Little Pebbles
160 Baldwin Street #8, Toronto, Ontario M5T 3K7
Closed on Uber EatsClosed on Uber Eats as of Dec 28, 2021.
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Sunday
12:00 p.m. - 5:00 p.m.
Monday - Tuesday
Wednesday - Saturday
12:00 p.m. - 5:00 p.m.
Croissants
- Breakfast DanishSavoury danish with feta cheese, spinach and cracked whole egg on top
- Butter croissantHouse-made classic french-style croissant.
- Pain au ChocolatHouse-made classic french-style croissant with Belgian chocolate.
- Chocolate Almond CroissantCroissant with house made almond cream inside & outside and Belgian chocolate.
- Strawberry croissantFresh strawberry slices and mascarpone chantilly cream in a butter croissant.
- Raspberry Matcha CroissantCroissant with house-made raspberry filling and white chocolate matcha ganache.
- Black sesame croissantLittle Pebbles' specialty croissant made of natural food-grade charcoal with Japanese black sesame mascarpone cream, then topped with sesame tuile
- Korean Hotdog CroissantKorean Hotdog in a croissant form! - our specialty croissant rolled with sausage and dijon mustard, topped with sweet ketchup.
- Yuzu Coconut CroissantFluffy croissant filled with coconut cream, glazed with natural Japanese Yuzu juice, then topped with Valrhona Yuzu chocolate from France, candied Yuzu peel from Japan, and shaved coconuts.
- Hazelnut Chocolate CroissantOur specialty croissant glazed with Callebaut Belgian dark chocolate and toasted hazelnut, then filled with nutella inside.
- Green Apple DanishGreen apple danish with house made almond cream and green apple puree, topped off with green apple slices
Croffle
- Classic CroffleIntroducing one of the hottest food trend in Korea right now - croffle! t’s a heavenly fusion of croissant in a waffle form. Made of our croissant dough specially developed for croffle then pressed in a waffle machine, they’re crispy, buttery yet slightly flakey.
- Caramel Churros CroffleFlakey, crispy croffle made of our croissant dough, drizzled with caramel.
- Berry CroffleCrispy, buttery yet slightly flakey croffle topped with seasonal berry jam and cream cheese cream.
- Cheddar CrofflePerfect combination of sweet and savory ! Crispy, buttery yet slightly flakey croffle topped with natural cheddar cheese 🧀✨
- Kinako CroffleSweet, nutty combination of condensed milk and kinako (roasted soy flour) works really well with the croffle 🥰
- Ham & Pesto CroffleCrispy, buttery yet slightly flakey croffle with ham inside, topped with basil pesto.
Individual Cakes
- Japanese strawberry shortcakeMade of traditional style genoise, strawberry slices & freshly whipped cream.
- Basque burnt cheesecake (Slice)Basque burnt cheesecake is baked at a high temperature to intentionally get a beautiful burnt outer shell that add hint of caramel and toasted sugar on top of flavourful cheesecake, using three times more cream cheese than typical Japanese cheesecake.
- Earl Grey CanneléCannelé infused with vanilla earl grey tea.
Mochi
Cookies
Drinks
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