Gaya Korean Restaurant
34 Durham Rd, England SW20 0TW
Closed on Uber Eats17:00 - 22:00 • Menu
12:00 - 16:00 • Menu
17:00 - 22:00 • Menu
12:00 - 15:00 • Menu
17:00 - 22:00 • Menu
12:00 - 15:00 • Menu
17:00 - 22:00 • Menu
12:00 - 16:00 • Menu
Appetiser
- A9 Gun-manduHomemade fried dumplings.
- A16 Saeu-twigim6 Pieces. King prawns tempura.
- A5 KimchipancakeKimchi pancake.
- A3 Sesame Leaves & Chive Pancake(Kenip buchu-jeon)Sesame leaves and chive pancake.
- A6 Stir-fried Vermicelli Noodles(Japchae)Stir-fried vermicelli with beef and vegetables.
- A18 Deep Fried Chicken(Kkanpunggi)Deep-fried chicken with garlic and honey.
- A10 Homemade Steamed Dumplings
- A12 Stir Fried Squid(Ojingeo-Bokkeum)Stir-fried kalamari and vegetable in spicy sauce.
- A2 fried courgette pancake (Hobak-jeon)Pan-fried courgette dipped in egg.
- A21 Stir Fried Spicy Rice Cake(Tteokbokki)Rice cake, Fish cake and vegetables simmered in spicy sauce.
- A13 Deep Fried Baby Squid(Ojingeo-Twigim)Deep-fried baby squid.
- A11 SundaeHomemade steamed black pudding.
- A15 Tofu KimchiStir-fried kimchi and pork with steamed tofu.
- A17 Fried Shrimp Sewoo-bokkeumStir-fried prawns and vegetable in spicy sauce.
- A7 Muk-muchimSeasoned buckwheat curd with vegetables.
- A22 Duck smoked (Ori-hunje)Smoked duck breast with shredded spring onion in mustard and orange sauce.
- A8 YukhoeSeasoned raw beef strips with egg yolk and pear.
- A14 Hongeo-muchimRaw skate mixed with vegetables in spicy sauce.
- A19 Deep Fried Crab (Gae-twigim)Deep-fried soft shell crab.
- A23 Dak-koji(yakitory)Chicken skewer teriyaki sauce.
- A25 Golbaengi-muchimFreshwater snails mixed with vegetables in spicy sauce served with thin noodles.
- A26 Jangeo-guiGrilled eel marinated in gaya sauce
- A1 Crab Meat Gesal-jeonPan-fried crab sticks in beaten egg.
- A4 Seafood Pancake(Haemul-pajeon)Seafood and springonion pancake.
- A20 sweet and sour pork TangsuyukSweet and sour pork in korean style.
- A24 Fried Chicken Gizzard (Dakdongjip-bokkeum)Stir fried chicken gizzard.
Korean Speciality
- K1 Ginseng Chicken Soup(Samgyetang)Chicken ginseng soup. Pre order 20mins
- K2 Steamed Pork(Bossam)Steamed pork served with vegetables and kimchi.
- K7 Gopchang fried Gopchang-bokkeumStir-fried spicy beef tripe with vegetable.
- K4 Octopus Nakji-bokkeumStir-fried octopus with vegetable in spicy sauce served with thin noodle.
- K3 Sundae-bokkeumStir-fried black pudding with vegetable in spicy sauce.
- K6 Steamed Monkfish AgwijjimSteamed anglerfish with vegetable in spicy sauce.
- K8 Korean Style Fried ChickenKorean style fried chicken wings 20 pcs
- K9 Korean Style Spicy Fried ChickenKorean style fried chicken wings 20 pcs
- K5 Sauce Mix with Suyuk-muchimSteamed beef with spring onion in vinaigrette chilli sauce.
Soup
- S3 spinach soup Sigumchi soupSpinach and tofu in miso soup.
- S5 Vegetable Soup Yachae SoupAssorted vegetable soup.
- S4 Seaweed Clear Soup(Miyuk Soup)Seaweed in clear soup.
- S1 Man-du soupHome made pork and vegetable dumpling soup.
- S2 Spicy Beef Soup(Yukgaejang Soup)Strips of beef and vegetable spicy hot soup.
Rice and Noodle Dish
- R9 Cold Buckwheat Noodle(Mul-naengmyeon)Buckwheat noodle in chilled broth.
