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Ojas Kitchen Ltd (Lost)

463 Welford Road, Leicester, England LE2 6BL

Closed on Uber Eats
Closed on Uber Eats as of 17 Feb 2026.
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  • Breakfast Time

    Start your day the Indian way: From dawn until mid-morning, savor traditional flavors and aromatic chai to fuel your day ahead. Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
    • Idly
      "Idly: a quintessential south Indian delicacy, idlies are soft, fluffy steamed cakes made from fermented rice and lentil batter. Perfect for breakfast or as a light meal, these wholesome and nutritious treats are typically enjoyed with sambar and coconut chutney. Nutritional values (per serving of 2 idlies): - calories: approximately 70-80 kcal - protein: around 2-3 grams - fat: less than 1 gram - carbohydrates: approximately 15-18 grams - fiber: 1-2 grams - sodium: varies, typically low unless additional salt is added".
    • Plain Dosa
      "Dosa Delight: Thin, crispy South Indian crepe made from fermented rice and lentil batter, served with creamy peanut chutney for a nutty kick and flavorful sambar, a spicy lentil soup. A perfect balance of textures and flavors, sure to satisfy your taste buds! Combined Nutrition Values (per serving): Calories: Approximately 300-350 kcal Protein: Around 8-10 grams Fat: Varies depending on chutney and sambar ingredients, typically 10-15 grams Carbohydrates: Approximately 50-60 grams Fiber: 5-8 grams Sodium: Varies based on seasoning and ingredients in chutney and sambar". Kids.
    • Dosa with Chicken Curry
      "Dosa with Chicken Curry, Peanut Chutney, and Sambar: A tantalizing South Indian delicacy featuring a crispy, golden dosa paired with flavorful chicken curry, creamy peanut chutney, onions and aromatic sambar. This wholesome meal offers a delightful blend of textures and tastes, perfect for any time of the day. Combined Nutrition Values (per serving): Calories: Approximately 400-500 kcal Protein: Around 15-20 grams Fat: Varies depending on chicken curry preparation and chutney ingredients, typically 15-20 grams Carbohydrates: Approximately 50-60 grams Fiber: 5-8 grams Sodium: Varies based on seasoning and curry ingredients". Non Vegetarian.
    • Onion Dosa
      "Onion Dosa with Peanut Chutney and Sambar: A savory delight from South India, featuring a crispy dosa infused with caramelised onions, served alongside creamy peanut chutney and flavorful sambar. The dosa, made from fermented rice and lentil batter, offers a delightful contrast of textures, while the nutty chutney and spicy sambar elevate the dish to a culinary masterpiece." Combined Nutrition Values (per serving): Calories: Approximately 300-350 kcal Protein: Around 8-10 grams Fat: Varies depending on chutney preparation, typically 10-15 grams Carbohydrates: Approximately 50-60 grams Fiber: 5-7 grams Sodium: Varies based on sambar and chutney ingredients. Kids.
    • Masala Dosa
      "Masala Dosa: A South Indian favourite featuring a crispy, golden-brown crepe filled with a spiced potato filling. Served with fragrant sambar, a flavorful lentil-based stew, and accompanied by peanut chutney for a nutty, tangy kick. A wholesome and satisfying meal bursting with traditional flavors and textures. Nutrition Values (approximate per serving): Calories: 400-500 kcal Protein: 10-15 grams Fat: 10-15 grams Carbohydrates: 60-70 grams Fiber: 5-8 grams Sodium: 800-1000 mg Please note: Nutrition values can vary based on portion size and specific ingredients used in preparation.".
    • Ghee Karam Dosa
      "Ghee Dosa with Peanut Chutney and Sambar: A classic South Indian delight featuring a crispy, golden dosa cooked to perfection in rich ghee, served alongside creamy peanut chutney and flavorful sambar. This iconic trio offers a symphony of flavors and textures, making it a favourite for breakfast or any time of the day. Combined Nutrition Values (per serving, approximate): Calories: 350-400 kcal Protein: 8-10 grams Fat: 15-20 grams (including ghee) Carbohydrates: 45-50 grams Fiber: 4-6 grams Sodium: Varies based on seasoning and ingredients".
    • Sambar Idly
      Sambar Idly
    • Plain Paneer Dosa
      Crisp dosa filled with soft paneer.
    • Paneer Karam Dosa
      Crispy dosa filled with spiced paneer and served with a side of karam.
    • Masala Paneer Dosa
      Crisp dosa filled with spiced paneer, a delicious breakfast treat.
  • Awesome Meal Deals

