中国料理 軒 (祥和苑)
4.8 x (500+) • 6750.1 mi • Chinese • Group Friendly • Info
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京都府 京都市 中京区 聚楽廻西町 70-1 紫光ビル1F
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Delivery time
11:30 AM - 11:59 PM
Featured items
- #1 most liked蒜苔炒肉/ニンニクの芽と豚肉の炒め Garlic Sprouts & Pork Stir-Fry
¥1,400 • 100% (48)
- #2 most liked宫保鸡丁/鶏肉とピーナッツの炒め Chicken & Peanut Stir-Fry
¥1,450 • 100% (17)
- #3 most liked孜然辣炒猪肉片/クミンと豚肉のピリ辛炒め Spicy Cumin & Pork Stir-Fry
¥1,650 • 100% (33)
- 炒饭/焼飯 Fried Rice
¥1,150 • 91% (68)
- 软炸肉/豚肉の天ぷら Pork Tempura
¥1,400 • 100% (7)
野菜 Vegetables
- 家常凉菜/家庭前菜盛り合わせ¥1,200 • 87% (16)
- 番茄炒蛋/トマトと玉子の炒め物 Tomato & Egg Stir-Fry¥1,250 • 100% (10)ご家庭の火力では出せない、究極の炒め料理。お店でも隠れた人気料理です。 Ultimate stir-fry dish that you can't replicate at home. A popular hidden gem.
- 鱼香茄子/ユーシャンチェズ Yuxiang Eggplant¥1,350 • 97% (37)日本の麻婆茄子の元になった料理です。素揚げした茄子を甘酸っぱいタレで煮込みます。魚香とは味付けのことで、実際には豚ひき肉をしています。是非、麻婆の原点を味わって下さい。 The original version of Japan's mapo eggplant. Fried eggplant simmered in sweet & sour sauce. Seasoned with yuxiang, a type of minced pork. Please give this original dish a try.
- 酱炒鸡蛋/玉子の味噌炒め Egg in Miso Stir-Fry¥1,300 • 100% (9)中国では一般的な卵料理です。プワップワに炒めたタップリの卵に、ピリ辛中華味噌のタレが絡まってご飯がグングン進みます! Regular egg stir-fry in China. Lots of fluffy stir-fried egg mixed with spicy Chinese miso sauce that goes so well with rice!
- 葱油干豆腐丝/千切り豆腐の香味葱油かけ Tofu Strips with Fragrant Spring Onion Oil¥1,200 • 100% (75)中華スープをたっぷり吸った千切り豆腐に、ネギをじっくり炒めて香りを乗せた葱油をかけています。まるでパスタのフィットチーネのようですが、豆腐と一緒に中華の香りを吸い込んで下さい。 Tofu strips soaked in Chinese soup, topped with fragrant oil stir-fried with spring onions. Similar to fettucine, but take in the Chinese flavor with tofu.
- 圆白菜炒粉条/キャベツと春雨の炒め¥1,300 • 95% (22)
- 清炒油菜/チンゲン菜の塩味炒め Salted Bok Choy Stir-Fry¥1,180 • 93% (15)
- 蒜蓉西兰花/ブロッコリーのニンニク炒め Broccoli & Garlic Stir-Fry¥1,250 • 100% (15)女性に人気!ダイエットにも効果のあるブロッコリーを薫り高いニンニクで炒めました! Popular with the ladies! Broccoli, great for dieting, stir-fried with highly-aromatic garlic!
- 油豆腐炒白菜/揚げ豆腐と白菜の炒め¥1,450 • 100% (3)
- 凉拌土豆丝/ジャガイモの冷菜¥1,050 • 91% (12)
- 麻婆小松菜/マーボ小松菜¥1,350 • 100% (5)
- 炝拌五香豆腐干/味付けおし豆腐の加え¥1,450
- 醋溜白菜/白菜の酢炒め Chinese Cabbage in Vinegar Stir-Fry¥1,200 • 100% (8)日本の中華店ではあまり見かけませんが、中国では有名な料理です。新体験の味をぜひお試しください! Rarely available in Chinese restaurants in Japan, but a famous dish in China. Please give this new experience a try!
- 鱼香油豆腐/ユーシャン揚げ豆腐¥1,450
- 鱼香鸡蛋/ユーシャン玉子¥1,350
- 麻婆豆腐¥1,280 • 100% (5)
海鮮 Seafood
- 葱油三鲜/海鮮とブロッコリーのネギ油かけ¥1,580 • 100% (12)
- 糖醋鱼/白身魚の甘酢 Sweet & Sour Fish¥1,450 • 93% (32)白身魚を一度油で揚げてから特製の甘酢に絡めています。 Fish fried in oil, then mixed with special sweet vinegar.
- 芙蓉蟹/かに玉¥1,300 • 87% (8)
- 炸虾仁/エビの天ぷら Shrimp Tempura¥1,380 • 100% (16)外はカリッ、中はプリプリ、お子様も笑顔になる美味しい天ぷらです。 Crispy on the outside and plump within, delicious tempura to make kids smile.
国产鶏肉 Chicken
国产豚肉 Pork
点心 Dim Sum
麵 Noodles
飯 Rice
中国饮品/中国ジュース Chinese Drinks, Juices
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