- R6 Stone-cooked bibimbap (Dolsot-bibimbap)This is cooked in sizzling hot stone pot.
Chilli sauce supplied seperately
《Please note it will be mixed properly before packing cause we could not send hot stone pot itself.》 - R4 Kimchi Fried Rice (Kimchi-bokkeumbap)Fried rice with kimchi.
- R6F Raw Beef Stone Pot Bibimbab(Yukhoe Dolsot-bibimbap)Steak tartare in sizzling hot stone pot rice.
- R7 Squid Rice Bowl (Ojingeo-deopbap)Fried kalamari and vegetable in spicy sauce served with steam rice.
- R13 Noodle Soup with Clam(Bajirak Kalguksu)Fresh hand-made noodle with shellfish and vegetable in mild claer soup.
- R10 Bibim-naengmyeonCold buckwheat noodles with vegetables, meat, and sauce.
- R1 Steamed Rice(Bab)Steamed rice.
- R3 Special Fried Rice(Bbokum-bab)Special fried rice.
- R8 Mixed Rice (Japtangbap)Assorted seafood with vegetable in mild sauce served with steam rice.
- R2 Egg Rice Gyeran-babEgg fried rice.
- R11 Hoi-naengmyeonCold buckwheat noodle with sliced raw skate wing in spicy sauce.
- R12 Fried Udon (Bokkeum-udong)Stir-fried udon.
- R5 Pork Cutlet (Donkatsu)Deep fried pork cutlet served with rice.
- 비빔밥(Bibimbap)Warm rice with fresh vegetables and egg
- R14Jangeo deopbapRice topped with broiled eel.
Side Dish
- D1 Kim-chiSpicy pickled chinese cabbage.
- D8 Assorted Seasoned Vegetable(Modum-namul)Assorted namul.
- D9 Dried SeaweedRoasted seaweed.
- D4 assorted kimchi Mo-dum kim-chiAssorted pickles.
- D2 Pickled Radish(Ggak-du-gi)Spicy pickled radish.
- D5 Steamed Bean Sprout(Sukju-Namul)Steamed bean sprout touch of garlic and sesame oil.
- D6 Steamed Seasoning Spinach(Sigumchi-namul)Steamed spinach touch of garlic and sesame oil.
- D3 Cucumber Kimchi(OI Kim-chi)Spicy pickled cucumber.
- D10 salted squid (Jeotgal)Pickled squid in hot spice.
- D7 Seasoned Sliced Radish(Mu-namul)Steamed choped radish touch of garlic and sesame oil.
- Soybean cooked in Soy sauceThis salty side dish, made by braising soybean in soy sauce.
Fish
- F2 Grilled Mackerel (Godungo gui)
- F1 Grilled Salmon Yeno guiGrilled salmon in sake and sea salt.
BBQ Sizzling
- B10 Osam BulgogiPork belly and squid marinated in chilli sauce.
- B3 Marinated Sliced Beef(Beef Bulgogi)Thinly slice feather blade marinated in gaya sauce.
- B2 Beef Ribs Beef-galbiBeef spare rib marinated in gaya sauce.
- B4 Chicken Bulgogi Dak-bulgogiThinly slice chicken fillet marinated in gaya sauce.
- B9 Duck Bulgogi Ori-bulgogiMarinated duck breast in spicy sauce.
- B5 Spicy Pork Bulgogi(Doiji Bulgogi)Thinly slice pork fillet marinated in chilli sauce.
- B7 Pork Belly SamgyubsalPork belly served with sesame oil and salt.
- B1 Beef ribeye Saeng deungsimPremium fresh beef ribeye
- B6 Castings JumulukBeef ribeye marinated in sesame oil and garlic.
- B8 Tongue So-hyuOx tongue with sesame oil and salt.
BBQ Side orders
- C5 Garlic (Manul)Fresh Garlic.
- C1 Lettuce, Derivatives (Sangchu and Pasengche)Fresh lettuce and seasoned spring onion served with miso paste.
- C3 onion (Yangpa)Fresh onions.
- C2 Mushroom (Beosut)Fresh mushroom.
- C4 Bean sprout (Sookju)Fresh beansprout.
Vegetables
- V3 Fried Vegetables Yachae bokumStir fried mixed vegetable in mild sauce.
