Nana's Bakery
6329 Beresford St, Vancouver, British Columbia V5E 1B3
Closed on Uber EatsClosed on Uber Eats as of Oct 18, 2023.
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Sunday
6:00 a.m. - 5:00 p.m.
Monday
7:00 a.m. - 5:00 p.m.
Tuesday
7:00 a.m. - 5:30 p.m.
Wednesday
7:00 a.m. - 6:00 p.m.
Thursday - Friday
7:00 a.m. - 5:30 p.m.
Saturday
6:00 a.m. - 5:00 p.m.
Mains
- Pita BreadBalkan style bread, perfectly used with cevapi, pljeskavice, sausages or any other type of meat or dairy food.
- Savoury Stuffed PastryStretched stuffed pastries with a savoury filling of your choice beef, potato, cheese, spinach, cabbage or a mix.
- Chevaps BeefGrilled dish of 5 minced beef, pita bread, fresh onions, and dip of your choice.
- Pljeskavica BeefDish of grilled beef patty, pita bread, fresh onions, and choice of dip.
- Beef SausagesBeef sausages, pita bread, fresh onions, and choice of dip.
- Sausages Raw Frozen - Chevapi1 kg. Balkan style sausages raw and frozen.
- Pljeskavice Raw Frozen1 kg. Balkan style pljeskavice beef raw and frozen.
- Chevaps Beef Raw Fresh1 kg. Balkan style chevaps beef raw.
Savoury Pastry
- Beef Savoury PastryBurek is a family of baked filled pastries made of a thin flaky dough known as phyllo (or yufka), of Anatolian origins and also found in the cuisines of the Balkans, Levant, Mediterranean, and other countries in Eastern Europe and Western Asia. A börek may be prepared in a large pan and cut into portions after baking, or as individual pastries.
- Potato Savoury PastryBurek is a family of baked filled pastries made of a thin flaky dough known as phyllo (or yufka), of Anatolian origins and also found in the cuisines of the Balkans, Levant, Mediterranean, and other countries in Eastern Europe and Western Asia. A börek may be prepared in a large pan and cut into portions after baking, or as individual pastries.
- Cheese PastryFlour, salt, feta cheese, eggs, sour cream, water, and vegetable oil.
- Spinach and Chese PastryBurek is a family of baked filled pastries made of a thin flaky dough known as phyllo (or yufka), of Anatolian origins and also found in the cuisines of the Balkans, Levant, Mediterranean, and other countries in Eastern Europe and Western Asia. A börek may be prepared in a large pan and cut into portions after baking, or as individual pastries.
Beverages
- Variety of Pop DrinksWe have Water, Coke, Pepsi, Fanta, Ginger Ale, Cockta
Desserts
- Mixed Cookies300 grams. Balkan style cookies.
- Kadaif Cake6 pieces. Specialty sweets.
- Vanilla CustardSpecialty vanilla custard sold by a piece or in a pack of 4.
- BaklavaBalkan style baklava sold in a pack of 8 pieces.
- Apple Sweet Savoury PastryFlour, salt, apples, sugar, bread crumbs, cinnamon, water, and vegetable oil.
- Cherry Sweet Savoury PastryFlour, salt, cherries, sugar, bread crumbs, cinnamon, water, and vegetable oil.
- HurmasicaThese golden and buttery numbers are a Bosnian favourite. A cross between a biscuit and a little cake, these can come in various shapes, sizes and flavour-styles.
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