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Harappa Indian Restaurant

106 Higher Hillgate, Stockport, England SK1 3

Closed on Uber Eats
Closed on Uber Eats as of 10 Jul 2023.
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Harappa Indian Restaurant
Sunday
Monday - Thursday
Friday - Saturday
Menu

  • Appetizers

    • Plain Poppadom
    • Spicy Poppadom
    • Classic Chutney

  • Starters Vegetarian

    • Aloo Chaat Puree
      Small cubes of potatoes mixed with finely chopped onions and special herbs and spices. Served with salad, and mint sauce. Gluten.
    • 4 Onion Bhaji
      All time favourite. Lightly spiced deep fried onion fritter. Served with salad, and mint sauce.
    • Chana Chat Puri
      Small cubes of potatoes or curried chickpeas mixed with finely chopped onions, special herbs, and spices. Gluten.
    • 2 Vegetable Samosa
      Traditional favourite. Triangular deep fried crispy pastry stuffed with seasonal vegetables.
    • Vegetable Platter
      Onion bhaji, vegetable samosa, garlic mushroom, dipper, and paneer tikka. Served with salad and mint sauce. Gluten.
    • Paneer Pakora
      Nuggets of paneer pakora rolled in batter, and deep fried. Served with salad and mint sauce. Gluten.
    • Paneer Tikka Indian Cheese
      Nuggets of paneer lightly spiced cooked together with onions and green peppers. Served with salad, and mint sauce.
    • Paneer Chaat Puri
      Small cubes of indian cheese mixed with finely chopped onions, tomatoes, herbs, and spices. Gluten.
    • Chilli Paneer
      Caramelised diced paneer tossed in indo-oriental sauces with diced onions and bell peppers.

  • Starters Non Vegetarian

    • 2 Meat Samosa
      Two pieces. Triangular deep fried crispy pastry stuffed with minced meat. Served with salad and mint sauce.
    • Tandoori Chicken
      Quarter chicken breast or leg on the bone marinated in tandoori spices cooked in a clay oven. Served with salad and mint sauce.
    • 2 Sheek Kebab
      Two pieces. Spiced mince meat skewered and cooked in a clay oven. Served with salad and mint sauce.
    • Chicken Tikka
      Succulent pieces of chicken breast marinated in tandoori spices cooked in a clay oven. Served with salad and mint sauce.
    • Garlic Chicken
      Tender pieces of chicken breast marinated in garlic sauce garnished with coriander. Served with salad and mint sauce.
    • Lamb Tikka
      Tender pieces of lamb marinated in tandoori spices cooked in a clay oven. Served with salad and mint sauce.
    • Chicken Chat
      Succulent pieces of chicken mixed with finely chopped onions and special herbs and spices. Served with salad and mint sauce. Contains gluten.
    • Chicken Pakora
      Succulent pieces of chicken dipped in a lightly spiced gram flour batter and deep fried. Served with salad and mint sauce. Contains gluten.
    • 3 Lamb Chops
      Three pieces. Tender pieces of lamb chops marinated in special tandoori spices cooked in a clay oven. Served with salad and mint sauce.
    • Shami Kebab
      All time favourite and lightly spiced deep fried onion fritter. Served with salad and mint sauce.
    • Special Tandoori Platter
      Lamb chops, sheek kebab, chicken tikka, lamb tikka, and garlic chicken. Served with salad and mint sauce.
    • Mixed Starter
      Onion bhaji, chicken tikka, sheek kebab, and samosa. Served with salad and mint sauce. Contains gluten.

  • Seafood Starters

    • Prawn Cocktail
      Juicy prawns with a tangy sea food sauce served on a bed of lettuce.
    • Prawn Puri
      A generous serving of curried prawns in a lightly spiced sauce served on a puri bread. Contains gluten.
    • Machley Tikka
      Chunks of indian fish, onion, marinated overnight in a special sauce cooked in the clay oven.
    • Fish Pakora
      Chunks of fish coated with lightly spiced batter and deep fried. Contains gluten.
    • Tandoori King Prawns
      King prawns marinated in tandoori spices.

  • From the Tandoor

    • Chicken Tikka
    • Half Tanddori Chicken
      On the bone.
    • Garlic Chicken
    • Chicken Shashlik
    • Lamb Shashlik
    • King Prawn Tikka
    • Lamb Tikka
    • Lamb Chops
    • Mixed Grill
      Quarter tandoori chicken, chicken tikka, lamb tikka, sheek kebab, and lamb chops.

