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Thai Pothong Marrickville

322 Victoria Road, Marrickville, NSW 2204

Closed on Uber Eats
Closed on Uber Eats as of 1 July 2022.
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Thai Pothong Marrickville
Sunday

11:00 am - 2:20 pm • Menu

5:00 pm - 9:00 pm • Menu

5:00 pm - 10:00 pm • Menu

Monday - Thursday

11:00 am - 2:20 pm • Menu

5:00 pm - 9:00 pm • Menu

Friday - Saturday

11:00 am - 2:20 pm • Menu

5:00 pm - 9:00 pm • Menu

5:00 pm - 10:00 pm • Menu

  • Entrées

    • Thai Fish Cakes
      Four pieces. Green beans, curry paste, kaffir lime, sweet sour sauce, and peanuts.
    • Thai Chicken Spring Rolls
      Four pieces. Chicken, vermicelli, black mushrooms, and plum sauce.
    • Tom Yum Prawn Soup
      Galangal, lemon grass, kaffir lime leaf, and mushrooms.
    • Curry Puffs
      Four pieces. Lightly fried tofu, vegetables, pastry, and sweet sour sauce.

  • Mains

    • Broccoli Chilli Prawns
      Stir fry, broccoli, onion, basil, capsicum, and sweet chilli paste.
    • Chilli Hot Basil Barramundi
      Stir fry fish fillet, chilli, and green beans.
    • Barramundi Curry
      Fish fillet, coconut milk, kaffir lime leaf, garlic, spices, bettle leaf, turmeric, curry, lemongrass, and shallot galangal.
    • Tamarind Prawns
      Tamarind sauce and crispy onion.
    • Snow Pea Prawns
      Stir fry, snow peas, prawns, baby corns, and mushrooms.

  • Stir Fry

    • Chicken Cashew Nuts
      Cashew, sweet chilli paste, water chestnuts, and shallots.
    • Pad Thai Prawn
      Rice noodles, shrimps, egg, bean sprouts, and peanut.
    • Ginger with Pork
      Saueed, ginger, shallots, and straw mushrooms.
    • Pad Thai
      Rice noodles, shrimps, egg, bean sprouts, peanut, chicken, and prawns.
    • Thai Fried Rice
      Fried rice, egg, chicken, and prawns.
    • Pineapple Fried Rice
      Prawns cutlet, squid, raisin, beans, cashew, egg, and pork.
    • Pad Se Ew
      Flat rice noodles, egg, Chinese broccoli, and choice of chicken, pork, or beef.
    • Chilli Basil Noodle
      Flat rice noodles, egg, hot basil leaf, Chinese broccoli, and choice of chicken, pork, or beef.
    • Ginger with Chicken
      Saueed, ginger, shallots, and straw mushrooms.
    • Yellow Chilli Chicken
      Chicken, baby eggplant, tumeric, Thai herbs, and curry paste.
    • Chilli Hot Basil Chicken
      Choice chicken, beef, or pork, chilli, capsicum, and green beans.

  • Curry

    • Green Curry
      Chicken, pork, or beef, bamboo, eggplant, chilli, and coconut milk.
    • Panang Duck Curry
      Boneless, thick curry, peanut, kaffir lime leaf, and eggplant.
    • Panang Curry
      Chicken, pork, or beef, eggplant, peanut, kaffir lime, and coconut milk.
    • Yellow Chicken Curry
      Curry paste, chilli, potato, tomato, and coconut milk.
    • Red Curry
      Chicken, pork, or beef, eggplant, bamboo, basil, and coconut milk.
    • Red Duck Curry
      Boneless, lychees, pineapple, tomato, basil, and coconut milk.

  • Seafood

    • Flambe Steamed Seafood
      Combination seafood, curry sauce, chilli, egg, and coconut milk.
    • Garlic Pepper Barramundi
      Crispy barramundi fillet and crispy garlic.
    • Choo Chee Barramundi
      Crispy barramundi fillet, coconut milk, chilli, crispy basil, lemongrass, garlic, shallot, galangal, and kaffir lime leaf.
    • Chilli Barramundi
      Crispy barramundi fillet, garlic, krachai, and coconut milk.
    • Choo Chee Prawn
      Stir fry, coconut milk, chilli, crispy basil, lemongrass, garlic, shallot, galangal, and kaffir lime leaf.
    • Chilli Prawns
      Sweet basil, chilli, krachai, and coconut milk.
    • Tom Yum Prawn Soup
      Galangal, lemongrass, and kaffir lime leaf.

  • BBQ

    • BBQ Lamb Cutlets
      Coriander, pepper, sesame oil, herbs, and spicy sauce.
    • BBQ Chicken
      Coriander, pepper, garlic, and sweet chilli sauce.
    • BBQ Pork
      Coriander, pepper, garlic, and spicy sauce.

  • Vegetarian

    • Mixed Vegetables
      Stir fry, tofu, and oyster sauce.
    • Vegetable Yellow Curry
      Curry paste, potato, tofu, and coconut milk.
    • Chilli Tofu
      Vegetables, Thai herbs, curry paste, tofu, and chilli.
    • Tofu Choo Chee
      Tofu sauteed, coconut milk, sweet basil, vegetables chilli, lemongrass, garlic, shallot, galangal, and kaffir lime.
    • Vegetable Panang Curry
      Curry paste, tofu, peanut, kaffir lime leaf, and coconut milk.
    • Vegetable Green Curry
      Curry paste, chilli, bamboo, eggplant, tofu, and coconut milk.
    • Pad Thai Vegetable
      Rice noodles, bean sprouts, peanut, vegetables, and tofu.
    • Vegetable Fried Rice
      Rice, vegetables, and soy sauce.

  • Side Dishes

    • Jasmine Rice
      Endless steamed jasmine rice.
    • Steamed Flat Rice Noodle with Garlic
    • Steamed Thin Rice Noodle with Garlic
    • Steamed Mixed Green Vegetables

    • Frequently asked questions

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