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Côte Brasserie (Chelmsford)

Unit 1 Exchange Street, Chelmsford, United Kingdom CM1 1

Closed on Uber Eats
Closed on Uber Eats as of 20 Sept 2024.
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Sunday

10:00 - 22:30

Monday - Friday

11:30 - 23:00

Saturday

10:00 - 23:00

Menu

11:30 AM – 11:00 PM

  • Starters

    • Fougasse
      A Provençal garlic bread (to share)(Serves 1)
    • Olives
      Garlic & herbs (Serves:1)
    • French Onion Soup
      Rustic French onion soup topped with Comté rarebit sourdough baguette slices (Serves 1)
    • Crab Maison
      Crab, avocado, cucumber, capers, shallots & mayonnaise, topped with sliced radish & served with toasted sourdough baguette. (Serves:1)
    • Calamari
      Bread crumbed squid with Provençal mayonnaise.(Serves:1)
    • Rainbow Crudités
      Radish, endive, pickled rainbow carrots & cucumber with an almond romesco & herb oil dip. (Serves 1).
  • Mains

    • Beef Cheek Bourguignon
      A classic French stew from Burgundy. 5 hour slow-cooked beef cheek, mushrooms, bacon lardons and Chantenay carrots, with potato purée & crispy onions. (Serves:1)
    • Côte Burger
      "Beef burger, Reblochon cheese, truffle mayonnaise, caramelised red onion, baby gem, tomato & pickles in a brioche bun, served with frites
      (Add smoked streaky bacon)". (Serves:1)
    • Tuna Niçoise
      The famous salad from the French Riviera! Grilled tuna steak, soft boiled egg, French beans, anchovies, cherry tomatoes, baby gem, confit potatoes & tapenade with mustard vinaigrette, cream cheese dressing, shallots & tarragon. (Serves:1)
    • Calamari (large)
      Breadcrumbed squid with Provençal mayonnaise (Serves:2)
    • Breton Fish Stew
      A traditional coastal stew from Brittany. Mussels, prawns, sea bass & confit potatoes, in a tomato, white wine & chilli sauce, served with sourdough baguette. (Serves:1)
    • Confit Pork Belly
      Savoy cabbage & gratin dauphinois potatoes​ with a Calvados & thyme jus.(Serves:1)
    • 7oz Fillet Steak
      The most tender of cuts. Served with frites. Recommended medium rare. (Serves:1)
    • 10oz Ribeye Steak
      Served with frites. Recommended medium. (Serves:1)
    • Vegan Côte Burger
      Vegan burger patty, truffle mayonnaise, caramelised red onion, baby gem, tomato & pickles in a brioche bun, served with frites. (Serves:1)
    • Mushroom Bourguignon
      Slow-cooked pieces of pulled Fable™ mushrooms in red wine, with vegan bacon, baby onions, Chantenay carrots & potato purée.(Serves:1)
    • Pan-Fried Salmon Béarnaise
      Served with a homemade béarnaise and triple-cooked chips. (Serves:1)
    • Sirloin 8oz
      Served with frites. Recommended medium rare. (Serves 1).
    • Confit Duck à l'Orange
      On a bed of braised red cabbage with a bitter orange sauce & gratin dauphinois potatoes. (Serves:1)
    • Poulet Breton Rôti
      Responsibly reared in Northern France
      Corn-fed marinated roasted half chicken, served with confit potatoes and a herb salad. (Serves:1)
  • Sides

  • Sauces

  • Desserts

  • White Wine

  • Red Wine

  • Rosé Wine

  • Sparkling & Champagne

  • Beer & Cider

  • Soft Drinks

  • Frequently asked questions

    • Côte Brasserie (Chelmsford) is unavailable on Uber Eats at this time.

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