  • Fusion Specialities

    • South Indian Garlic
      Chicken or lamb tikka cooked with a combination of fresh garlic flakes plum tomatoes and spices.
    • Chicken Anarkali
      Diced of tender chicken with minced lamb lightly spiced wrapped in a Bangladesh style omelette complimented with a delicious sauce.
    • Nepali
      A fairly hot dish from nepal not for the beginner. Prepared with garlic tomatoes lemon fresh naaga chillies and a mixture of hot spices.
    • Katmandu
      Chicken or lamb cooked with lentils using fresh onions, garlic, ginger,  green chilli, and coriander.
    • Chicken Chilli
      Off the bone pieces of chicken breast cooked with green peppers, onions, tomatoes, fresh green chillies, and flavoured with ginger and garlic.
    • Balti Akbari Cham Cham
      Strips of tandoori chicken cooked in a medium balti sauce, onion and peppers with fresh coriander.
    • Garlic Chicken Chilli Masala
      Cubes of chicken marinated in a garlic sauce cooked in the clay oven then mixed with fresh green chillies ginger garlic and tomatoes to give a sharp spice memorable taste.
    • Murgh Masalam
      Chicken cubes cooked together with spiced mince meat in a medium spiced balti sauce fresh tomatoes and coriander leaves.
    • Nessa Special
      Breast of tikka filled with minced lamb cooked in special sauce with a selection of spices herbs and tomatoes.
    • Balti Exotica Thawa
      A combination of tandoori chicken tikka, lamb tikka prawns and king prawn cooked in a medium balti spice authentically prepared with fresh herbs and spices.
    • Chicken Chilli Keema
      A combination of tandoori chicken off the bone and keema cooked with fresh green chillies, onions, peppers, and herbs and spices.

  • Fish Specials

    • Bengal Fish Vegetable Curry
      Indian fish cooked with spinach and dried fish powder.
    • Seafood Special
      Indian fish, prawns, king prawns with dried fish powder, cooked in chef's special mix authentic sauce.
    • Goan Machley
      Indian fish cooked together with sliced aubergine, and potatoes with onions and whole green chillies.
    • Machley Massala
      Chunks of fish marinated overnight in special tandoori spices cooked in the clay oven then transferred into a wok containing special chilli sauce. A Bengali dish.

  • Mild and Creamy Dishes

    • Korma
      A delicate portion of cream, coconut ad spices producing a very mild but rich creamy texture. Contains nuts.
    • Dhansak
      Prepared with oriental spices giving a sweet and sour sauce cooked with garlic, pineapple, and lentils.
    • Passanda
      Cooked with mild spices, cream, and ground almonds. Contains nuts.
    • Malai
      A yoghurt base and mild spices cooked in a creamy sauce with cashew nuts and garnished with cheese and mango. Contains nuts.
    • Makhani
      Cooked in mild tomato, jaggery sauce with butter and garnished with cheese. Contains nuts.
    • Badami Passanda
      Cooked in a creamy almonds, butter sauce with roasted almond, and cashew nuts. Contains nuts.
    • Massala
      Special massala based sauce cooked in the tandoor then added to a rich mild sauce. Contains nuts.
    • Nawabi Butter
      Cooked in butter sauce, ghee, almonds cream, and mild spices. A very buttery dish.

  • Chefs Recommendations

    • Kacchi Gosht Biryani
      World famous lamb shank on the bone, basmati rice biryani with aroma of whole spices. Served with rogon sauce.
    • Kacchi Raan
      Preparation of slow cooked lamb shank with minced meat, onions peppers, and hot spices.
    • Gorkali Chicken
      Tender chicken pieces cooked in an exotic mix of whole spices. A delightfully spicy Nepalese dish containing red and green capsicums, whole dries red chillies, fresh tomatoes, special chilli sauce.
    • Nessa House Special Biryani
      Combination of chicken, lamb, king prawns stir fried with peas, onion, cashew nuts, pistachios, almonds, and raisins, together with saffron flavoured basmati rice and served with a special sauce.
    • Saagwala
      Chicken or lamb prepared with spinach, garlic ginger, and tomato in a medium spicy sauce.
    • Rosti Beef
      Pot roasted beef seasoned with spring onion and cooked with capsicum, onion,and bengal garam massala.
    • Beef Steak Massala
      Chefs secret recipe cooked medium strength or hot.
    • Chicken Afghani
      Chicken stir fried with green chillies, ginger, garlic, onion, and mix peppers, give this dish a vibrant appearance and a spicy taste.
    • Nawabi Murgh
      Chicken tikka cooked in thawa, prepared with onions, peppers, tomatoes then garnished with fresh lemon and green chillies.

