4.5
700+ ratings
Moonflower Modern Chinese
66 Francis St, Northbridge, WA 6003
Closed on Uber EatsClosed on Uber Eats as of 29 Oct 2024.
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Rating and reviews
"The meal was the best Chinese we’ve had in a long time. 5/5 from my family. Really happy I tried this restaurant after scanning through tonnes of restaurants. Will definitely use Moonflower Modern Chinese again - in fact going to order tea again from them now. Cheers Staum"
• Staum M. • 16/06/23
"High quality, clean flavours. Traditional Cantonese food. Loved it."
• Natalie M. • 06/03/23
Sunday
10:00 am - 2:30 pm • All Day Menu
5:30 pm - 9:30 pm • All Day Menu
10:00 am - 2:30 pm • Lunch Dimsums Menu
Monday
10:30 am - 2:30 pm • All Day Menu
5:30 pm - 9:30 pm • All Day Menu
10:30 am - 2:30 pm • Lunch Dimsums Menu
Tuesday
Wednesday - Friday
10:30 am - 2:30 pm • All Day Menu
5:30 pm - 9:30 pm • All Day Menu
10:30 am - 2:30 pm • Lunch Dimsums Menu
Saturday
10:00 am - 2:30 pm • All Day Menu
5:30 pm - 9:30 pm • All Day Menu
10:00 am - 2:30 pm • Lunch Dimsums Menu
Steamed Dumplings
- Prawn & Pork Fish Roe 'Siu Mai' 蟹子烧麦皇
- Prawn Dumpling 水晶鲜虾饺
- Chive & Prawn Dumpling 鲜虾韭菜饺
- Prawn & Coriander Dumpling with Black Vinegar 陈醋香茜饺
- Shanghai Dumplings in Supreme Soup
- Scallops & Prawn Dumpling with Truffle Paste 黑松露带子饺
- Assorted Mushroom Dumpling 什菇素饺
- Vegetarian Dumpling with Vermicelli & Peanuts 上素粉果
- Prawn Dumpling with Truffle Paste 黑松露虾饺
Pan/Deep Fried Dimsum
- Salt & Pepper Squid Tentacles 椒盐鱿鱼酥
- Deep Fried Prawn Wonton 脆皮炸虾角
- Pan Fried Prawn, Pork & Chive Dumpling 香煎锅贴
- Pan Fried Preserve Pork Radish Cake 香煎足料萝卜糕
- Deep Fried Prawn Seaweed Rolls 脆皮鲜虾紫菜卷
- Deep Fried Minced Pork Glutinous Dumpling 珍珠咸水饺
- Wok Fried Preserve Pork Radish Cake with XO Sauce XO酱爆炒萝卜糕粒
- Pan Fried Veges & Pork Buns 菜肉生煎包
- Deep Fried Pork Spring Roll 三丝炸春卷
- Deep Fried Vegetarian Spring Roll 健康斋春卷
Steamed/Baked Buns
- Baked Pineapple Custard Bun 酥皮菠萝包
- Special BBQ Pork Bun 笑口常开叉烧包
- Baked Lava Egg Yolk Bun 爆浆流沙包
Baked Puffs/Tart
- Baked BBQ Pork Puffs 鲍汁叉烧酥
- Flake Egg Tart 松化鸡蛋挞
Other Steamed Dimsum
- Pork Spare Ribs with Black Bean 金蒜豉汁排骨
- Pork & Vege Rolled with Tofu Skin in Abalone Sauce 鲍汁鲜竹卷
- Chicken Feet with Mixed Spicy Sauce 酱香蒸凤爪
- Lotus-Leaf Glutinous Rice with Dried Scallops & Minced Chicken 瑶柱糯米鸡
- Minced Beef Ball with Tofu Skin & Dried Tangerine Peel 陈皮牛肉球
- Ox Tripe with Ginger & Shallots 姜葱牛百叶
- Prawn & Crab Meat 'Siu Mai' 鲜虾蟹皇烧麦
- Ox Honeycomb with BBQ Sauce 酱汁金钱肚
- Beef Short-Ribs with Pineapples 菠萝牛仔骨
Porridge
- Sliced Pork Fillet with Century Egg 皮蛋肉片粥
- Fish Fillet with Coriander 香菜鱼片粥
- Beef Minced wIth Raw Egg 窝蛋牛肉粥
- Plain Porridge 明火靓白粥
- Seafood Combination Porridge 生滚海鲜粥
Rice Flour Roll
- Deep Fried Crispy Pastry & Dry Shrimp Rice Flour Roll 香葱虾米炸两肠
- Fresh King Prawn Rice Flour Roll 爽滑鲜虾肠
- Plain Rice Flour Roll with Sesame 芝麻净斋肠
- Deep Fried Stuffed Prawn Pastry Rice Flour Roll 脆皮鲜虾肠
- Sliced Beef & Coriander Rice Flour Roll 香茜牛肉肠
- BBQ Pork & Sweet Corn Rice Flour Roll 粟米粒叉烧肠
Authentic Barbeque
- Crispy Skin Roasted Duck 脆皮烧鸭
- Honey BBQ Pork 蜜汁叉烧
- Grilled Pork Neck 炭烧猪颈肉
Special Kitchen Items
- Steamed Kai Lan with Oyster Sauce 蠔油芥蓝
- Crispy Peppercorn Chicken with Peanuts 辣子鸡丁
- Salt & Pepper Tofu 椒盐豆腐
- Spicy Steamed Chicken with Minced Peanuts 口水鸡
- Salt & Pepper Soft Shell Crab 椒盐软壳蟹
Fried Rice & Noodles
- Special Fried Rice 特别炒饭
- BBQ Combination on Rice 双拼饭
- Stir Fried Ho Fan with Beef 干炒牛河
- Fried Rice with Egg White & Dried Scallops 瑶柱蛋白炒饭
- Wok Fried Egg Noodle/Ho Fan 豉油王炒面/河粉
- Fried Rice with Salted Fish & Minced Chicken 咸鱼鸡粒炒饭
- Combination Fried Noodle/Ho Fan 杂烩炒面/河粉
- Seafood Combination Fried Noodle/Ho Fan 海鲜炒面/河粉
- Stewed E-Fu Noodle with Sliced Chicken & Dried Scallops 瑶柱金菇鸡丝烩伊面
- Stewed E-Fu Noodle with Stewed Mushrooms 干烧伊面
- Traditional Wok Fried Vermicelli with Fish Cake 家乡鱼松炒米粉
- Stewed Beef Brisket & Tendon Noodle/Ho Fan 牛筋腩汤面/河粉
- Delicacies Vegetarian Fried Noodle/Ho Fan 罗汉斋炒面/河粉
- Fried Vermicelli in Singapore Curry Style 星洲炒米粉
- Fried Rice with Minced Beef & Pineapple 生炒牛肉饭
- Vermicelli with Century Egg d Fish Fillet in Soup with Coriander 香茜皮蛋鱼片汤米
- Stewed Spare Ribs and Bitter Melon Fried Noodle/Ho Fan 凉瓜排骨炒面/河粉
- Rating and reviews
4.5
•700+ ratings •
4 reviews
Gavin J.• 15/09/24really good
Staum M.• 16/06/23The meal was the best Chinese we’ve had in a long time. 5/5 from my family. Really happy I tried this restaurant after scanning through tonnes of restaurants. Will definitely use Moonflower Modern Chinese again - in fact going to order tea again from them now. Cheers Staum
Shasha Y.• 27/06/24Tasty and fresh and hot
Natalie M.• 06/03/23High quality, clean flavours. Traditional Cantonese food. Loved it.
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