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11:00 - 15:00 • Lunch Menu
15:00 - 20:30 • Dinner Menu
精选食品
Appetizers
- SamosasUS$7.00 • 88% (17)Potato, vegetable wrapped in a homemade pastry dough, and deep-fried. Served with 3 chutneys traditional dipping sauces.
- Cauliflower KoliwadaUS$11.50 • 85% (7)Herb crusted deep-fried cauliflower. Edamame hummus and peanut chutney
- Chaat SamosasUS$10.50A beloved Indian Street food. Hearty bed of chana masala with crispy samosa, drizzled with creamy yogurt sauce, and garnished with cilantro.
Main Dishes
- Butter ChickenUS$15.50 • 100% (5)Chicken simmered in a smooth and creamy butter sauce with tomato and cashews. Served with a side of basmati rice, and a piece of paratha bread.
- Chicken CurryUS$15.50Simmered in a rich curry of onions, tomatoes, ginger, garlic, and spices. Served with a side of basmati rice, and a piece of paratha bread.
- Nepali Chicken ChowmeinUS$15.50Saucy Asian noodles cooked with vegetables and chicken.
- Mills' Matar PaneerUS$15.50Indian cheese cooked in a creamy cashew-based gravy with fresh green peas. Served with a side of basmati rice, and a piece of paratha bread.
- Palak PaneerUS$15.50Silky-smooth cubes of Indian cheese (paneer) in a creamy spinach sauce. Served with rice and piece of paratha bread.
- Chicken Tikka MasalaUS$15.50The secret to this tender roasted chicken is a slow yogurt marinate. Simmered and served in a flavorsome and creamy tikka masala sauce. Served with rice and piece of paratha bread.
- Chicken MomoUS$14.50South Asian steamed dumplings filled with your choice of chicken and
served with a spicy dipping sauce. - Veg MomoUS$14.50South Asian steamed dumplings filled with your choice of vegies and
served with a spicy dipping sauce. - Pork VindalooUS$17.50Spiced pork cooked in a bright and flavorful sauce till tender. Served with a side of basmati rice, and a piece of paratha bread.
- Chana MasalaUS$14.50Chickpeas cooked in a fragrant masala curry with fresh herbs. Served with a side of basmati rice, and a piece of paratha bread.
- Methi ChickenUS$15.50Chicken with masala and fenugreek. Served with a side of basmati rice, and a piece of paratha bread.
- Tandoori MushroomsUS$17.50Shiitake, portabella, cremini, and trumpet mushrooms sautéed with fragrant Indian spices
and served on a bed of polenta - Butter LambUS$17.50Lamb slow-cooked with a creamy Indian spice sauce. Served with a side of basmati rice, and a piece of paratha bread.
- Mango Coconut Shrimp CurryUS$17.50Jumbo shrimp cooked in a bright sauce of fresh mango and creamy coconut milk. Served with rice and piece of paratha bread.
- Aloo GobhiUS$14.50Potato, cauliflower sauteed in a tomato, and onion curry. Served with a side of basmati rice, and a piece of paratha bread.
- Lamb CurryUS$17.50Seasoned lamb in rich curry. Served with a side of basmati rice, and a piece of paratha paratha bread.
Desserts
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