Hong Kong Restaurant 香港楼
4.8 x (60) • Cantonese • Dim Sum • Halal • Asian • Chinese • Info
301 Upper St
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12:00 - 22:45 • Restaurant Menu
12:00 - 20:45 • Dim Sum Menu
Chef Specials 厨师精选
Appetizers 头盘
- Spring Roll (8 pieces) 脆炸上素卷£7.00 • 50% (4)
- Prawn Toast (4 pieces) 法式芝麻虾£10.50
- Salt & Pepper Squid 椒盐鱿鱼£11.50
- Mango Golden Floss Prawn 香芒金丝虾£17.99
- Fried Shredded Crispy Beef 金丝雀巢干牛丝£14.99Popular
- Crispy Duck (Quarter) 香鸭£14.99
- Salt & Pepper Smoked Chicken 棒棒熏鸡丝£11.99
- Salt & Pepper King Prawn 椒盐大虾£15.50
- Half Crispy Duck£27.99
Chinese BBQ 烧腊类
Seafoods 海鲜类
Sichuan Dishes 川菜
Rice & Noodle Dishes 面食类
Wok Dishes 炒菜类
Vegetables 蔬菜类
Noodle with Soups 汤面类
Desserts 甜品
Lunch special
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