Me Wah Restaurant
4.6 x (430+) • 7930.2 miles • Chinese • Asian • Seafood • $$ • Info
16-18 Magnet Court
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11:00 am - 2:25 pm • Menu
5:00 pm - 9:25 pm • Menu
12:00 pm - 2:25 pm • Menu
5:00 pm - 9:25 pm • Menu
12:00 pm - 2:25 pm • Menu
5:00 pm - 10:25 pm • Menu
11:00 am - 2:25 pm • Menu
5:00 pm - 10:25 pm • Menu
Bonus Spend Over $60
Entree - Appetizers
- Pork Dim Sim (4pcs)$12.00 • 93% (60)Diced pork, cabbage, fried with sweet & sour sauce or steamed with seasoned soyaNo. 1 most liked
- Shrimp Dumpling (4pcs)$16.80 • 98% (51)Steamed prawn, bamboo dumplings, seasoned soyaNo. 2 most liked
- Honey Glazed 'Char Siu' (8pcs)$16.80 • 100% (18)Barbecued sliced pork tenderloins, honeyed maltose soya
- Crispy Shrimp Wontons (10pcs)$19.20 • 100% (10)Diced shrimp wrapped in wonton pastry and crispy fried. Served with chicken, pork, prawns, vegetables in sweet and sour dipping sauce
- Duck 'Sang Choy Bao' (2pcs) (av/g)$19.20 • 95% (22)Stir fried diced breast of duck, shiitake, bamboo shoot, onion, oyster and hoisin sauce. Served in iceberg lettuce leaves
Vegetarian Entree
- Vegetable Spring Roll (4pcs)$12.00 • 97% (34)Shiitake, bamboo, cabbage, black fungus, carrots, sweet & sour sauceVegetarian
- Vegetable Dumpling (4pcs)$14.40 • 87% (8)Bamboo, water chestnut, black fungus, mushroom, coriander, cabbage, seasoned soyaVegetarian
- Vegetable Sang Choy Bao (2pcs) (av/g)$16.80Diced mixed vegetables stir fried with vegetarian oyster sauce served in iceberg lettuce leavesVegetarian
- Silky Tofu Soup$9.60 • 50% (4)Silky bean curd, mushrooms, black fungus, vegetables and velvety broth.Vegetarian and Gluten Free
Vegetarian Mains
- Choy Sum (av/g)$19.20 • 100% (8)Chinese broccoli. Steamed with vegetarian oyster sauce or wok tossed with ginger puree
- Vegetarian Singapore Noodles$21.60 • 90% (10)Green peppers, silky bean curd, bean sprout, eggs, wok tossed rice vermicelli noodle, fragrant curry spicesVegetarian and Gluten Free
- Braised Bean Curd (av/g)$21.60 • 66% (3)Fried bean curd, shiitake, winter bamboo braised with vegetarian oyster sauce and vegetables
- Snake Beans (av/g)$19.20Wok fried, sun dried radish and chillies.
- Bok Choy (av/g)$19.20 • 75% (8)Steamed with vegetarian oyster sauce or wok tossed with garlic.
Soup
- Chicken & Sweet Corn$9.60 • 93% (33)Diced chicken, sweet corn, eggs and velvety brothGluten Free
- Wonton$10.80 • 100% (10)Soup dumplings filled with diced pork & prawns in chicken broth
- Szechuan Hot and Sour$10.80 • 80% (20)A Szechuan classic - shredded barbecued pork, bamboo shoot, wood ear mushroom, silky bean curd, spring onion, chilli oil, aged vinegar, spicy rich broth.
- Tasmanian Fish Soup$12.00 • 100% (5)Our chef will use the freshest Blue Eye Trevalla or Deep-Sea Pink Ling fillets available to us,
silky bean curd, baby spinach, consommeGluten Free - Combination Wonton$21.60 • 100% (5)Wonton soup base served with a combination topping braised in oyster sauce
Seafood
Duck
Chicken
Pork
Lamb
Beef
Noodles
Rice
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Where can I find Me Wah Restaurant online menu prices?
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