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11:00 - 22:00
11:00 - 22:00
Appetizers
- Seasoned Veggie Poppers$5.99Garden fresh seasonal veggies dipped in spiced batter and fried till golden and crisp. Seasoned with sea salt. Served with a side of our homemade tamarind relish.
- Cauliflower Chinatown$6.99Spiced batter-fried cauliflower, sautéed with ginger, garlic, onions, and tossed in Indo-Chinese Manchurian sauce.
- Samosa Supreme 2 pcs$5.99Filo pastry filled with gently spiced potato mash, peas, and dry spice mix deep-fried till golden and crisp. Served with a side of our homemade tamarind relish.
- Salasa Samosa$6.99Crispy samosas, crushed and mixed with hot, sweet, and tangy sauces. Topped with fresh cilantro and savory gram flour sprinkles.
Vegan Entrees
- Old School Okra$12.99Diced fresh okra pods sauteed in a curry base made with onions, tomatoes, bold spices, and herbs. Served with a side of rice.
- Savory Potato & Cauliflower$12.99Potatoes and cauliflower cooked with Indian spices, onions, and tomatoes for a wholesome homely taste. Served with a side of rice.
- Heavenly Mixed Veggies$12.99A combination of garden-fresh mixed vegetables simmered in brown gravy with onion, tomatoes, bell peppers, and whole spices. Served with a side of rice.Popular
- Eggplant Supreme$12.99Chargrilled mashed eggplants sautéed in a tangy, spiced base of onions, tomatoes, garlic, chopped green chilies, coriander & ground warm spices. Served with a side of rice.
- Spiced Chickpea Fiesta$12.99Delicious chickpeas cooked in an exotic blend of Indian spices and garnished with cilantro. Served with a side of rice.
- Divine Daal Yellow$12.99Yellow lentils, slow-cooked to perfection and tempered with cumin, garlic, and chilies. Served with a side of rice.Popular
Breads
- Roti Tandoori$3.99Whole wheat flatbread baked in a clay oven.
- Paratha Experiment$2.99Whole wheat flatbread baked to perfection over a flat griddle.
- Aloo Paratha Experiment$3.99Whole wheat flatbread filled with seasoned potatoes and baked to perfection over a flat griddle.
- Vegan Poori$3.99Whole wheat flatbread, deep-fried till crisp and golden.
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