality. CHAMPION FOODS,

Crust ((Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid]), Water, Soybean Oil, Pre-Mix (Glucono Delta Lactone, Salt, Sodium Bicarbonate, Dough Conditioner [Wheat Flour, Yeast, Wheat Gluten, Contains 2% or Less of Enzyme, Ascorbic Acid, L. Cysteine, Soy Oil], Cellulose Gum, Sodium Propionate (Preservative), with Not More than 2% of Soybean Oil and Calcium Silicate [Processing Aids]), High Fructose Corn Syrup, Yeast)), Sauce (Water, Tomatoes, Herb and Spice Blend (Sugar, Salt, Natural Spices and Herbs, Dehydrated Garlic, Dehydrated Onion and Soybean Oil)), Cheese Blend (Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Powdered Cellulose (Added to Prevent Caking), Seasoning [Oregano, Basil, Red Pepper, Parsley]), Cooked Italian Sausage (Pork, Spices, Water, Salt, Corn Syrup Solids, Garlic, Paprika, Natural Flavor [Autolyzed Yeast Extract, Lactic Acid, Spice Extractive], Sugar, Disodium Inosinate and, Disodium Guanylate, Soy Lecithin [Processing Aid]), Pepperoni (Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid), Bell Peppers, Red Onion. Contains: Milk, Soybeans, Wheat, Gluten

Crust ((Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid]), Water, Soybean Oil, Pre-Mix (Glucono Delta Lactone, Salt, Sodium Bicarbonate, Dough Conditioner [Wheat Flour, Yeast, Wheat Gluten, Contains 2% or Less of Enzyme, Ascorbic Acid, L. Cysteine, Soy Oil], Cellulose Gum, Sodium Propionate (Preservative), with Not More than 2% of Soybean Oil and Calcium Silicate [Processing Aids]), High Fructose Corn Syrup, Yeast)), Sauce (Water, Tomatoes, Herb and Spice Blend (Sugar, Salt, Natural Spices and Herbs, Dehydrated Garlic, Dehydrated Onion and Soybean Oil)), Cheese Blend (Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Powdered Cellulose (Added to Prevent Caking), Seasoning [Oregano, Basil, Red Pepper, Parsley]), Cooked Italian Sausage (Pork, Spices, Water, Salt, Corn Syrup Solids, Garlic, Paprika, Natural Flavor [Autolyzed Yeast Extract, Lactic Acid, Spice Extractive], Sugar, Disodium Inosinate and, Disodium Guanylate, Soy Lecithin [Processing Aid]), Pepperoni (Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid), Bell Peppers, Red Onion. Contains: Milk, Soybeans, Wheat, Gluten

Directions: Previously handled frozen for your protection, refreeze or keep refrigerated. Do not eat pizza without cooking. Handling: Keep refrigerated. Bake or freeze within two days of purchase. Product appears to be cooked but is not and needs to be cooked to an internal temperature of 165 degrees F. Conventional Oven: 1. Place oven rack in middle of oven. Preheat oven to 425 degrees F. 2. Remove thawed pizza from wrapper and cardboard tray. Place pizza directly onto the oven rack. 3. Bake pizza for 13-16 minutes or until cheese is melted and crust is a golden brown. Ovens may vary, so cooking time or temperature may need to be adjusted. 4. Carefully remove from the oven, let stand until cool, cut, serve and enjoy!

Directions: Previously handled frozen for your protection, refreeze or keep refrigerated. Do not eat pizza without cooking. Handling: Keep refrigerated. Bake or freeze within two days of purchase. Product appears to be cooked but is not and needs to be cooked to an internal temperature of 165 degrees F. Conventional Oven: 1. Place oven rack in middle of oven. Preheat oven to 425 degrees F. 2. Remove thawed pizza from wrapper and cardboard tray. Place pizza directly onto the oven rack. 3. Bake pizza for 13-16 minutes or until cheese is melted and crust is a golden brown. Ovens may vary, so cooking time or temperature may need to be adjusted. 4. Carefully remove from the oven, let stand until cool, cut, serve and enjoy!