Foster Farms Fresh & Natural Cage Free Chicken Party Wings

Foster Farms Fresh & Natural Cage Free Chicken Party Wings are chicken wing sections that are minimally processed with no artificial ingredients. They may contain up to four percent retained water. The chickens are raised without the use of growth-promoting antibiotics, only receiving antibiotics when necessary for the treatment or prevention of illness. Additionally, they are never given added hormones or steroids, in compliance with federal regulations. These chicken wings are derived from chickens that are not raised in cages and are inspected for wholesomeness by the U.S. Department of Agriculture, carrying a USDA Grade A certification. They also hold an American Humane Certified label. The product is sourced from chickens hatched, raised, and harvested in the USA. Foster Farms,

Foster Farms Fresh & Natural Cage Free Chicken Party Wings are chicken wing sections that are minimally processed with no artificial ingredients. They may contain up to four percent retained water. The chickens are raised without the use of growth-promoting antibiotics, only receiving antibiotics when necessary for the treatment or prevention of illness. Additionally, they are never given added hormones or steroids, in compliance with federal regulations. These chicken wings are derived from chickens that are not raised in cages and are inspected for wholesomeness by the U.S. Department of Agriculture, carrying a USDA Grade A certification. They also hold an American Humane Certified label. The product is sourced from chickens hatched, raised, and harvested in the USA. Foster Farms,

Directions for use: Directions: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to atleat 165 degrees F. Cook all meats thoroughly. Cook to a safe internal temperature of at least 165 degrees F. Always use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a guide only. Keep refrigerated. Storage recommendation: Keep refrigerated.

Directions for use: Directions: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to atleat 165 degrees F. Cook all meats thoroughly. Cook to a safe internal temperature of at least 165 degrees F. Always use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a guide only. Keep refrigerated. Storage recommendation: Keep refrigerated.