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Rhodes Bake-N-Serv Rhodes Sweet Dough (3 lbs, 3 ct)

Starting at $7.23
3 lbs
Vegan

Giant Eagle (2173 Stringtown Road)

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Details

Rhodes Bake-N-Serv Rhodes Sweet Dough is a vegan-friendly product that contains no preservatives, trans fat, or high fructose corn syrup. It is also Non-GMO and has been verified by Bio Checked as not genetically engineered. Made in the USA, this product offers a rise and bake option for convenience.

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Ingredients

Ingredients: Unbleached Enriched White Flour (Wheat Flour Malted Barley Flour Niacin Ferrous Sulfate or Reduced Iron Thiamin Mononitrate Riboflavin Folic Acid), Water, Yeast, Granulated Sugar, Soybean Oil and/or Canola Oil, Salt, Deactivated Yeast, Malt, Rice Flour, Sunflower Oil, Sunflower Lecithin, Sodium Stearoyl Lactylate, Guar Gum, Yeast Nutrients (Calcium Sulfate Ammonium Chloride), Polysorbate 60, Ascorbic Acid, Enzyme (Added for Improved Baking) Contains: Wheat, Barley, Soybeans, Milk

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Directions

Directions for use: Directions: Keep frozen until ready to prepare. Regular Thawing: Let dough thaw (covered with sprayed plastic wrap to keep it from sticking to dough) for 2 to 4 hours. Actual time depends on the temperature of your kitchen. When thawed, carefully remove plastic wrap. Prepare bake according to recipe directions. Refrigerator Thawing: Place in your refrigerator 6 to 12 hours to thaw (covered with sprayed plastic wrap to keep it from sticking to dough). Carefully remove plastic wrap. Prepare and bake according to recipe directions. This method enhances flavor and can be done overnight. Keep dough frozen. Best by date on closure tab. Storage recommendation: Keep dough frozen.

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Frequently asked questions

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