- Grilled eggplant V4 Gaji guiGrilled aubergine with home made miso paste.
- V6 Vegetable Crunch Yache jabtangStir-fried tofu and mixed vegetable in mild sauce touch of chilli.
- V2 Miyeok SaladWet seaweed salad with spicy lime dressing.
- V1 Lettuce Sangchu muchimSalad with Korean dressing.
- V5 Fried Mushrooms Beosut bokumStir fried mushroom touch of butter and sea-salt.
Korean Style Chinese Noodle Dish
- C1 Blackbean Sauce Noodle(Jajangmyun)Home made noodle with minced pork and vegetable in steam black bean sauce.
- C5 Samsun-jjampongHome made noodle with seafood, pork, and vegetable in spicy soup. Extra seafood.
- C2 GanjajangHome made noodle with minced pork and vegetable in fried black bean sauce.
- C6 Blackbean Sauce Noodle with Seafood(Samsun-jajang)Home made noodle with minced pork and vegetable in fried black bean sauce. Extra seafood.
- C3 Spicy Noodle Soup with Seafood & Pork(Jjampong)Noodle with seafood, pork, and vegetable in spicy soup.
- C4 Blackbean Sauce Noodle Platter(Jaengban-jajang)2 Portion. Home made noodle with minced pork and vegetable in black bean sauce.
Pot Dish
- P9 Oriental Medicine Ribs( Hanbang Galbitang)Herbal beef spare rib soup with rice.
- P8 Soft Tofu Stew with Seafood(Soondubu jjigae)Home made soft tofu and seafood in spicy hot stew with rice.
- P6 Sundae Soondae-gukBlack pudding stew with rice.
- P1 Fresh Pollack Soup (Saengtae Mauntang)Fresh pollack with vegetable in spicy broth with rice.
- P2 Soybean Paste Stew(Doenjang Jjigae)Tofu, seafood, and vegetable in rich soyabean paste stew with rice.
- P4 Ox bone Soup(Seolleongtang)Ox bone soup with noodle and rice.
- P3 Kim-chi JjigaeKimchi, pork, and tofu spicy hot stew with rice.
- P5 Spicy Beef Hot Pot(Yukgaejang)Strip beef and spring onion in hot spicy beef stock with rice.
- P10 MandutgukDumpling soup.
- P2 Doinjang Jjigae wtih Rice
Casserole - Jungol
- J6 Gopchang hotpot (Gopchang Jungol)2 Portion. Ox strip and vegetables casserole.
- J2 Beef Hotpot (Sogogi Jungol)2 Portion. Beef-bulgogi with vegetables casserole.
- J3 Kimchi Hot Pot(Kimchi Jungol)2 Portion. Kimchi and pork with vegetables casserole.
- J4 Pork Backbone Stew(Kamjatang)2 Portion. Potato and pork rib with vegetables casserole.
- J5 Unit Hotpot (Budae Jungol)2 Portion. Ham, sausages, and bacon with vegetables casserole.
- J1 Seafood Soup Haemultang2 Portion. Assorted seafood and vegetable casserole with udon.
Beer
- CassKorean beer.
- Stella
- Asahi
Korean Wine
- Bekseju Bottle
- MatgerliKorean rice wine.
- Fruit Soju
- Suljungmae Bottle
House Wine
- Los Espinos Sauvignon Blanc 750ML
- The Merlot 750ML
Beverages
- Coca-Cola Original Taste"Coca-Cola Classic is the world's favourite soft drink and has been enjoyed since 1886.
Great Coke taste
Only natural flavours
No added preservatives
Gluten-free, dairy-free and nut-free
Serve ice cold for maximum refreshment." - Diet Cola
- 7Up Lemon & Lime Can, 330mlTasty Twist of Lemon and Lime flavour, carbonated soft drink
- Still Water
- Sparkling Water
Bento
- Beef bentoFried beef with rice,2 steamed pork dumpling 3side dishes
- Pork bentoFried spicy pork with rice,2 steamed pork dumpling, 3side dishes
- Chicken bentoFried chicken with rice,2steamed pork dumpling, 3side dishes
- Donkatsu bentoDeep fried pork cutlet with rice, 2steamed pork dumpling, 3 side dishes
- Spicy calamari bentoFried spicy calamari with rice, 2 steamed pork dumpling, 3 side dishes
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