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10:30 AM - 3:00 PM • ランチ
5:00 PM - 6:00 PM • ディナー
10:30 AM - 3:00 PM • ランチ
10:30 AM - 5:00 PM • ランチ
5:00 PM - 6:00 PM • ディナー
Featured items
- #1 most liked特製あんかけ焼きそば Special fried noodles with starchy sauce
¥1,230 • 93% (15)
- #2 most likedチャーハン(ハーフ) Chinese-style fried rice(half-size)
¥890 • 80% (5)
- #3 most liked叉焼焼きそば Fried Chinese noodles with roasted pork
¥1,590 • 100% (9)
- 五目焼きそば Special fried noodles with various vegetables, seafood, and meat
¥1,560 • 100% (20)
- チャーハン Chinese-style fried rice
¥1,240 • 100% (14)
おススメ料理
- チャーハン Chinese-style fried rice¥1,240 • 100% (14)自家製叉焼のうまみと、卵とネギの風味を、高火力の中華鍋で一気に閉じ込めた、古久家自慢の一皿です。
This dish is the pride of the Kokuya, with the umami of the homemade baked pork and the flavors of the egg and scallions locked in at once in a wok with high heat.
※各種増量は出来ません。
※トッピングは店舗により異なります。 - 五目焼きそば Special fried noodles with various vegetables, seafood, and meat¥1,560 • 100% (20)野菜たっぷりのあんかけがトロリとからんだ古久家の特製焼きそばに、海鮮や自家製叉焼がトッピングされた、贅沢な一品です。
This is a sumptuous dish of Kokuya's special fried noodles with starchy sauce covered with a rich vegetable sauce and topped with seafood and homemade fried fork.
※各種増量は出来ません。
メイン料理
- チャーハン Chinese-style fried rice¥1,240 • 100% (14)自家製叉焼のうまみと、卵とネギの風味を、高火力の中華鍋で一気に閉じ込めた、古久家自慢の一皿です。
This dish is the pride of the Kokuya, with the umami of the homemade baked pork and the flavors of the egg and scallions locked in at once in a wok with high heat.
※各種増量は出来ません。
※トッピングは店舗により異なります。 - 特製あんかけ焼きそば Special fried noodles with starchy sauce¥1,230 • 93% (15)野菜たっぷりのあんかけがトロリとからむ、古久家の焼きそばは、手間ひまをかけた4つの工程から、丁寧に手づくりされた麺が自慢です。
Kokuya's Special fried noodles, which are covered with a rich vegetable sauce, are proudly made by hand through a painstaking four-step process.
※各種増量は出来ません。 - 五目焼きそば Special fried noodles with various vegetables, seafood, and meat¥1,560 • 100% (20)野菜たっぷりのあんかけがトロリとからんだ古久家の特製焼きそばに、海鮮や自家製叉焼がトッピングされた、贅沢な一品です。
This is a sumptuous dish of Kokuya's special fried noodles with starchy sauce covered with a rich vegetable sauce and topped with seafood and homemade fried fork.
※各種増量は出来ません。 - 叉焼焼きそば Fried Chinese noodles with roasted pork¥1,590 • 100% (9)自家製窯で焼き上げた叉焼を、古久家の特製やきそばにたっぷりと乗せた、自慢の一皿です。
This is a dish that we are proud of, with a generous portion of roasted pork baked in our own kiln on top of Furukuya's special fried noodles.
※各種増量は出来ません。 - チャーハン(ハーフ) Chinese-style fried rice(half-size)¥890 • 80% (5)自家製叉焼のうまみと、卵とネギの風味を、高火力の中華鍋で一気に閉じ込めた、古久家自慢の一皿です。
This dish is the pride of the Kokuya, with the umami of the homemade baked pork and the flavors of the egg and scallions locked in at once in a wok with high heat.
※各種増量は出来ません。
※トッピングは店舗により異なります。 - 特製あんかけ焼きそば(ハーフ) Special fried noodles with starchy sauce (half-size)¥870 • 85% (7)野菜たっぷりのあんかけがトロリとからむ、古久家の焼きそばは、手間ひまをかけた4つの工程から、丁寧に手づくりされた麺が自慢です。
Kokuya's Special fried noodles, which are covered with a rich vegetable sauce, are proudly made by hand through a painstaking four-step process.
※各種増量は出来ません。 - 五目焼きそば(ハーフ) Special fried noodles with various vegetables, seafood, and meat(half-size)¥1,250野菜たっぷりのあんかけがトロリとからんだ古久家の特製焼きそばに、海鮮や自家製叉焼がトッピングされた、贅沢な一品です。
This is a sumptuous dish of Kokuya's special fried noodles with starchy sauce covered with a rich vegetable sauce and topped with seafood and homemade fried fork.
※各種増量は出来ません。 - 叉焼焼きそば(ハーフ) Fried Chinese noodles with roasted pork (half-size)¥1,260自家製窯で焼き上げた叉焼を、古久家の特製やきそばにたっぷりと乗せた、自慢の一皿です。
This is a dish that we are proud of, with a generous portion of roasted pork baked in our own kiln on top of Furukuya's special fried noodles.
※各種増量は出来ません。
一品料理
- 焼餃子(6個入) Gyoza¥520 • 100% (15)国産野菜と和豚を使い、毎日お店で手づくりしています。
We use domestic vegetables and Japanese pork, and make it by hand every day at the restaurant. - ザーサイ(125g) Szechuan pickles(125g)¥580産地に拘った食材をごま油で炒めて、風味良く仕上げました。
The ingredients are carefully selected and fried in sesame oil for a flavorful finish. - メンマ(125g) Bamboo shoots (125g)¥580産地に拘った食材を使い、毎日手造りしています。
We use ingredients that are carefully selected for their origin, and make them by hand every day.
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