  • Old Time Favourites

    • Biryani
      Prepared by gentle cooking with saffron flavoured basmati rice together with a mixture of mild spices. Served with an omelette and sauce of your own choice.
    • Balti
      Prepared in an indian wok with garlic, ginger, and a special balti sauce.
    • Dupiaza
      A delicious dish prepared with an abudance of fried onions tomatoes and seasoned with ginger, coriander, and spices.
    • Karahi
      Prepared in an indian wok style pan utensil with fresh green chillies, garlic, ginger and tomatoes in a spicy and aromatic sauce.
    • Rogan Josh
      A delicately sauce cooked with sweet pimentos, capsicums and tomatoes. An original authentic Indian dish with a great aroma. A very satisfying dish.
    • Pathia
      Specially cooked with oriental herbs and spices to achieve hot and sour flavour. Lightly fried onions in a thick sweet and sour sauce. A hot dish with a distinctive aroma.
    • Madras
      A very famous with greater preparation of spices which produces a fairly hot rich taste.
    • Bhuna
      A special combination of spices, onions, and tomatoes fried together to provide a dish of mediu strength and rather dry consistency.
    • Samber
      Specially cooked with lentils, oriental herbs, and spices to achieve a hot sweet and sour flavour.
    • Jalfrezi
      Sauteed dish cooked with onions, garlic, green peppers, and fresh chillies.
    • Vindaloo
      Similar to madras with extra spices. Extra hot.

  • Childrens Mains

    • Childrens Chicken Tikka Masala
      Served with rice or chips and a fruit shoot drink.
    • Childrens Chicken Korma
      Served with rice or chips and a fruit shoot drink.
    • Childrens Fish Finger
      Served with rice or chips and a fruit shoot drink.
    • Childrens Chicken Nuggets
      Served with rice or chips and a fruit shoot drink.

  • Desi Sandwiches

    • Chicken Tikka Sandwich
      Served on naan bread with salad mint or chilli sauce.
    • Lamb Tikka Sandwich
      Served on naan bread with salad mint or chilli sauce.
    • Sheek Kebab Sandwich
      Served on naan bread with salad mint or chilli sauce.
    • Mix Kebab Sandwich
      Served on naan bread with salad mint or chilli sauce.

  • Vegetarian Side Dishes

    • Tarka Dal
      Lentils cooked with butter and garlic.
    • Palak Paneer
      Spinach and paneer.
    • Saag Aloo
      Spinach and potato.
    • Aloo Gobi
      Cauliflower and potato.
    • Bombay Aloo
      Spicy potatoes.
    • Daal Makhani
      Rich curry with kidney beans in black and red lentils.
    • Mushroom Karahi
      Spiced mushrooms with onions and peppers.
    • Gobi Bhaji
      Cauliflowers.
    • Chana Bhaji
      Chickpeas.
    • Mixed Vegetable Bhaji
      Seasonal vegetables.
    • Bhindi Bhaji
      Okra.
    • Saag Bhaji
      Spinach.
    • Bengun Bhaji
      Aubergine.
    • Mushroom Bhaji
      Spiced mushrooms.

  • Taste of Europe

    • Chicken Steak
    • Sirloin Steak

  • Perfect Additions

    • Steamed Rice
    • Pilau Rice
    • Mushroom Pilau
    • Onion Rice
    • Egg Rice
    • Keema Rice
    • Vegetable Rice
    • Garlic Rice
    • Chips
    • Naan
    • Garlic Naan
    • Peshwari Naan
      Contains nuts.
    • Keema Naan
    • Chilli Coriander Naan
    • Paratha
    • Stuffed Paratha
    • Chapathi
    • Roti

  • Box Meals

    • Harappa Kebaby Box
      Donner meat, chicken tikka, stir fry with onions, giving it a sweet and spicy flavour. Served on a naan withpc, onion bhaji, and drizzled by mayo and tomato sauce.
    • Nessa Munchy Box
      2 poppadum and chutneys , onion bhaji, chicken pakora, 2 small curries, chips, nan, and rice.

  • Set Meals

    • Set Meal 2 Option A
    • Set Meal 2 Option B
      4 poppadoms and chutney, choose any 2 starters, any 2 main courses, any 1 rice, and 1 naan.

  • Drinks

    • Drinks Can 330ml
    • Drinks Bottle 1.5 Litre

    • Frequently asked questions

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