    • Fish Fry + Chips + Soft Drink
      Fish Fry: Breaded and fried fish fillets, often served with tartar sauce or lemon wedges.
      Chips: Deep-fried potato slices, typically crispy and salted.
      Soft Drink: A carbonated beverage, usually sweetened and flavored.
    • Rice + Chicken Curry + Chips + Soft Drink
      A classic comfort meal featuring flavorful chicken curry served over rice, crispy potato chips, and a refreshing soft drink. The chicken curry is rich and spiced, while the rice provides a hearty base. The chips add a crunchy texture, and the soft drink offers a sweet, fizzy finish.
    • Rice + Lamb Curry + Chips + Soft drink
      This meal features a hearty combination of rice served with a flavorful lamb curry, crispy chips (fries), and a refreshing soft drink. The lamb curry is rich and spicy, complemented by the starchiness of the rice and the crunch of the chips. The soft drink adds a sweet and fizzy finish.
    • Chicken Dum Biryani + Chicken 65 + Soft Drink
      Chicken Dum Biryani is a fragrant, spiced rice dish with tender chicken cooked together in a sealed pot to blend flavors. Chicken 65 is a popular spicy, deep-fried chicken appetizer known for its crispy texture and bold seasoning. Soft Drink typically refers to a carbonated beverage, often high in sugar.
    • Dal Tadka with Chapathi (2 nos)
      Traditional lentil curry served with two soft chapathis.
    • Bread Omelette + Chips + Soft Drink
      Fluffy omelette served with crispy chips and a refreshing soft drink.
  • Bread Omelette and Fries / Bread Omlelette

    • Bread Omelette with Fries
      Fluffy omelette served with crispy fries.
    • Bread Omelette
      Fluffy omelette served with sliced bread.
  • Chips / Fries

    • Plain Chips
      Plain chips, typically made from potatoes, are thin slices that are deep-fried until crispy. They usually contain minimal ingredients: potatoes, oil, and salt.
    • Indian Maala Chips
      Indian Maala Chips are a popular snack from India, known for their crispy texture and savory flavors. Typically made from a mix of ingredients like potatoes or lentils, seasoned with a blend of spices, these chips offer a crunchy and flavorful experience.
  • Biryani's

    Embark on a culinary journey with our exquisite selection of biryanis, where fragrant basmati rice is infused with aromatic spices and layered with succulent meats or vegetables. Slow-cooked to perfection, each biryani dish boasts a harmonious blend of flavors and textures, delivering a taste of India's rich culinary heritage in every bite. Indulge in a symphony of spices and savory goodness that will leave your taste buds longing for more. Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
  • Ojas Special Biryani

    Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
  • Vegetarian Starters

    Kick off your meal with our delectable vegetarian starters, designed to tantalize your taste buds. From crispy samosas filled with spiced potatoes and peas to tangy paneer tikka, each bite is a burst of flavor. Perfectly seasoned and artfully prepared, our vegetarian appetisers set the stage for an unforgettable dining experience. Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
  • Non-Vegetarian Starters

    Begin your culinary adventure with our delectable non-vegetarian starters. Each dish is crafted to perfection, offering a tantalizing array of flavors and textures. From succulent chicken tikka and spicy lamb kebabs to crispy fish fry and juicy shrimp skewers, our appetisers are designed to excite your taste buds and set the stage for a memorable meal. Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
  • Main Course - Vegetarian

    Immerse yourself in a culinary journey with our enticing main course offerings. From aromatic curries to sizzling stir-fries, each dish is a symphony of flavors, crafted with the finest ingredients and traditional techniques. Whether you crave the comforting warmth of classic comfort food or the bold spices of exotic cuisine, our main courses promise to satisfy every palate and leave you craving more. Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
  • Main Course - Non-Vegetarian

    Embark on a culinary adventure with our tantalizing array of non-vegetarian main courses. From succulent grilled meats to aromatic curries bursting with flavor, each dish is a celebration of taste and tradition. Indulge in the rich, savory delights of our non-vegetarian offerings, meticulously prepared to delight your senses and satisfy your cravings. Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
  • Extras

  • Roti

    Roti: A staple of Indian cuisine, roti is a versatile unleavened flatbread made from whole wheat flour. Soft and chewy, it's traditionally cooked on a griddle or Tawa, resulting in a slightly charred and flavorful exterior. Enjoyed as a side dish or wrapped around savory fillings, roti adds a wholesome touch to any meal, offering a satisfying balance of texture and taste. Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
  • Cold Beverages

    Quench your thirst and refresh your senses with our tantalizing selection of cold beverages. From icy fruit smoothies to fizzy sodas and creamy milkshakes, each sip is a burst of flavor and a moment of pure indulgence. Beat the heat and treat yourself to a cool, refreshing experience with our range of cold beverages. Menu hours: Monday - Closed, Sunday - Thursday: 10:30AM - 11PM, and Friday and Saturday: 10:30AM - 12AM.
  • Fried Rice - Veg & Non-Veg

Frequently asked questions

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